Jennifer G
Seated quickly for a Friday evening. Waitress was super sweet! Food was beyond amazing! The drink was good and strong! Would definitely suggest coming and getting delicious food!
… moreAlex V.
Walked In At 8:52pm, Mr. Gustavo Was Nice Enough To Let Me Sit Down & Eat. He Suggested The Marranada Plate & A Michelada, It Was Delicious and Very Filling 10/10 Would Recommend
… moreRyan Staszewski
I’ve eaten a lot of tacos all over this country, these are definitely some of the best I’ve ever had. Had 1 of each steak, chicken, pork, and chorizo. So much flavor
… moreWill Sarver
Best Queso in town! Great prices and food is really awesome. Been here twice now passing through, will come back every time we come through town!
… moreAthena Jinks
Make your own Combination Plate is a winner and is recommend. The cheese enchilada was good, but the chicken soft toco and chille relleno was great. Rice and beans were decent but its made vegetarian style with no lard (meaning beans were mediocre). Chips were stale and the house salsa was weak (a tomato puree with cilantro) but their hot salsa tasted good and cleard the sinuses. I got a lime in my iced tea instead of the requested lemon but it was suprisingly good. Table was serviced about 4 times and the staff were friendly.
… moreNichole Hendricks
The food is always good here. They do seem to be understaffed, so the service is usually slow. You typically have to ask if you want water, a refill, or additional chips or salsa. They don’t just offer it to you. As long as you are ok with this, it is a good place to eat.
… moreSpike Speedwell
I was enjoying my meal at Casa Maria’s Mexican Restaurant, in Chouteau, when my brain formulated a puzzling question that I couldn’t answer. Do the Amish eat Mexican food?
As my wife and I scanned the menu, we didn’t discuss what we were going to order. When the waitress asked, we had come to the same conclusion. The picture of Lunch Burrito Casa Maria was influential.
A burrito is a burrito, but Casa maria’s Lunch Burrito Casa Maria distinguished itself from many we have had. It is a lunch menu item, described as a “one burrito” filled with (beef or chicken) cooked with pico de gallo then topped with queso, rice and beans on the side, and guacamole. We went with chicken. The savory pico de gallo blended with the chicken and the queso to yield an enjoyable, tasty, better than average, burrito reward.
The accompanying rice and beans were good. I usually skip the rice. Casa Maria’s rice is well seasoned though. I discovered that a dab of hot salsa covered beans, sharing a fork with a dab of rice, made a great, delicious mouth full of food. The guac was fresh. I wish the portion had been larger, but this is a lunch menu item.
The gringo style salsa average. The hot salsa very good. Service very good. And the surprisingly large restaurant is noticeably very clean and well kept.
Good OkieMex!
That unanswered question troubled me on the drive home…….
… moreBobby Sims
Thoroughly enjoyed my flautas today at this hidden gem. Fast service and the food was hot off the stove.
As others have said the red salsa was average. Ask for the hot salsa if you’re inclined; tasty but definitely hotter.
Enjoy!
… moreAlan
Friendly people, good service and food. Good price and good portions. Nice decor and the tables are very nice. Good handicap ramp and parking. The restaurant was good and clean. The service was fairly fast to get our food to us.
… moreSommer S
One of my favorite Mexican restaurants! Great for a small town!
… more