Britten McDowell
A historic eatery established in 1937! This family run place is a quaint place that we have passed numerous times but decided to make a point to have dinner here last Saturday evening. My wife and a friend of ours joined us for dinner. We started with he pimento cheese appetizer. I had the fried chicken and country ham plate, my wife the half a fried chicken and our friend had the roast beef dinner. The meal was very good. The service was excellent and we had a very good time with our evening in bardstown. If you’re passing through or in the area you should give this place a try and enjoy the history.
… moreKim Hight
Atmosphere and food were wonderful service was also great. Chicken was a little overdone and it was a little to warm inside because they are still cooling with a window unit. We will diffantly return. They also have a room upstairs to reserve for large parties.
… moreMichael Brownfield
We had dinner in this historic restaurant. The staff was very friendly and the food came out hot and fresh. The fried chicken crispy and moist – not greasy. The turkey and ham were amazing and all the sides we’re flavorful and tasty.
… moreLori Brown
First pic is of a gluten free meal consisting of baked potatoes, mixed garden vegetables, grilled shrimp, baked cod, green beans, beets. The other pic is of my son’s meal, not gluten free, fried half chicken, mashed potatoes, gluten free gravy, green beans. Corn bread was served before meal and yeast rolls at mealtime. Lots of yummy options for a celiac. No bread for me. Great hometown feel.
… moreRichard Beattie (Ric)
Wonderful variety of traditional southern comfort food serve dinner served in a very cozy space by an excellent staff – if I could rate the service separately, I’d give them a 10. I was impressed with the speed our entrees were prepared. I ate in this restaurant two years ago and it was a wonderful experience then and it still is.
… moreRosie Dennis
The chicken was great and we had a nice dinner. The staff was friendly and welcoming.
… moreRM Soja
When visiting Bardstown, this was a good choice for old fashioned Country Cooking. I was pleased with the taste and portion sizes overall. Prices reasonable for tourist areas
… moreMary Skocz
Best Fried Chicken I ever had! Drinks were refreshing. Great experience. Service was fast and friendly.
… morePascual Lopez
Was a random stop and it is not regretted. Such a interesting location and the staff was great.
… moreMad Dash Courier, Inc.
Best down home cooking you ever put in your mouth. Try the fried chicken fried in cactus iron skillet. Don’t forget about the chicken livers and home made coleslaw is just to dry for.
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