
Local Tap and Table is a casual restaurant and bar with a Cajun inspired menu, located on the Katy Trail a block from the AA Center in Victory Park with two bars, an upstairs lounge, expansive patio seating, free parking in our private garage weekdays, and valet service Saturday and Sunday for your convenience. At the corner of Houston Street and Harry Hines Blvd., enter The Alexan Apartment complex and follow the drive to the top of the hill to enjoy outstanding views and breathtaking sunsets! We have a highly sought after Brunch Day Party on Saturday and Sundays!
Contemporary bar & restaurant in an airy, laid-back setting, supplying drinks, burgers & tacos.
Address and Contact Information
Address: 3333 Harry Hines Blvd Suite 100, Dallas, TX 75201
Phone: (469) 283-2000
Website: https://www.localtapandtable.com/
Menu Photos
Order and Reservations
Order: Order online
Photo Gallery
Related Web Results
Local Tap and Table: HOME
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Reviews
The fish was mediocre at best, and the rice and beans were unseasoned. When I politely asked for a little sugar to make the rice and beans edible, the restaurant brought me a full container of salt — making it completely inedible. The waitress tried to help, but there was nothing she could do; the kitchen simply couldn’t deliver quality food.
What made it worse was the lack of transparency — if certain items weren’t available or if the food quality was poor, I should have been told upfront. This is not a place to go for a date, a special occasion, or any meal where you expect to enjoy your food. My first experience here was extremely disappointing, and I will not be returning.
Bottom line: overpriced, poorly executed, and not worth your time or money.
The wait was so long that I had to order a small meal through DoorDash because I have a medical condition that requires timely meals. We were in town for a birthday trip, and this was the most disappointing experience of our visit.
Our waitress was great, but the overall experience was poorly managed. The salmon was flavorful, however the crab dip and gumbo were lukewarm, which was unacceptable after such a long wait.
I ordered the Oysters Rockefeller with shrimp. When the plate first came out, there was no shrimp at all. I informed the waitress, and she returned with a new plate but once I started eating, I realized something was very wrong! The kitchen had removed all of the actual oyster meat from the shells and left only cheese/sauce, then placed shrimp on top to compensate (the overly fried piece of meat you see in the video). There were literally no oysters in the oyster dish. You could physically see where they scraped it out before serving.
I let that go to avoid being confrontational (even with me feeling taken advantage of as a paying customer) but things got worse when our entrées arrived.
My date’s pasta was extremely bland. NO SEASONING, no depth of flavor. Honestly, it tasted like something I literally could make way better at home.
My red beans and rice was almost entirely beans, a tiny dab of rice, and only ONE small, thin catfish fillet, despite their online photos clearly advertising two fillets.
To top it off, they forgot our Cajun gumbo entirely.
When the bill came, it totaled $105, including a 20% automatic gratuity and a 3% service charge, which felt insulting given the quality, missing items, and overall experience.
This establishment has seriously fallen off. The owner needs to reconsider the business plan, food quality, kitchen execution, and honesty in marketing, because there’s a reason the restaurant was nearly empty on a Saturday night.
I will never return and i do mean NEVER
Getting there: GPS will drop you at a condo complex, it’s at the top of the hill.
Food: I had the catfish & shrimp pasta, it was flavorful.
Ambiance: they play really good r&b music. It’s a vibe.