
Family-operated restaurant presenting seasonal American meals in a warm, relaxed ambiance.
Address and Contact Information
Address: 4566 Main St, Manchester Center, VT 05255
Phone: (802) 362-7272
Website: http://www.seasonsvt.com/
Menu Photos
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Reviews
However, the service didn’t quite match the quality of the food and ambiance. It wasn’t terrible, just very basic and somewhat cold. Before our meals arrived, two spiders suddenly dropped down in front of my face above the table. I asked for a paper napkin to gently remove them (trying not to ruin the cloth ones), and one of the male waiters listened to my request and said he’d handle it but never returned. Later, when I pointed out the spiders climbing the wall next to me, our server removed them without much expression on her face, similar to her demeanor throughout our meal.
I’m grateful the issue was eventually taken care of, and it didn’t ruin my meal. Perhaps the server has a hard day, however, a bit more warmth and attentiveness from the staff would have elevated the experience significantly.
Unfortunately, the experience fell short across the board. The ambiance felt dated — very early ’90s — and the space appeared dusty, even on the chandeliers directly above the dining tables. Service was also disappointing. Our waitress seemed visibly irritated when we asked for extra ketchup for a large order of fries (which arrived with only a small portion).
We ordered the Cobb salad, salmon fajitas, chicken wings, truffle fries, a winter espresso martini, and two kids’ pastas. The Cobb salad ($25) arrived without dressing; the grilled chicken was cold and tasted reheated, and the bacon and eggs seemed pre-prepared rather than fresh. It felt more like a cafeteria salad than something at that price point. The salmon fajitas were passable but under-seasoned, and the salmon itself was cold. The chicken wings were tough and overcooked. The kids’ pastas ($12 each) were reasonably priced, but the noodles tasted pre-boiled and the sauce seemed from a jar.
Two of us left with stomach aches, which unfortunately sealed the experience for us.
The reason for two stars instead of one: the truffle fries were enjoyable, and the winter espresso martini was well made.
At $160 for two adults and two children, the overall experience — dated atmosphere, disengaged service, and food that felt reheated or pre-made — made this a disappointing vacation meal. We share this as a heads-up for other families looking to make the most of a night out in Manchester.
Crab cakes were served with apple salsa, the apples were brown as tasted so bad.
I loved how simple yet great the menu is but food needs little more attention.
I started with the buffalo wings, which were perfectly seasoned with just the right amount of heat. For my entrée, I ordered the Filet Oscar, and let me tell you—it might just be the best meal I’ve had in a long time. The steak was cooked to absolute perfection, tender and flavorful, then topped with succulent shrimp and genuine, fresh crab meat (none of that imitation stuff!).
Every bite was pure heaven, and the combination of great food, lively ambiance, and outstanding service made this an unforgettable dining experience. This place is a must-visit if you’re looking for a meal that truly impresses!