The Cheesecake Factory

  4.1 – 3,419 reviews   • Restaurant

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American chain restaurant offering sizable portions from a vast menu including signature cheesecake

✔️Breakfast ✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out The Cheesecake Factory 07728

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Reviews

Sandeep Kapadia
Hadn’t been to Cheesecake Factory in a while, but this location seriously impressed. We waited about 40 minutes for a table on a Sunday evening, which wasn’t surprising because the place was packed.

Drinks:
• Whiskey Smash – Really good, just could’ve used a little more bourbon. Still enjoyed it.
• Whiskey & Ginger – If you like strong ginger and honey flavors, this one’s for you. They complemented each other really well. Definitely recommend.
• Paradise Punch – Just okay. It felt a bit watery and needed more of that pomegranate flavor.

Appetizers:
• New Orleans Cajun Shrimp – Super flavorful and the sauce was amazing, but only came with three shrimp. Would’ve loved one or two more. Still worth ordering.
• Cheese Flatbread Pizza – Loved this. Not overly cheesy, great balance between cheese and sauce. Simple and delicious.

Main Courses:
• Steak Diane – First time ordering steak in bite-sized pieces and wow… this was a standout. Juicy steak with mushrooms, onions, and a rich red wine sauce—absolutely delicious. Highly recommend.
• Tuscan Chicken – Had quite a few cherry tomatoes, but overall very tasty. Chicken was well-cooked and flavorful.

Overall:
10/10 experience. Service was excellent—shoutout to our server Alex. Great food, great drinks, great atmosphere. Everything came out perfectly. Definitely coming back.
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Ryan DiStephano
The food is a bit pricey but it is always worth it

I do very much enjoy this Cheesecake Factory & have been coming here for years. The waiter Mike is the best! Most recently we got the Sweet Corn Tamale Cakes for our starter & it was very good. We also got the Orange Chicken & the Bruleed French Toast. The French Toast was very different than most French Toasts I’ve had & it was crispy & delightful. The Orange Chicken was good, you could really taste the fresh orange juice. However, everytime I go to Cheesecake Factory & get rice, it is never cooked enough & is too crunchy, that is my one knock. We also got the limited time Peach Cheesecake which was also refreshing. Please work on the rice & bring back the Chicken & Biscuits Dish!
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craig tullo
We went to the Cheesecake Factory in Freehold to celebrate a friend’s birthday. This is not our first time their and and every time we have been there in the past, the food was always great.

This time was no exception. All the meals were tasty, and good portions. And of course the cheesecake was fantastic.

The only complaint I have was the service was horrible. Empty glasses of water and drinks sat unnoticed, some of the food was brought out separately/early (like 15 minutes before the remaining food was brought out). Just overall, poor service.

Other than the service the rest of the experience was great.
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Jeannie Caccioppoli
I went for a late lunch with my daughter and had a really great experience. The service was friendly and timely, the atmosphere was fun and inviting, and the food was really tasty with nice size portions. The prices were reasonable and the outdoor area was clean. We will definitely return again.
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Duy H. Luong
Took my family of 5 to have dinner on a Sunday. It surprisingly plenty of seats. We love the atmosphere it felt very nice and comfortable for my kids. I recommend this place to anyone who is looking for a tasteful mean.
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Lisa Platt
Our visit was pretty much as expected as far as food and atmosphere, typical Cheesecake Factory. But…we had THE BEST server EVER!
Thank you Joseph !!!! He was personable, entertaining, attentive and an absolute pleasure. After we left we all agreed we would come back just to have Joseph as our server!!
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Eneda Guri
I had such a wonderful experience at The Cheesecake Factory in New Jersey! The food was absolutely delicious, but what really made the visit special was the amazing service. Our server, Carl, was outstanding—so kind, polite, and attentive throughout the entire meal. He made sure everything was perfect and went above and beyond to make us feel welcome and taken care of.
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WeDa Beans
Here’s my response to the email survey they sent me. I was so upset that our very rare nice night out we planned was derailed
I’ve never had a bad experience at cheesecake factory until last night. I’ve been telling my Bf we have to go to cheesecake factory for the best veggie burger he’ll ever have. What a disappointment! I had no idea the menu changed and of course, the two things that I love and always order were removed. Why the beet salad?? Why? People loved that! I only knew about it because so many people talked about it. I’ve been ordering it for years. I should have known when it wasn’t on the menu, I should’ve known that the whole menu might have changed. I just blindly ordered my other favorite, the veggie burger. Why would you change the veggie burger?? Yet another thing that people raved about. I only knew about it because someone told me it’s the best veggie burger you’re ever going to find. And they were right! And I’ve been ordering and absolutely loving that for years. What the heck is that disgusting mush that I was presented with last night?? What the hell is that?! It just seemed like rice put in a mold and dumped on bread. It fell apart all over the place when we tried to choke it down because we paid good money for this crap “burger” and just wanted to have a nice time. And it was on sandwich bread?! Why?? It’s not a sandwich, my God. And it wasn’t even hot. I’m not even sure if your new monstrosity of a veggie burger is supposed to be hot or cold. Unbelievable that you would remove really great food from the menu and replace it with something terrible. It was so awful that as I sat there, so disappointed and sad that I brought someone to who I raved about this veggie burger for so long (and also the beet salad), all I could think of was that I don’t want it and I’m not going to feel forced to eat it and I don’t want to pay this much money for something so awful. And also I felt very much like this was a sneaky dirty trick because I ordered a veggie burger and this is definitely not something that could ever be considered a veggie burger. It’s a cold mold of rice, call it what it is. Our waiter, who was amazing throughout, was not so amazing when presented with an issue. I grabbed his attention while he was running by and I began saying I’m not eating this because this is not what it’s supposed to be…. And he just started talking over me about how he doesn’t know anything about veggie burgers because he’s a meat eater and then he just continued running by while my mouth was left open in shock at this bizarre exchange. My bf made the best of it, but for me, our whole special night was ruined because I did nothing but talk about how he’s going to love the beet salad and the veggie burger at cheesecake factory. And I think I’ve said enough, so I’m not even going to mention how we just trusted you when we saw mango and lime together in a cheesecake, knowing full well that lime could never be a good compliment, to the perfect taste that mango naturally has. Just totally trusted you to have done the work and tested these two flavors together. You couldn’t come up with just mango cheesecake? Who the hell is making these ridiculous decisions at corporate?? Could you please fire them…like yesterday?
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Barre Flynn
My kids like this place. I had never been until this past Saturday. I was very surprised at how good our meal was. I got a bacon burger and it was so good. That really pleased me. The other dishes were really good. Lilly our server did a really good job and was so nice and friendly. That is a big deal. The bathrooms were clean which earns a star. And of course the cheesecake was good as well.
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Shannon Kiser
Went there on new years for my son’s birthday. After asking to be seated elsewhere because the first booth we were seated in was very tiny for our party of 6 who all had shopping bags, because this location is at a mall, there was food and silverware under the table and I requested a round, more roomy booth, the hostess said she wasn’t sure she could accommodate that, as the others were reserved. I looked around and saw many empty round booths and being that I also had a reservation and I asked a manager if we could move and he quickly accommodated us and moved us to one of the many empty round booths. Service was quick, and this server was friendly, no complaints there. I only gave 4 stars for service due to hostess (hesitation to accommodate table request when there was an empty restaurant) and management (not offering discount when I had to wait for my second dinner). I ordered a ribeye medium rare, received the thinnest ribeye I’ve ever seen in my life, well done. Sent it back and asked for something different, steak Diane. It came out pretty raw, basically rare and just seared on the outside but with the terrible lighting in there I couldn’t really tell just how rare it wad, I just knew it wasn’t well done so I ate some and took the rest home. After getting home is when I noticed just how raw it was. I reheated it in a pan and it was STILL this rare! Mind you we were never offered a discount nor did they take my meal off of the check, almost $400 dinner with tip I would expect it to come out perfect or close to it. I’m not one to ask to be compensated so I didn’t, however a good manager would’ve offered something, especially when you’re dropping that kind of money at a chain restaurant.
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