Korean & Japanese fusion dishes round out the menu at this no-frills, late-night restaurant.
Hours
| Friday | 11:30 AM–1 AM |
| Saturday | 11:30 AM–1 AM |
| Sunday | 11:30 AM–11 PM |
| Monday | 4–11:30 PM |
| Tuesday | 4 PM–1 AM |
| Wednesday | 4:30 PM–1 AM |
| Thursday | 4 PM–1 AM |
Address and Contact Information
Address: 39263 Cedar Blvd, Newark, CA 94560
Phone: (510) 794-8852
Website: http://siafusioneatery.com/
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Sia Fusion Eatery | 39263 CEDAR BLVD | NEWARK | (510) 794-8852
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Reviews
I can not handle spicy so I asked them for less spicy on this. I thanked I did when I tried this. It was spicy enough. My kids enjoyed this. I also thanked for finding this korean cusin place.
I ordered the Brisket Beef Jjampong, and it was phenomenal. The broth was incredibly rich and had just the right amount of spicy kick, without being overwhelming. The brisket itself was unbelievably tender and added such a deep, savory flavor to the entire dish. It was pure comfort in a bowl.
But the real surprise was the Creamy Rose Rice Cake. I was curious, and it did not disappoint! It was such a unique and delicious take on tteokbokki. The rice cakes were perfectly chewy, and the creamy rose sauce was luxurious, smooth, and so flavorful. It was the perfect balance to the spicy jjampong.
The “fusion” aspect here isn’t just a gimmick; they’re truly creating unique and memorable dishes. The quality is top-notch, and the flavors are just fantastic. I’m already planning my next visit to work my way through the rest of the menu. Highly, highly recommend!
The Chicken Katsu came out black, like it was burned. We sent it back and the next one came out just slightly less black, but still black. It tasted pretty bad.
The Spicy Pork Kimchi Fried Rice was ok, but I barely got any meat with it, it was basically just rice and an egg with a couple strips of pork.
The Andy’s fries are always what we crave and bring us back, however, again, it tasted like it was fried in dirty old oil. The fries were barely tolerable but the bulgogi and cheese were ok. The sauce was delicious as always though.
I’m pretty sure the dirty old oil is what also gave me some diarrhea shortly after eating here.
We would eat here regularly and love this place. It pains us to see it go downhill. I want to give it another shot and give a good review. I’ll give Sia one more chance, but please, management/owners, please fix this!
Update 10/26/2024: We gave Sia the another chance, and it was just as bad. Again, the food that went in the frier tasted like the oil was super old and dirty. I had the Seoul Burger and Andy’s fries this time. This place has always been known for its delicious Seoul Burger and Andy’s fries. Whatever is going on there, be it a new owner, a new manager, a new supplier, or something else, they have ruined it. Every ingredient in their burger has been replaced by the cheapest possible ingredient they could find. The burger bun was bland, the bulgogi was lacking, the tiniest poorest quality slice of a different cheese was on there, and the patty was replaced from being a great burger patty to one of those super cheap patties made with beef hearts and other beef bi products. It was seriously a good burger, probably one of the best that you could get in Newark and Fremont. Now it is one of the worst burgers I have ever had.
I have so many good memories of Sia with all the good food you could get late at night. I’ve got memories of friends and coworkers come through and experienced this place. Whatever happened here has killed it with their cheapness. They have killed their business. They have killed Sia and it looks like they have driven a lot of their customers away. It was prime time for restaurants, 6:30 PM on a Saturday, and we were the only customers in there the whole time.
RIP Sia, we actually shed a tear of how a place we loved has died. It feels like a break up or a death in the family. We, and many others, will not be back.
The hot + sweet wings and soy garlic wings were crispy and tasty. The stir-fried squid [Ojingeo-bokkeum] had the perfect spiciness, while the Galbijim had ttoekboki in it and it was delicious.
Aside from the Galbijim, we love the spicy pig’s trotters (aka pig feet), it was so tender and savory with the perfect balance of spicy & sweetness. It was so freaking good with rice. Highly recommended.
20% off Happy Hour specials (4-7 pm)
Come check them out!
The server was very sweet, and it certainly wasn’t her fault that every item we initially tried to order from the menu was out.
Everything I ordered was delicious and reasonably priced. We got the Andy’s fries and soy garlic and hot and sweet fried chicken. Everything came out hot and crispy.
Highly recommend this place!