4.6 – 373 reviews • Seafood restaurant
✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out
Hours
| Friday | 11 AM–8 PM |
| Saturday | 11 AM–8 PM |
| Sunday | Closed |
| Monday | Closed |
| Tuesday | Closed |
| Wednesday | Closed |
| Thursday | 11 AM–8 PM |
Menu Photos
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Reviews
Michelle Sepiol
This place was a delicious experience!!! I would highly recommend it. The waitress said they are only open Thursday, Friday, and Saturday.
… morePaul Cicchinelli
After seeing this advertised and reading about this we decided to go and try the restaurant out. The restaurant is not that big and has 11 tables. We arrived around 4.30 pm and had to wait about 7 minutes for a table. The server was very nice and helpful. We ordered the calamari as an appetizer. Was cooked perfectly and not greasy. We ordered all you can eat, fish fry, and the seafood tower. Comes with fries and their own homemade coleslaw. I’m not a fan of Coleslaw, but theirs was good. Bring your own beer or wine as they do not sell alcohol but will provide the glasses. The fish fry was excellent, had a nice thin coat of breading on it, and was not greasy. Did not make it to desert. Next time, we will as they make their own. Only open Thursday to Saturday. Was worth the trip.
… moreRick Cline
OMG this place is right out of Popeye. I’m expecting Robin Williams and Shelly Duval to pop out of the back any minute.
The food is the real star of the show. Simply the freshest ingredients available. They even have a fish market in the back, totally a genius move.
They also support NEFSA (New England Fisherman’s Stewardship Association).
This..Red Lobster…This is how you do Seafood Right!!!
… moreShari Raymond
It’s been a while since I was here and if you don’t mind the interior design of sea shanty/barn side chic you will get a pretty good meal. Also offers fresh fish market in the back. Limited tables and some had to wait a short time before seating. One waitress doing her best and one girl delivering menus and drinks. Meals did arrive in good time. Cole slaw is not the creamy base but had more of a vinegar touch. Fries plenty and pretty crisp if that is how you like them. Good portion of fried clams which were very tasty and tender. Fried shrimp plenty with a nice coating. Not too much breading and flavor of shrimp is there.
… moreSusan O’neill
We loved our experience here. Especially because of our waitress Karen..very friendly and accommodating. The decor is pretty cool. Supposedly made by the owner himself. We had the manhatten clam chowder and mussels to start..very good. Then our entrees were the lobster roll and pasta with scallops and shrimp and they were delicious. A cool place and decent prices. The pictures are not that great since we ate most or half before taking them.
… moreGregory Nelson (Sarge)
This is the best little seafood restaurant I’ve ever been to In My Life! The staff is friendly and knowledgeable and they genuinely care about what they do and the Seafood they serve. All three waitresses took care of the whole restaurant which I thought was really good. The food tasted phenomenal! I think I just found my Saturday night restaurant to eat at because this was awesome! They bring you extra sauce for your Seafood if you need it I didn’t have to ask for a refill they just came to the table. These guys are the best. Way to go Adirondack Seafood Company!
… moreArizona
I was with my mom and 2 sisters on vacation. We are not from around this area and we were looking for a decent place to have a sit down dinner. We came across The Adirondack Seafood Co Restaurant as over half of us are seafood lovers. Upon arrival we were met with a tiny parallel parking lot with only 1 opening so we expected the place to be packed. When entering I immediately got hit with a wave of this unsettling feeling which was my first sign to leave but I ignored it. In the restaurant there was no light no airflow just a huge darkened dinning place that heavily reeked like fish. Nearly 4 minutes after walking in a waitress led us to a dainty little table in the back by the bathrooms, where our order was taken. I normally love shrimp but the smell of the restaurant overturned my stomach so my little sister and I ordered the chicken tenders meal. My mom and sister ordered the seafood alfredo. Our food was brought out 15-20 mins after ordering and it all tasted awful to say the least. In total we spent about a half an hour max as we were in a rush to leave and somehow we’re out $200, that is insane for 4 people and fake food. Never visiting here again!
… moreE88K99
Food was great! This was my first time here, driven past it for years, and I am happy with my experience. Prices were great, for the quality of what you get. Definitely will be returning!
… moreAmber Heller
The food was surprisingly good, with home made condiments for their seafood. Clam chowder was good as was the fried seafood. Swordfish was good as well. The take home apple crisp was a great value at $10, very crispy and filled with apples!
… moreEmily L
I came here for the first time with my boyfriend for dinner. We ordered the lobster egg roll, seafood platter, and calamari basket. Everything was delicious! The restaurant is cozy with nice nautical decor. Our waitress was cheerful and personable. We had a great time!
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