Osborne Pizza Kitchen

The beer was decent, but the service and food experience could use improvement. The pizza seemed store-bought, and the interaction at the register wasn’t very welcoming. When our beers were served, we weren’t told which was which, which made things a bit awkward. With better service and communication, this place could be much better.

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Bouqua

Best pizza in the west valley! I love the Limoncello pizza, followed by the mushroom pizza. They have excellent cauliflower crust (tip: ask for well done crust if you like it crisp).

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Martin Courtney (Openplzdds)

The good:sevice excellent! I spilled my beer after drinking about 1/3. No questions they replaced it. Meatballs on focaccia tasty marinara ,but the focaccia was over done. Grilled chicken on focaccia same thing. Fries were the breaded style very crispy. Dipping sauce can taste the oregano.

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Steven Macnitto

Sometimes I wonder how some places make it big and I don’t see advertisements for these places. Then there’s some places that look quiet but are so freaking good and I don’t see lines out the door. I could say that for this place. It’s humble and the people working there are down to earth. The pizza is good and pulled pork fries are to die for. Let me start with the pizza. The crust is crunchy. The pepperoni is good, it’s the small cup pepperoni with large pepperoni round slices. The right amount of cheese and the makes itself known without masking other ingredients. The one thing I did not see was soda machine. The nostalgia stopped there but liking Mexican food they had something not expected. MEXICAN COCA COLA. Now for those of you who don’t know aka been living under a rock. Mexican Coca Cola uses real sugar. Not that high fructose not even for pancake syrup. Yes I know sugar is not any better but you tell your taste buds that they know the difference. So when you bite that crunchy pepperoni pizza and take a swig out of Mexican Coca Cola your taste bud are in for a ride. The coke made cane sugar is not there ingredients but smartly paired up with the pizza. They do have other flavors like orange fanta, sprite, and I think that’s it. So it makes up for not having a fountain. Now for the fries. They are a knock out. The fries are crunchy even with stuff drizzled on it and pulled pork on it. Let me tell you I took the pickiest eater on the planet. She never tasted something so good. Let me tell you this much we finished the fries and took home the pizza with two slices missing. But not to knock the pizza it just that we haven’t tried fries like that before. The last but not least. The crème brûlée is of the hook. Brian the kitchen manager made one of them and brought to the table and it was like I was eating at some fine dining place. Everything was made from scratch. I can count the thing that we’re not made from them. The pepperoni the cheese the sauces that went on the fries. Well at least I think. And the pulled pork and of course the fries. I say the pulled pork because i am sure they don’t have a pig pen in the back. But I am sure they prepared it. I say that because some people get techinical. Like what type of feed do they use? For the rest of us. Who cares? Make me happy like a fat boy. Show them some love. Expose them for their great food. They need to be put on the map. They don’t serve beer but next door is a place that makes their own.

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Kayla Rodriguez

I’m so bummed, I was excited to try a new local pizza spot and the high reviews sounded promising. But the pizza and sandwich left a lot to be desired. We ordered pick up and when we got home and opened the pizza box, my husband and I both said it looked like school lunch pizza. We were hopeful the taste would be better than the look but it was bland and tasted like frozen pizza. It was over sauced, under cheesed, under pepperonied. I wish I could say anything good about the chicken parm sandwich but the chicken was super thick, seemed pre cooked or frozen, and was rubbery. I took one bite and couldn’t eat the rest. I really am so bummed, I had really high hopes. Hoping this was just a really off night for them.

Edit: deleted my note about it being empty. I appreciate your kind response and I wish you all the most success! I will always root for local restaurants to succeed!

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Valerie George

We decided to come for lunch on a Monday. Good music, good vibe in the dining room. We got a pizza and split a meatball sub.

Oh. My. Lord. The toasted bread on the sub was so soft and dense, but not overbearing. It was so pleasant to bite into. The homemade meatball was so decadent. The dipping sauce that accompanied it was so complementary to it.

It you’re from the Midwest or east coast, this pizza is for you. The pizza was a pepperoni pizza with the small cup pepperonis. It was cooked perfectly. The taste of the sauce and meat and cheese and dough was just really reminiscent of pizza back home. The crust was not too dense and had great flavor. Perfect for dipping into the cup of sauce leftover from the meatball sub.

We work just around the corner, so we will be back!

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H Lee

The crust was crispy yet chewy, and the flavors were well-balanced. I highly recommend this place for anyone looking for a great pizza experience. The ambiance was cozy, and the staff were friendly and attentive. I’ll definitely be coming back!

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Jean

I’m very hard to please but they hit all 5 stars in my book! The pizza, wine and service! Found my new local pizza place.

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Andrew Lee

This place was open and I made a few orders during the 10-year anniversary 818 was hositng.
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When the food was eaten so quick, I didn’t have time to snap a picture, then it was a good sign. Some people in the meetup group I was in all kind of agreed that the pretzel could have been better. It hardened after a few minutes and was impossible to eat.

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James Horton

UPDATE: extra star for adding a lunch special. ORIGINAL: Pizza was tasty – plain cheese had a good bubbly crust, simple red sauce, with shredded cheese. Was a little heavy handed on the sauce and would ask for lighter next time. Menu needs a lunch special for us that work close by (instead of ordering a whole pizza)

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