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La Crawfish is the quintessential seafood restaurant in Austin, TX serving up the best garlic and Cajun crawdads around! Sourcing all of our ingredients from the freshest, local sources, we’re proud to serve the absolute best seafood boils in Texas. So enjoy your next boil on us, or try one of our other menu favorites. We also serve mouth-watering chicken wings, shrimp, seafood po-boys, pho bowls, daiquiris, and so much more. So prepare yourself for a culinary adventure like never before-our flavors are out of this world. Our restaurant is popular year-round, so don’t miss out! For fast and fresh Cajun fare that is bound to satisfy your craving, pay a visit to La Crawfish today.
Cajun-Asian counter-serve chain with boiled seafood, pho, wings, po’ boys & more in casual space.
Hours
| Wednesday | 11 AM–9:30 PM |
| Thursday | 11 AM–9:30 PM |
| Friday | 11 AM–10 PM |
| Saturday | 11 AM–10 PM |
| Sunday | 12–9:30 PM |
| Monday | 11 AM–9:30 PM |
| Tuesday | 11 AM–9:30 PM |
Address and Contact Information
Address: 500 E Ben White Blvd D200, Austin, TX 78704
Phone: (512) 520-5848
Website: http://lacatx.com/
Menu Photos
Order and Reservations
Reservations: spotapps.co
Order: Order online
Photo Gallery
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Reviews
Farzana Sedillo
LA Crawfish has a lot of potential, but this visit was really mixed for me. (I have previously visited locations in Houston for comparison.)
The garlic butter Cajun flavor plus extra spicy level on the crawfish was fantastic: super bold, good flavor of heat (but not what I would consider extra), and exactly what I want from Viet‑Cajun style. The downside was the crawfish itself; it was obviously overcooked and tasted like it had been sitting in a holding pan for a while, which really killed the texture and took away from how good that sauce was. It was a mix of sizes, which is neither here nor there, but providing the details for awareness.
The surprise highlight was the 5 spice basil wings. They were crispy, juicy, packed with flavor, and double-fry goodness. I would absolutely come back just for those.
Overall, the flavors are there, but the execution on the crawfish needs attention, so this visit lands at 3 out of 5 stars.
… moreThe garlic butter Cajun flavor plus extra spicy level on the crawfish was fantastic: super bold, good flavor of heat (but not what I would consider extra), and exactly what I want from Viet‑Cajun style. The downside was the crawfish itself; it was obviously overcooked and tasted like it had been sitting in a holding pan for a while, which really killed the texture and took away from how good that sauce was. It was a mix of sizes, which is neither here nor there, but providing the details for awareness.
The surprise highlight was the 5 spice basil wings. They were crispy, juicy, packed with flavor, and double-fry goodness. I would absolutely come back just for those.
Overall, the flavors are there, but the execution on the crawfish needs attention, so this visit lands at 3 out of 5 stars.
William Tompkins (Live Music in Austin)
What a great restuarant. There was a great selection of food. Po Boys, shrimp, different types of crab, Crawfish, clams, wings. All delicious. Don’t not miss out on the Rice… it was absolutely stunning. Just fantastic. I would go back everytime for just the rice. Got ours the spiciest… it was perfect.
I cannot endorse the beignets. No way! Looked like French fries, but we’re more like funnel cake sticks. Super greasy/oily. Tasted..o k. But the sauce at the bottom of the basket seemed like a honey type mixture (making them similar to sopapillas). They were dusted with powdered sugar. Don’t do it! Sorry.
But we will be back. Seafood was amazing. Great rice. Great flavor.
… moreI cannot endorse the beignets. No way! Looked like French fries, but we’re more like funnel cake sticks. Super greasy/oily. Tasted..o k. But the sauce at the bottom of the basket seemed like a honey type mixture (making them similar to sopapillas). They were dusted with powdered sugar. Don’t do it! Sorry.
But we will be back. Seafood was amazing. Great rice. Great flavor.
Marc Anthony
Ordered take out, because I came across their Instagram and wanted to give them a shot.
I really wanted to like it, but after 7 crawfish in. It was not hitting in the flavor, spice, or quality department.
I’d say the pros were it was presented alright, the up charge for a takeout tin is weird so opted for whatever their standard is (styrofoam box & boil bag)
I ended up cutting my own damn serranos and putting spices to rebake the bag because it was BLAND, MILD, and the overall taste as is was just the taste of watered down sea water.
I’d love to know more before judging the overall product, but something is lacking in this crawfish preparation and quality.
Left me seriously wanting for something else, because it was not hitting like I wanted it to.
Would be down to give this a retry if they could up their spice and crawfish game by 3 notches.
Also just dingy, low lit, and kinda weird dark vibe from the outside. Like I was walking into Batman’s lair.
… moreI really wanted to like it, but after 7 crawfish in. It was not hitting in the flavor, spice, or quality department.
I’d say the pros were it was presented alright, the up charge for a takeout tin is weird so opted for whatever their standard is (styrofoam box & boil bag)
I ended up cutting my own damn serranos and putting spices to rebake the bag because it was BLAND, MILD, and the overall taste as is was just the taste of watered down sea water.
I’d love to know more before judging the overall product, but something is lacking in this crawfish preparation and quality.
Left me seriously wanting for something else, because it was not hitting like I wanted it to.
Would be down to give this a retry if they could up their spice and crawfish game by 3 notches.
Also just dingy, low lit, and kinda weird dark vibe from the outside. Like I was walking into Batman’s lair.
Kyla Myers
We discovered this restaurant purely by chance—our original destination next door was packed, so we decided to give this place a try instead. And wow, are we glad we did!
The food was outstanding from the very first bite. My husband ordered one of the curry dishes and couldn’t stop raving about it. I went with the Iron Seafood Combo—messy, yes, but irresistibly delicious. The flavors were so bold and fresh that I was still savoring them long after we left.
This is the kind of restaurant that leaves you planning your next visit before you’ve even finished your meal. We can’t wait to come back for more!
… moreThe food was outstanding from the very first bite. My husband ordered one of the curry dishes and couldn’t stop raving about it. I went with the Iron Seafood Combo—messy, yes, but irresistibly delicious. The flavors were so bold and fresh that I was still savoring them long after we left.
This is the kind of restaurant that leaves you planning your next visit before you’ve even finished your meal. We can’t wait to come back for more!
Keiondra Andrews
used to love this place, especially their Salt and Toasted Shrimp — it was always flavorful, crispy, and well-seasoned, thanks in large part to the tall manager from 2021 or 2022 who clearly knew how to run the kitchen. Unfortunately, the quality has gone downhill since his absence.
Over my last five visits (both dine-in and delivery), the shrimp has gone from my favorite dish to something I can barely recognize. What used to be a perfectly seasoned dish with crisp veggies like peppers and onions has turned into plain, greasy fried shrimp with zero flavor and no vegetables. It’s honestly frustrating — the seasoning is completely off, and it looks and tastes like it was cooked in old oil.
I kept giving them chances, hoping it was just a bad day, but today was the final straw. If anything, with rising prices, I’d expect the quality to remain consistent — not deteriorate.
I’m taking a long break from this place. I hope they reevaluate their kitchen standards and possibly reconnect with the leadership that made them great in the past
The first pic is what you get today, the second pic is what you USE to get
… moreOver my last five visits (both dine-in and delivery), the shrimp has gone from my favorite dish to something I can barely recognize. What used to be a perfectly seasoned dish with crisp veggies like peppers and onions has turned into plain, greasy fried shrimp with zero flavor and no vegetables. It’s honestly frustrating — the seasoning is completely off, and it looks and tastes like it was cooked in old oil.
I kept giving them chances, hoping it was just a bad day, but today was the final straw. If anything, with rising prices, I’d expect the quality to remain consistent — not deteriorate.
I’m taking a long break from this place. I hope they reevaluate their kitchen standards and possibly reconnect with the leadership that made them great in the past
The first pic is what you get today, the second pic is what you USE to get
Tiffany Jones
Christian is absolutely incredible! From the moment you meet him, you can tell he’s genuine, professional, and passionate about what he does. His face tattoos give him a bold, unforgettable look, but it’s his kindness, skill, and attention to detail that truly stand out. He goes above and beyond to make sure everything is done perfectly and that you feel comfortable the entire time. And on top of all that, the food was amazing — fresh, flavorful, and clearly made with care. If you’re looking for someone talented, reliable, and authentic, Christian is your guy. Highly recommend — five stars all the way!
… moreJoe Torres Roman
I was visiting Austin and I had one of the best experience at the best Crab fish you could possibly ever had in Austin, Texas or even Texas overall! I was provided the best service by this handsome tattoo face man who made the experience fast and Efficient. I believe his name was Christian! Thank you man! The food was off the chain!! I highly recommend you check them out!! I am from Garland Texas and I will be bringing more of my family here!
… moreNeseeem N
The food was ordinary and nothing special, but the worst part was this plate – it only had four shrimp and way too much rice. I didn’t order rice like that, and this meal is basically not edible.”
… moreIsata B
The seafood is really good. I love it. The shrimp po-boy is awesome.
… moreTerren Gamble
Went here today and ordered a pound of shrimp…they brought me 10 shrimp in a boil. When I question the validity of the pound.. I was told that it would be the same weight as if it had the head on it.. so my next question will be do you know how much each individual head of a shrimp weighs?..a pound is a pound where I am from and clearly we are not from the same place…the math isn’t mathing. That was the dumbest explanation I’ve ever been told…come at your own risk! For you too will fall victim of a pound not being a pound…… I guess the owner of store manager can reach out to decent reviews but I hadn’t heard anything
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