Melissa Helton
My husband and I stopped for BBQ on our way to a concert in St Louis. This wasn’t a planned trip obviously but we just decided on a whim to try it. Boy were we surprised!!! Not only were we greeted with such a welcoming, friendly vibe but we were offered samples before we decided what to order. The portions are large, the smoke flavor was on point (not too much but just right), pork belly with crisp and juicy meat, and brisket so tender and amazing. The owner even chased us to the car to be sure we got a free piece of his amazing corn bread! 5 stars in our book!! Thank you so much Sugar Shack!!
… moreKasey Monroe
Super friendly, great service, explained their process on the meats. I had the brisket, it was good. The thing that stood out the most was their Jalapeno brisket cornbread. Yes that is right, all of that in a hearty size of sweet corn bread. It was awesome.
… moreJohn Richards II
I stopped in at the Sugar Shack while driving through Brighton and wow! What a treat. I was like a kid in a candy store, except the candy was apple glazed pork belly. Eat it by itself, eat it on a roll, dip it in bbq sauce every which way is culinary delight. I tried so much food, and I appreciated how moist all the meat from the brisket to the chicken was.
The Nachos were piled high with meat and beans, doused in sauce and cheese with generous peppers on the side.
Too this off with friendly owners and incredible service, and you have a winning combination. I’m already dreaming of returning to try the loaded brisket baked potato.
… moreAndy Futhey and Family
Today, we ate like kings. When we first entered the establishment, we were greeted like family. They asked if we would like to sample the meats to help decide what we would dine on today. We ordered and received very large portions of food. The brisket and pulled pork are top-notch. As good or better than the more popular bbq restaurants in the St. louis area. We left with our bellies full and enough leftovers for lunch tomorrow. Oh, and the cornbread. The cornbread is amazing. I am looking forward to visiting this fine establishment again in the near future.
… moreTim R
The food is fantastic, and the menu changes occasionally, which is nice. The meat is never dry. They did renovate, so now there are several picnic tables to eat at inside. The folks working there are the best; they are always giving out samples, and interact with the customers. Not to the point of being annoying, but in a friendly way. Please support this small business…..you won’t be disappointed.
… moreHeather Hartley
Amazing food and even better service!!!! Loved the peach pork belly and tried the apple this time; now I’ll have to get both!!! Dino ribs are melt-off-the-bone delicious (and our dog loved the leftover bone!), smoked bologna and brats were very good too! Even got bonus goodies of corn bread, tortilla chips, and desserts! Owner is so nice and attentive! Will DEFINITELY be back!!!
… moreBlake Rose
If you like BBQ, give this place a try! The owner truly wants to feed you a great meal, which is more than you can say for most places these days.
The pork belly melts in your mouth. Both the apple and peach were amazing! The brisket was moist and had a great rub. The baby back ribs were perfectly cooked and delicious. I highly recommend the bologna. It comes in a link shape and ruined any hotdog/sausage for me… just give me that bologna dog.
The owner and staff were great. If you love BBQ, stop by and chat with them. They normally sell out Fri/Sat so come early so you don’t miss out. Also, the menu changes, with certain items offered on different days.
… moreWill Gilmore
I ordered from them again last night!! I got the brisquit, ribs and the 2″ pork steak!! Everything was awesome, just like the first time!! The owner is very friendly and eager to please his customers!!!!
… moreDillon Neibel
I ordered some food for pickup, and let me say that I’ve never had BBQ that wasn’t at the very least tolerable. This however was some of the worst food I have ever eaten in my life. The meat was covered with ash that turned into a mushy mix of sorts. The baked beans and cornbread was awful too. Everything tasted like unclean feet at best. Worst food I’ve ever had. I couldn’t even justify giving any of it to my dog.
… moreNoah Kuehnel
Changed their menu to a buffet style for $30 per adult. $67 for two people. Food was lukewarm even though we got there right when it opened. They only allow you to the “buffet” once. Complained at us because we used some styrofoam boxes as plates that were sitting next to the buffet instead of the trays I guess we were supposed to use. Food is extremely not worth the price. Go to any other bbq place.
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