Joe Bradshaw
Went for Valentine’s four course meal.
We had come here a few years ago and the food was exceptional.
This time we left extremely disappointed.
The service was not stellar.
They sent us in a half booth half table within 2 ft of another couple when the whole restaurant was very empty.
The food was plated well looked good in the pictures but if you notice the butter was not even melting on the steak as the steak was cold I imagine it had set back in the kitchen for a while.
We did the wine pairing which was very little wine per serving and not exceptional and not worth the $150 additionial price. The server kind of forced the wine pairing on us.
We asked if we could get the steaks warmed up as they were cold. The manager came over the chef came over and gave us $20 discount took the steak back to kitchen brought it back not much warmer. We will not return.
Went to the bar area afterwards The service there was also very weak. It took at least 25 minutes before we were helped. We asked for margaritas It tasted like lime juice.
The whole Valentine experience at the Overton was extremely disappointing.
… moreBrooke Nodeland
We are here in December for a celebration dinner with a party of 7. We had an early reservation so we’re seated quickly, although the table was t setup for our party size until we were sitting down. Service was ok – our server was new and didn’t even know that we would get bread with the meal. Drinks were often left empty, granted they did get more busy, but were not busy at all when we arrived. The food was okay, only spectacular, and not worth the price. We like to eat and have no problem spending considerable amounts of money on an exceptional steak dinner, unfortunately, our entrees were just ok. We opted to get dessert elsewhere as dinner took more than two hours as it was and we didn’t even order appetizers. Overall it was an ok experience, just disappointing for a celebration dinner.
… moreDoug Wasson
We heard about the restaurant in the hotel and tried it out and were so happy, especially with the stellar service from Alexis G. He was a knowledgeable, professional and bright shining light on our day. We will have to stay here next time, the food is OFF THE CHARTS as well. Thanks again!
… moreLaurene Estenson
The food is good. 100% not worth the price tag. Would have given four stars for a more reasonably priced menu. If you’re charging $40 for salmon I better be craving that dish. Nothing we had was worth the price and the atmosphere was just a basic upscale hotel restaurant, nothing notable. The only thing I’d go back for and highly recommend is the aftershock cookie with Shiner Bock beer ice cream, which was incredible. Don’t waste your $!
… moreAnnie Fritz
We dined for Valentine’s Day ($80/person for a 4 course meal) and I’d have to say that as a broke college kid, this was money well spent!! I attached pictures of each dish.
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Izzy is the best waitress we could ask for! The kitchen was way behind but her amazing attitude made the time fly by!
… moreAvery Kirk
Pretty good food here. It’s a little pricey, but they have a good selection, and it’s all put together well. The crispy brussel sprouts are really good!
… moreRandy Thibodeau
This was one of the best cheeseburger I have ever had. I had the tenderloin burger in a jalepeno bun, and it was amazing. Pricy, but amazing. Atmosphere was excellent as well. Very classy place.
… moreMelsham Mishra
We were there for our anniversary. Everything was good but all of a sudden, their Manager came and took all our joy. Earlier that day, like couple of hours ago, we called them and asked if they have any anniversary cake and we were told they don’t have it. And then, we asked if we could get our own and we were told “of course, you can” so, we took our own anniversary cake. But, when we reached there and when we were eating food and enjoying our anniversary, the manager came and told us that it was fine to have our cake there on the table but we wouldn’t be allowed to consume it. That was ridiculous because, we thought about not being allowed to take our own cake so, we called them to confirm and we were told yes. Otherwise, we wouldn’t have bothered to get our own cake.
I would definitely not recommend this place for any events and occasion.
… moreM Lu
My family was excited to try this restaurant while staying at the Overton 7/27/2025. Unfortunately it was not the experience we were hoping for and will not be returning. The food was the only thing we enjoyed. The long wait, no refills, being ignored, racial profiled, and management not caring makes it easy to not return.
We arrived for dinner and were the only table. Khloe soon greeted us and got our drink and food order then we were not attended to again until our food came out 30-40 minutes later. Other people arrived while we waited and were receiving water, wine, etc refills but our table was not offered refills once.
Like mentioned before the food was delicious but the wait was not worth it especially when seeing all other tables who arrived after us get their food before us. Also food was a little hard to swallow since our drinks were all empty.
My brother tried speaking to management who just made excuses of why the wait was long and why we weren’t offered refills. There is no excuse for this and she seemed to just not care that we were unhappy.
If you don’t mind waiting or being given excuses instead of accountability then go ahead and check out The Pecan Grill.
… moreGlenn Estes
Have a nice basic menu ! Waiters and waitresses were great. My tea glass stayed full all 3 times I’ve eaten there .
There pecan pie is almost as good as my grandmother used to make !!!
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