Amedeo Pizza Italian Restaurant

  4.9 – 268 reviews   • Italian restaurant

Social Profile:

Amedeo – Authentic Italian Restaurant in Las Vegas Looking for the best Italian restaurant in Las Vegas? At Amedeo, we bring the flavors of Italy to your table with house made pizza, pasta, and traditional Italian dishes prepared with a modern twist. Inspired by the art of Amedeo Modigliani, our restaurant blends fine dining and creativity in a cozy, welcoming atmosphere. From shareable appetizers to signature entrées and unique art-inspired desserts, every dish is crafted with passion. Perfect for date nights, family dinners, or casual dining with friends. Visit Amedeo and discover why we’re one of the top Italian restaurants near you.

✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out ✔️Delivery Amedeo Pizza Italian Restaurant 89117

Menu Photos

order.toasttab.com

Photo Gallery

Related Web Results

Best Italian Restaurant Las Vegas – Amedeo Pizza, Where Taste …

Enjoy authentic Italian cuisine at Amedeo Pizza, the best Italian restaurant Las Vegas has to offer. Perfect for casual dining or special occasions.

Amedeo Pizza Italian Cafe (@amedeopizza_italiancafe) – Instagram

2.1K+ followers · 81 posts · Authentic Italian Pizza and Pasta in Las Vegas 702-405-9851.

Amedeo Pizza Italian Cafe Delivery Menu | Order Online – Grubhub

Order delivery or pickup from Amedeo Pizza Italian Cafe in Las Vegas! View Amedeo Pizza Italian Cafe’s March 2026 deals and menus.

Reviews

E M
One word! Ammmmmmaaazzzing! Everytime! We are from CA but do come often at least once a month to Vegas to visit family! Found this gem about a month ago! Albert greet us right away and we were amazed by the artistic beauty and decor of this place. The food was impeccable! Spot on authentic Italian. We tried various pizzas Amedeus, and Margarita and cheese. They were perfectly cooked crispy on the bottom and the dough was so tasty. My daughter is a picky eater but this wa she best chesse pizza she ever had! The calamari was perfectly cooked and the salad was so delicious. We had to come back three weeks later and Albert remembered us! He has a wonderful personality. We will definitely come back to taste more items next time. Cant wait to try the ravioli and more desserts as well.
… more
J Souza
Located at Buffalo and Charleston in the South portion of the strip mall.
Cute little hidden gem nicely decorated.
The Owner/manager greeted us immediately upon entering and was very friendly.

Update: Came back several times to introduce several friends to this spot!
Albert is always friendly and accommodating!
What we ordered this time around:
1.) Mushroom Ravioli $24.15 My friend liked the flavors in the sauce and ravioli not too heavy.
2.) Homemade Meat Lasagna $27.60 my other friend ate his whole serving. So I guess he it was great
3.) Special Seabass with pasta $37.00 my fish was cooked perfectly moist and lemon butter well balanced.
4.) Pistachio Cake $8.00
What we ordered:
1.) Brazino 12” pizza $23.50 Fired perfectly with prosciutto, salami and arugula. Nice balance and tasty.
2.) pistachio ricotta cake. $9.20 this is my new favorite and I don’t do dessert much. Light a balanced flavors.
3.) tiramisu $9.20 my friend enjoyed his slice and finished it in like 3 minutes
Definitely will be back!
… more
Lynn Hyzer
This is a beautiful little spot with fabulous food! The owner was our server and he was so nice! We had the Amedeo pizza with a fluffy, tasty crust, and lots of gooey cheese. The lasagna had a touch of bechamel, making it wonderfully creamy. The ultimate seafood linguine, pasta carbonara, and veal parm were big hits. Highy recommended!
… more
June H
Walking in here, I knew it was going to be great! Imagine being young and wanting to impress your date with a classic romantic dinner at an Italian restaurant. This is the place!

My guy and I dressed up for date night here and it turned out to be the most romantic dinner we’ve had in a long time.

The atmosphere was welcoming and very cozy. The decor resonates as modern creativity blended with simplicity and taste, with hints of industrial and natural elements.

Our server, Albert, was amazing and provided a quality of service I haven’t experienced in a long while. His friendly attitude, knowledge of the specials, his demeanor and right amount of attention to detail made our evening that much more special.

Now let’s talk about the food! Wow! It takes a lot to impress me with Italian food and perhaps that’s because my experience is generally with the Americanized version. Every dish we tried (and we tried several) felt as wholesome as if it had been lovingly made by our Italian grandma (the one we didn’t know we had!) and presented with the artistry of a professional chef.

I paired my dinner with a glass of wine, which went well with everything beautifully: the Burrata Caprizze (salad), the bruschetta, an individual pizza, the tomato basil soup and the meat lasagna.

We ended on the perfect note with a homemade cannoli, which was delicately sweet without being overpowering.

This may be the closest to Italy I’ve ever been.

My compliments to the chef and staff.
… more
Alex Reichle
Hands down the best homemade Italian food we’ve ever had! Albert went above and beyond — friendly, attentive, and made the whole experience special.

The calzone was perfectly baked, the penne ala vodka pasta was creamy and full of flavor, and the tiramisu was light yet full of flavor.

If you’re looking for authentic Italian flavors, fresh ingredients, and exceptional service, this place is a must. Ask for Albert — he’s truly out of this world!
… more
Marianne Koutsouros
Good food, fresh drinks from the can of sodas, good pizza I recommend you to eat the pizza, fast making for food. If you see Albert say “hi”. He is very nice so as Angela, they are nice to kids. They also have a daily food option every day like lobster ravioli and this is coming from a 11 year old I really like it here please stay here if you don’t have anywhere else to eat.
… more
Shawn Lee
I’ve eaten food from here a few times and enjoyed the food each time. The lasagna meatball sub, fries and onion rings are all good. The sausage pizza is quite tasty, and the breaded wings are good with or without sauce. I think I found a new favorite.
… more
Jessica Champlin
This was the most fresh, spectacular Italian food I have ever had. The chef is truly something special.

We’ve eaten Italian at places double the price and I would still come back here again!

We ordered the following:

Burrata Caprizze—freshest ingredients I’ve ever tasted in a Caprizze. Blends magically in your mouth.

16” make your own pizza——With meatball and bell pepper. (FYI—- 16” pizza is so large my husband couldn’t finish it himself)

Tortellini—-the creamy red sauce tasted so fresh and the cheese in the tortellini tasted just as fresh as the ‘straight-from-the-cow’ mozzarella in the Caprizze.

Pistachio Ricotta Cake—literally my husband (who only likes chocolate cake typically) said “wow.”

Also— Angela, our authentically Italian hostess, was so warm, genuine, and being served by her made me feel like I was invited to join an Italian family’s dinner party. This is the first time in my life I’ve actually wanted to tip more than 20%.
… more
Francesca Massella
Wow this place is AMAZING. The food and service was phenomenal and fresh. All the food is homemade and you can taste the quality 100%. I haven’t been able to find a genuine Italian restaurant and I’m glad that I found this place. I will be definitely be coming back. Our server was very attentive and welcoming. Our experience with my family was very pleasant. I felt at home, with the homemade meals and very friendly service. 10/10. Will definitely be coming back with my friends!!!
… more
Benjamin Waldman
The food we had phenomenal but as good as it was, the service was better. Angela was a bright shining personality and took care of us perfectly. I had the tomato basil soup to start (10/10) and my son had the garlic knots (also stellar). We both had pizzas (Margherita for me and Branzino for him). Crust couldn’t be better and the homemade tomato sauce was as good as any I’ve had anywhere. My only regret is that we didn’t leave room for dessert. Next time for sure.
… more
… View more

Leave a Comment