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Steakhouse and Seafood Restaurant in Millbrae, CA. For over 30years we have been a premier steakhouse in the San Francisco Bay Area Peninsula. We are open for Bruch from 11:00-4:00pm and dinner from 4:00-9:00pm everyday. We have full bar & cocktail lounge area. We also feature a large banquet room for Anniversaries, Birthdays, and other special events. Come dine with us today!
Steakhouse specialties highlighted in a casual dining space in a historic building.
Hours
| Friday | 11 AM–8:45 PM |
| Saturday | 9:30 AM–8:45 PM |
| Sunday | 9:30 AM–8:45 PM |
| Monday | 11 AM–8:45 PM |
| Tuesday | 11 AM–8:45 PM |
| Wednesday | 11 AM–8:45 PM |
| Thursday | 11 AM–8:45 PM |
Address and Contact Information
Address: 448 Broadway, Millbrae, CA 94030
Phone: (650) 697-6118
Website: https://www.sixteenmilehouse.com/
Menu Photos
Photo Gallery
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Sixteen Mile House, Millbrae. 1281 likes · 50 talking about this · 9687 were here. Located in Millbrae the gateway city to SFO is a historic gathering…
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Sixteen Mile House has a colorful and vintage history dating back to the 1800’s. The original building was located at 1200 El Camino Real in Millbrae.
Reviews
M Wong
Great food!! Staff is nice!! Our party had caesar salad, clam chowder, oysters, pork chops, chicken breast with mushroom sauce, fried chicken, and grilled salmon! All dishes were great!!
… moreHenry Chung
It is the best place to enjoy many kinds of steaks and the taste of calamary and salad are fantastic with reasonable price level.
… moreMichael Lee DS
1st time experience on a Friday around 12pm. I wanted to see the brunch/dinner menu. Food is delicious and hearty. I ate me a ribeye with creamed spinach and garlic mash. My companion ate house steak with garlic mash with creamed corn. Definitely up there in price. But a great experience!
… morekeith robinson
Ordered prime rib. First slice was very dry(hockey puck). Sent it back. Second slice just as bad. The third time they ask if a rib eye would be ok. Rib eye was ok. Not a good experience for the first time there.
Patrons beware.
… morePatrons beware.
Marco Garcia
Moved to the area last summer and came across this place. I have been here 3 times since, and every time food is consistent and service is amazing. Steak was cooked perfectly. Will definitely be back for the great food, drinks and service. 10/10
… moreThomas
Service was A1 I loved this place will be back for sure
… moreLorraine Calvert
I’m normally a vegetarian, but I do have Pernious Anemia and I’ve not been getting my B12 shots. I found myself craving a steak of all things so when my birthday rolled around I wanted a steak.
I will say I was a bit dismayed by the prices being that the atmosphere is a bit funky. You walk through this dive sort of dive bar to get to your table, like I said, atmosphere leaves a lot to be desired and when most people go to dinner, the “feel” of the place is important but the steak was great!
The sides were okay and I ordered apple pie ala mode for dessert, that was not good at all.
My craving for steak was definitely satisfied but I probably won’t go back. Paying $82 for a steak I think there should be more pleasing surroundings.
… moreI will say I was a bit dismayed by the prices being that the atmosphere is a bit funky. You walk through this dive sort of dive bar to get to your table, like I said, atmosphere leaves a lot to be desired and when most people go to dinner, the “feel” of the place is important but the steak was great!
The sides were okay and I ordered apple pie ala mode for dessert, that was not good at all.
My craving for steak was definitely satisfied but I probably won’t go back. Paying $82 for a steak I think there should be more pleasing surroundings.
Dom Atman
Came out for some dinner with the family everything was as good as can be. From the warmth and hospitality of being welcomed in and showed to our table. To our waiter explaining daily specials and recommendations. We started out with their complimentary bread and butter bread came out nice and warm that’s always a good start. We looked over the menu and a few dishes caught our eye. We ended up going for the beef stroganoff and Kobe Burger. The beef stroganoff was lit of this world tasty the strips of filet mignon were a perfect cook medium. Kobe Burger was ordered medium rare and that was really tasty as well. We finished off with some homemade creme brulee and a chocolate lava cake with vanilla ice cream. When in the area I will definitely come back to patronize this wonderful local establishment. Keep up the great work.
… moreRichard Hernandez
Huge props to the chef, it is incredibly difficult to nail fried chicken but there’s was perfectly cooked. Perfectly crispy and still juicy.
Staff were great and attentive. Highly recommend.
… moreStaff were great and attentive. Highly recommend.
Hit List
For dinner: Perfectly cooked medium rare filet mignon, good service, nice atmosphere.
They have a brunch/ lunch now, which is a nice change. The fried chicken was tasty, but the waffle was tasteless without the syrup. The steak & eggs is a deal, though the steak is on the leaner side, not too tender. For the price, I definitely can’t complain. It’s a solid brunch.
… moreThey have a brunch/ lunch now, which is a nice change. The fried chicken was tasty, but the waffle was tasteless without the syrup. The steak & eggs is a deal, though the steak is on the leaner side, not too tender. For the price, I definitely can’t complain. It’s a solid brunch.