da LaPosta

  4.4 – 380 reviews   • Italian restaurant

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da LaPosta is an authentic wood-fired pizzeria and restaurant with Italian roots and New England flair. Naturally leavened, artisanal pizza is at the center of the seasonal menu, along with street food inspired starters, handmade pasta, and a wine list boasting the best of Campania and Southern Italy

✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out ✔️Delivery da LaPosta 02460

Hours

Friday4–9:30 PM
Saturday4–9:30 PM
Sunday4–8:30 PM
Monday4–8:30 PM
Tuesday4–9 PM
Wednesday4–9 PM
Thursday4–9 PM

Address and Contact Information

Address: 825 Washington St, Newton, MA 02460

Phone: (617) 964-2665

Website: http://dalaposta.com/

Menu Photos

Order and Reservations

Reservations: resy.com

dalaposta.com

Photo Gallery

Related Web Results

Da LaPosta – A Pizzeria by Mario LaPosta in Newton, MA

An authentic wood-fired pizzeria and restaurant with Italian roots and New England flair. da LaPosta honors chef Mario LaPosta’s dedication to tradition and …

Dinner – Da LaPosta

COCKTAILS · RESERVATIONS. WORK WITH US. APPLY NOW. CONTACT US. 825 Washington St. Newtonville, MA 02640 · 617-964-2665 · [email protected]. FIND US.

Book Your Da LaPosta Reservation Now on Resy

… LaPosta is an authentic wood-fired pizzeria and restaurant with Italian roots and New England flair. da LaPosta honors chef Mario LaPosta’s … Newton, MA …

Reviews

Diana
Without hesitation – this spot is worth a visit AND a come back! It was my first time there and we got burrata starter(which was more about prosciutto and I’m not complaining!) and 2 pizzas (fungi and meatball): it was soo good! Perfect thin dough and crunchy crust! Lots of filling and exquisite taste! The vibe is perfect for a bit more than casual dinner but not too fancy! Would love to come back to try more dishes.
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Mahek Shah
Alma is a great bartender and waited on me. Just the right pace and attention and cheer. Food was tasty but expected the pizza to be warm and hot considering it comes out of the giant brick oven. Bc in other places with same ovens, it comes out with bubbly cheese and warm crust. Crust was like warm but not hot. That’s why I give it 4. Bc makes me wonder if it was sitting or just not get that hot?

Focaccia bread is delish. Negroni flight is fun.
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Michael Damiano
My wife and I came here last night for a date night. It was fantastic. The whole place is great and also very family friendly too. We saw other families having a blast. The food was delicious and the service was excellent. Serena (spelling ?) helped us first with a drink and she was lovely. Our server for the night was Erick and he was awesome. He was extremely knowledgeable and provided us with top notch recommendations. He was super personable and made our night wonderful. I highly recommend this place and we will definitely be back!
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pablo molina
The food was great and the drinks were amazing. Alma is super friendly, she always has a recommendation for what’s good from the kitchen.
100% recommended !
I might return often to this place not only for drinks, but the FOOD… delicious.
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David C
When I picked the pizza box up I thought it was empty, I had to check in the car. The reason is that the pizza is paper thin, no exaggeration. And the crust is all air. The amount of dough on this whole pizza equals 1 slice of any other pizza, and for $22.00! The calamari we did not eat. On the way home the car smelled like rancid fish, when we opened the box at home the box smelled the same, even with 3 large lemon slices. The Cesar salad was excellent. Overall $67.00 with tip for salad, calamari and pizza. Never again.
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Roberto Soracco
We made reservations for our anniversary at 7:30p on Friday night. We were seated 10 min after which was okay since it was busy! The hostess and manager were extremely nice and tried to get us seated faster. The waitress provided invaluable feedback on drink questions as well as entrees. The Milano Catwalk was sweet and just so light and refreshing that it paired well with the spicy and exquisite Diavola…just sooo good. We ended dinner with tiramisu and affogato which both were exceptional. I would love to come back and try some more pizzas!
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Liam J
It’s actually really good! Pizza and entree are better than I expected. Make sure you book a reservation, parking is not bad. 100% recommend their pizza.
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Charles “Chuck” Carletta
I went here with friends recently and absolutely loved it! The pizzas were excellent and a good size to share for two hungry people. The focaccia was only ok and I’m not sure if I would get it again. The real standout here was the chicken parmigiana! While expensive, it does justify its price with quality and quantity. I had to take half of it home because of the sheer volume! I also subbed out the broccoli rabe for a pasta at no extra cost so I would definitely recommend that if you want to get the most bang for your buck.
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Alessio Micozzi
The food here never ceases to impress me. Every time there are amazing new specials, amazing food, and fast service. The vibes are crazy here with the high quality brick oven pizza and glass windows. Would definitely recommend!
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Robert Arsenault
Our first time coming here and let me say, this restaurant was awesome. We met the owner, Mario, and he treated us like kings and queens. The food, cocktails, and service were exceptional and a tribute to the owner’s hard work. Please look at the photos we posted, the appetizers, pizzas, and desserts spectacular. We shall return…
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