Baiano SF Pizza Hayes Valley, has been a family-owned and operated establishment since 2014 and locals know us as the place to go for delicious food, great service, and a good time, and we work hard to give them all three with every visit. Equipped with passion for great Pizzas and even better customer service Ian Matos loves owning and running Baiano Pizzeria. We are devoted to providing our customers with fresh, high quality ingredients in a clean, modern, friendly, relaxed atmosphere. If you are dining in, taking out, getting a delivery, or letting us cater your event, you can always count on us!
Well-established pizzeria supplying old-fashioned pies & pitchers of beer late into the night.
Mariana Seraphim
We love this pizza place. The staff is great with the kids.
The pizza is amazing. It’s always spot on, hot, fresh, and that crust is perfection. Can’t recommend it enough!
… moreNataliia “NSH” Chernysh
Cozy atmosphere and pleasant style in which the small hall is decorated, clean kitchen, good staff, fast service. But the most important thing is that I found a dish similar to shashlik, which I adore. Grilled meat with the smell of smoke, and this is not just a grill, but very similar to our barbecue. I ordered takeout and received a well-packaged order! My father and I liked it. If this dish were prepared with marinated pork, it would be great. I recommend
… moreNick Jatoft
Guy who works here has no care for society and how much stuff costs. We don’t need a bunch of chairs for the outdoor area just asking for some lunch after you agreed yes we came in the Pizzeria and ask hey what do you got for us. Looking like we were bums or something the outdoor dining area yet he just scuffed and said no no. Felt so disrespected after we donated a bunch of chairs for free for him. Damn near had to beg for what he promised us. As we were leaving he was trying to offer us a slice but I’m like no after showing so much disrespect and being rude as hell we want nothing from this place. If the service is like this I’m sure he is cutting corners and all sorts of areas in his business. Do yourself a favor do not be disappointed and come here!
Although they do have a really nice indoor area that’s a very good Plus for the restaurant can’t say all negative just had a really bad experience here.
No miss communication he was very rude and knew what he was doing.
***Updated :
The fact that you have to use false information at saying that we asked for a full meal when all we ask hey what you got for us in a polite nice tone, just shows how you want your place of business just definitive proof of everything I just explained up top. Case closed, take your business elsewhere and there are plenty of other friendly pizzerias who genuinely care about their customers and are not dishonest.
An apology would have been just fine
… moreSacha O
Ordered our pizza on line for pick up. The order process was intuitive and so easy to do custom half and half pizzas. Estimated 30 min for pick up, but it was just coming out of the oven when I arrived in 15 min. Ready in less than 20 min. The crew was friendly and efficient. The toppings were evenly distributed and the pizza was so yummy! Still hot when I arrived home. Highly recommend. Oh and the eggplants was a very delicious topping!
… moreKurt Nelson
I had not been in in quite awhile even though I live a 10 minute walk away, but I was at my doctor next door so why not give them another chance? The crust is so thin and cracker-y, no flavor to it at all. I did like the toppings of Sausage & Honey. But at $5 a slice, I expect good dough these days considering the multiple options that exist in the neighborhood.
I could however see the $20 AYCE lunch option being appealing if you are in that type of mood however. Otherwise, go up the street to Gioia Pizza for a far superior slice or whole pie.
I guess I should try some of the non-pizza options such as the calzone?
… moreAnthony
Not the pizza I was expecting. I’m just visiting San Francisco and I heard that the Italian food out here is incredible. I have had some great experiences at Italian restaurants so I figured I would try some pizza. If this restaurant is an accurate representation of the pizza here, you might want to pass on pizza. The lack of sauce, dough thickness, and overall flavor just didn’t do it for me. I’ll admit, it’s easy to make an average pizza, but difficult to make an above average pizza. This establishment missed the mark on even average. The what I assume was the owner was very short which came across as rude. The price seemed fair so if you’re craving pizza and would like a step above Pizza Hut, this is your place.
… moreYesenia Fernandez
Just got done eating here and the food was really good. I loved the pizza! Buffalo wings were amazing and I also enjoyed the jalapeño poppers. The atmosphere was overall nice. I will be back on my next trip to SF.
… moreTerry Hinton, M.Sc, MBA
Baiano SF Pizza is a slice of heaven! Just look at that perfectly baked pie—crispy crust, melted cheese, and toppings so fresh they practically pop off the slice. This pizza looks like it’s loaded with flavor and made with care. If you’re after a mouth-watering pizza experience, this is the place to be!
… moreAlice Hou
I tried the Meat & Mushrooms pizza. It’s the combination of pepperoni, spicy sausage, and mushrooms gave the pizza a great flavor profile. The crust was just the right thickness, not too thin, and had a satisfying texture.
… moreAlessa A
Tasty Brazilian food for an affordable price. The restaurant staff are very friendly and the background music selection is quite pleasant. My husband and I, chose this restaurant since we wanted a good and affordable place to eat in San Francisco. We were very satisfied with our experience and would definitely recommend to other tourists. Thumbs up from Alessa M. 😉
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