Joann’s Little India Restaurant

  4.3 – 414 reviews   • South Indian restaurant

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Embark on a gastronomic journey through the vibrant flavors of Kerala at our Indian restaurant in the heart of Sydney. Immerse yourself in the distinctive taste of Kerala cuisine, where our chefs artfully blend spices and fresh ingredients to recreate the authentic dishes of this enchanting South Indian region. Savor the mouthwatering goodness of appams, dosas, and traditional Kerala-style biryanis, crafted with a perfect balance of spices that transport you straight to the backwaters of this picturesque state. Our commitment to providing an unparalleled dining experience is reflected in every dish we serve, inviting you to indulge in the warmth of India’s hospitality right here in Canada. Welcome to Little India, where the essence of Keral

✔️Breakfast ✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out ✔️Delivery Joann's Little India Restaurant anada

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Reviews

John Bennett
This place has delicious South Indian food. We went there with our friend from South India and she thinks it wonderful and authentic, so take that! Lovely, friendly staff. But, unfortunately, like many Cape Breton restaurants, it is about as comfortable and charming as a small-city Soviet Bus station.
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Arya Rathee
I never leave negative reviews but I had to come here to post this, highly disappointed with the quantity. Ordered chicken 65 and this is what you get for $15 here.
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Abneet Singh
Hi, I picked up a Chicken 65 order today and was quite disappointed with both the quantity and quality. The taste was not good either. I just wanted to share this feedback with you.
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Moiz Mujtaba
Ordered prawn biryani with extra spice … it was awesome!! Hands down the best biryani I had in a long time. There was a mild spice option available too.

Plus Indian milk tea… it was perrrffffeeect!

Chicken coconut curry with Ghee rice was out of this realm! This place rocks and best value for money too!

Thank you for having us.
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Manuel Joseph
Little India has got such a great vibe, and the food is amazing! Everything was delicious, from the appetizers to the main courses. Our server was super nice and helpful, which made the whole thing even better. You should totally go – you’ll have a great time.
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Remi Nair
The below was a review of the place before it was renamed to Joann’s Little India.

A late night dinner at this place with a friend yearning for Kerala Porotta… our order was Porotta, Beef Roast, Chicken Friedrice and chilli chicken…

As a whole, all items were tasty and not bad. Beef roast was the best. But then, be aware that their chilly chicken will not be the chinese style if u expected that… They serve South indian style chilli chicken, and the same opinion goes for the fried rice, too… no complaints on taste, though… One thing that wasn’t so eye-pleasing was to see the big pieces of chicken in the fried rice that didn’t give a cooked look – a total no-no for me… I removed them off before eating….

Now for the negative… their price… Sydney now being a place filled with international students who have limited financial resources… If they wish to try keralite cuisine regularly, then this place is a total NO… 6 porotta, with a portion of beef roast, chilli chicken and friedrice… our bill crossed 60$… for the portion they serve, we felt that was really expensive.

I do understand the nuances of maintaining a business, but being considerate to the student community who is the majority in this small city now… they could look into their prices or increase their portion size… All the best…
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Akash S Kumar
Disappointed with the Quality – Burnt Chicken Served.
I’ve ordered Alfam Mandi from here a couple of times before, and it was good, That’s exactly why I came back again. But this time, I was really disappointed.
The chicken I received was badly burnt, the rice was okay, but without a properly cooked chicken, it just didn’t come together.

Consistency is key – please don’t let the quality drop.
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Christo Kodiyattu Joy
I tried the Kerala Alfam Chicken, Kerala Biryani, and Kerala Porotta and everything was absolutely amazing. Great portions, perfect spices, and friendly service. Definitely one of the best spots for real Kerala food! Highly recommend!!!
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Sreenath VP
Edit:

So I visited this place after 3 years and things have changed. The appam is now the traditional one. The Pazhampori and beef were tasty. Pazhampori looked like not fresh but maybe that’s just me. Egg Curry quantity was too less to be charged for $10 and only one egg. Service was good this time. So I am raising one star.

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Ghee Rice and Chicken curry were tasty. Ample quantity too. However Appam and Stew were totally disappointing. Appam was like dosa and not the one you get in Kerala. Stew was over creamy and probably coconut milk used was not traditional. Service was poor too. I had to request drinking water to get one. Also table was not attended for long time. I am not reducing too many stars as I was a traveller and may be it was just a bad day for them
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Khushboo parikh
Food was really good as well as the service. Even we requested to change the music and raita was really tasty. Thanks for your great service.
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