

Lively eatery offering eclectic, Asian-inspired seafood fare, a fish & oyster raw bar and cocktails.
Hours
| Friday | 5 PM–2 AM |
| Saturday | 5 PM–2 AM |
| Sunday | 5 PM–12 AM |
| Monday | 5 PM–12 AM |
| Tuesday | 5 PM–12 AM |
| Wednesday | 5 PM–12 AM |
| Thursday | 5 PM–12 AM |
Address and Contact Information
Address: 8408 W 3rd St, Los Angeles, CA 90048
Phone: (323) 658-9188
Website: http://www.codrestaurant.com/
Menu Photos
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C.O.D. Seafood House & Raw Bar – Bevery Hills, Los Angeles, CA
Food Menu – C.O.D. Seafood House & Raw Bar
C.O.D Seafood & Raw Bar (@codrestaurant) · Los Angeles, CA
Reviews
The Lavender Mule is smooth and refreshing I love it with tequila instead of vodka which you can substitute with no additional charge.
The Spicy Tuna Rice has the perfect amount of heat & crunchiness – it’s soooooo good and with only 4 you might end up fighting over them.
The Crispy Walnut Shrimp is actually some of my favorite in LA I love how freshly they prepare it – it never disappoints me & I order it every time I come.
The Chicken Garlic Noodles aren’t overpowered with garlic & the Parmesan adds a nice saltiness to the noodles – I love them.
The Shrimp Fried Rice was delicious as well as the Crispy Garlic Brussels sprouts for a side vegetable.
The customer service was excellent and I loved the scenery/atmosphere sitting on the upper level – can’t wait to come back excellent late date night spot!
When that comes to service, to be honest our server she seems so distracted and lost.
I mean we need to tell her a couples of times about our drinks order she kept forgetting.
Then she got distracted with a baby that she forgot about us and didn’t even come up and check on us how everything was.
Until you have eye contact with her and she will check on you
However, One of the things that I love it’s that they are dog friendly.
She even said she couldn’t remember putting together a sampler of the oyster specials. I recommend it. Get a dozen oysters and see which style you like best!
I also had a bowl of clam chowder and we ordered an appetizer of the seasoned fries.
The chowder was some of the best I’ve ever had, and I never thought I’d have good chowder this far West of New England.
The fries were great too. They were seasoned well and crispy.
The best perk is that they are open later. We were worried that we got back into town too late for good oysters, and we found some of the best.
The staff are extremely friendly and accommodating (I think the best part of this establishment), they were extremely kind to our dog and brought him out some chicken and water. The restaurant atmosphere is nice and not snobby, the bar is a very nautical theme which I liked and thought was unique. However, during our visit their water was down so we were unable to use the restroom / wash our hands and had to go next door to another restaurant to do so which was a bummer.
Now down to the oysters, my main reason for the 2 star deduction , we sampled 6 of each of their available oysters including Kumamoto oysters (which are my absolute favorite). The oysters were not briny at all and tasted dry, not fresh and were barely edible. After that experience I was reluctant to try anymore of the raw bar. It was about $55 or so.
Many spots in Los Angeles for oysters for me, but this is not one of them sadly.
If everything else tasted terribly horrible, I would still be more than happy to pay for this dine L.A. dinner solely in virtue of the duck breast. But of course, everything else was equally amazing. The Truffle Uni Pasta left me in awe. The Scallop Carpaccio and oysters (happy hour 5-7pm) here also worth a try. Finally, the desserts – Chocolate Lava Cake and Green Tea Cream Brulee – were unexpectedly addictive. Whether it was due to the laggard service, the reasonable portion of the food, or the extraordinary tastiness of the food (which is the most likely), we finished everything.
I’m already looking forward to the next dine L.A. week. Lucky ones should seize the tail of this week and try their dinner set.
P.S. They have $10 valet parking, which is really nice to us poor LA residents.