The Privateer Coal Fire Pizza

  4.6 – 904 reviews   • Pizza restaurant

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At the Privateer, we take the ultimate care and pride in each of our menu items. Our gourmet appetizers, salads, soups, specialty dishes, pizza pies and desserts are made from scratch using the freshest ingredients. We are a local family-owned restaurant touting the largest 100% coal fire oven in Southern California. All the while serving up cold craft beers and the largest selection of wines in North County. We are not your ordinary, cookie-cutter pizza restaurant. We create an imaginative menu of delicious lunch and dinner items in a relaxed, organic dining setting nobody else has in San Diego. Adding in Comedy Tuesdays, Wine Pairing Dinners, Vintner Tasting, and more.

Coal-fired pizza with creative toppings, plus beer & wine, in rustic-industrial digs with a patio.

✔️Breakfast ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out ✔️Delivery The Privateer Coal Fire Pizza 92054

Hours

Friday11:30 AM–9 PM
Saturday11:30 AM–9 PM
Sunday11:30 AM–9 PM
MondayClosed
Tuesday11:30 AM–9 PM
Wednesday11:30 AM–9 PM
Thursday11:30 AM–9 PM

Address and Contact Information

Address: 1706 S Coast Hwy, Oceanside, CA 92054

Phone: (760) 453-2500

Website: https://www.theprivateercoalfirepizza.com/

Menu Photos

Order and Reservations

Reservations: exploretock.com

checkle.menu

Photo Gallery

Related Web Results

The Privateer Coal Fire Pizza | Oceanside, CA

Coal-fired pizza, handmade pasta, and an exceptional wine program in Oceanside, California. Our 6500 lb coal oven reaches 900°F for the perfect char.

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The Privateer Coal Fire Pizza | Oceanside CA – Facebook

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Reviews

Erik Sjogren
The Privateer is the bomb. Oceanside’s got more than its fair share of great restaurants and wild little corners, the kind of spots that feel alive even when the air feels a little dangerous, and honestly, feeling safe is overrated.

This town was built by Marines, gangbangers, surfers, skaters, lifers, and now a wave of trust-fund babies rolling in with their kombucha and big ideas. But Privateer still has the soul of the old city baked right into the walls.

The pizza slaps, the salads are legit, the sandwiches are stacked, the beer list makes sense, and the vibe is pure Oceanside, unpolished, unpretentious, and proud of it.

Love this place!
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darya naidenkova
After a day in Legoland this was the best choice to eat outside of the park, pizza amazing, fish tacos ( choose grilled) and chicken wings amazing!!!!
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Ryann Burke
First, best meat and cheese board in all of north county. Second, Nancy who helped us is amazing. She had so much knowledge of wine and just overall a great person to have a conversation with. We’ve come here many times but this visit was outstanding thanks to Nancy!
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Chas S
This is a fun restaurant to come to with a really good menu. We were made to wait even though there seemed to be a bunch of open tables. The pizza was excellent particularly the sauce. It was very interesting to have a coal burning stove. We had an appetizer of Brussel sprouts and they were pretty good.
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Cecilia’Carleen ססיליה קרלין
The best pizza ever. Service and decor excellent
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Joe McGowan
The food is always good here. The Fig and Fire pizza is so good. The eggplant parm is delicious. Ceaser salad is excellent and huge (a half order feeds two). They have a full bar now too.
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Enrique Alvarez
The food and atmosphere is great. The service has always been phenomenal, in which always makes us want to comeback. The coal fire is delicious, the cheese is perfection , when pulling a slice it just stretches! They also have outdoor sitting and is dog friendly. Love this place ! They also have great wine!
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Tom Duenas
Best family dinner we have had in a long time. Dominic was a great server and the staff in general was friendly and welcoming. We have two kids and they both enjoyed the food. Definitely our new go to.fungi pizza and the blue cheese burger top notch
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Pranjali Sharma
Great pizza and good service! We snagged parking just out on the street since their parking lot was full. We got seated immediately. We ordered the roasted chicken wings and the goat hill pizza pie with an added topping of the fennel sausage. The chicken wings were quite big. We got the grilled pineapple habanero sauce which wasn’t as spicy as I would’ve liked it to be. The wings were just ok. They didn’t fall off the bone as much and could’ve been crispier. The pizza was delicious, no doubt! The sausage was the highlight but the red pepper pesto and goat cheese is a deadly (in the best way) combination! If you like meat, get the goat hill and add the sausage. When we go back, I will have this again! We didn’t try the wine. We tried a beer and a kombucha. They were fine.
Good experience except the wings. We will be back!
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Christina Coons
Tuesday Comedy night! Comedians awesome. Staff attentive and friendly. Packed house. Food was very good, complex flavors with solid execution. Minus one star as the actual seats are THE most uncomfortable seating that we have experienced in recent years out to dining. You need to get there over an hour and half early to get a seat and then the show is another hour plus. I needed the massage therapy-chiro visit the next day please invest in cushions.
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