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A Brunch Cantina. Looks and feels just like a traditional taqueria out of Mexico City. This new offering is coming in hot with chilaquiles, tacos, flautas y mas. From traditional red and green to spicy habanero and soon to be world famous creamy green.
Address and Contact Information
Address: 2260 N Zaragoza Rd Ste 301, El Paso, TX 79936
Phone: (915) 234-2886
Website: http://chilaquilesbuendia.com/
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Chilaquiles Buen Dia (Zaragoza) – El Paso, TX
A Brunch Cantina. Looks and feels just like a traditional taqueria out of Mexico City. This new offering is coming in hot with chilaquiles, tacos y mas.
Buen*Dia (@chilaquiles_buendia) • Instagram photos and videos
39K followers · 599 following · 832 posts · @chilaquiles_buendia: “Mon.-Fri. 8AM-3PM Sat.-Sun. 8AM-4PM SA: 1639 Broadway, 210-257-6758 2260 N Zaragoza, …
Buen Dia | El Paso TX – Facebook
Buen Dia, El Paso. 10522 likes · 20 talking about this · 6953 were here. Chilaquiles, Tacos, y Mas!
Reviews
Michelle Clark
Very disappointed. They didn’t even did half red half green as I asked. Overpriced and almost an hour to get my food. Whatever it was on it it was also definitely GROSS (burnt french fries and something purple) those things weren’t supposed to be ok my chilaquiles at all I paid for extra queso fresco isn’t even on it… also the servers were basically just there FLIRTING without worrying about us the customers at all. Finally, the counter was also all messy like something they spilled and they didn’t care to clean it… I couldn’t even put my purse to grab on it my wallet….
I was already home when I opened my food of course I didn’t eat it…
… moreI was already home when I opened my food of course I didn’t eat it…
Chantelle Lara
Chilaquiles dishes are the only best dish at this place. Pancakes were extremely dry ( even though we pours lots of syrup) and tasted like eggs. Fruit was old and obviously frozen. Not fresh. This place used to be good, but ig not anymore. Extremely disappointed.
… moreMartinez
I’ve been to Buen Dia about three times now, and while I do enjoy it, there are definitely a few downsides. Every time I’ve gone, there’s been a very long wait, often with a line out the door, and it can be really hard to find seating once you’re inside. However, the food keeps bringing me back the chilaquiles are really good, and I always enjoy them. I also love the decor; the place has such a cute, welcoming vibe, and the staff has always been friendly and kind. If you don’t mind waiting, it’s definitely worth a visit
… moreJosh Moreno
The atmosphere was great, and the service was quick. The chilaquiles were delicious, but the only downside was the seating. All the tables were taken, so we had to find another spot.
… moreHunter Miller
Large plates made with care. Delicious cocktails. The watermelon Paloma was fire. They were a little short staffed when I was there but the food was well worth the wait. Would def recommend!
… moreCynthia G
Chilaquiles are mid. Presented nicely but the flavor is lacking, the service is lacking, and the whole restaurant as a whole is dirty. It wasn’t busy at the time we went but they still took a while to clean up after another party. Probably the reason why there’s so many birds just jumping onto your table.
… moreChantelle Lara
I’ve gone to Buen dia 3 times now and I’ve learned that the Chilaquiles are best dish you can get from this place ( and even the chilaquiles are mid at best lmao.)
I went here for breakfast, and the fruit was old and obviously frozen. The pancakes were terribly dry and tased like egg, even though I doused it in butter and syrup. The chorizo and egg tacos were mediocre and barely had any chorizo in it!
Before coming here keep in mind that there is very minimal seating and it’s very busy no matter what day of the week or time you come.
TLDR; This restaurant horribly long wait times for incredibly mid food.
… moreI went here for breakfast, and the fruit was old and obviously frozen. The pancakes were terribly dry and tased like egg, even though I doused it in butter and syrup. The chorizo and egg tacos were mediocre and barely had any chorizo in it!
Before coming here keep in mind that there is very minimal seating and it’s very busy no matter what day of the week or time you come.
TLDR; This restaurant horribly long wait times for incredibly mid food.
Eric Guerrero
Their chilaquiles Verdes are freaking delicious. Their spiciness is a creeper but over all delicious, if you love your food spicy like myself. Their beans, have been the best ive ever tasted. Their restroom is a whole different vibe. just didn’t like its very limited seats, but over all it’s a restaurant you most definitely need to eat at. Would go back again. The café de olla, is what you’d expect. Kuddos to the kitchen staff.
… moreGil C
Horrible place to eat ordered Carne Asada Tacos they literaly gave me the tortillas with a steak on top not even cut the steak and the chilaquiles i ordered a over easy and got dry egg Very Nasty place to eat not real mexican food and tacos are horrible….and the waiter and waitress had attitude…
… moreJesus Hernandez
Very clean place, nice atmosphere, and friendly staff. The food was great overall. Just two notes on the chilaquiles.
I ordered the chilaquiles verdes because I like spicy food, on the menu they had three little fire icons next to the name. But they were not spicy at all, might as well have been “tomatillo sauce” chilaquiles.
Also, the eggs on top were over-fried on the outside and still snotty on the inside. I could not eat them.
… moreI ordered the chilaquiles verdes because I like spicy food, on the menu they had three little fire icons next to the name. But they were not spicy at all, might as well have been “tomatillo sauce” chilaquiles.
Also, the eggs on top were over-fried on the outside and still snotty on the inside. I could not eat them.