Aticha Thai Cuisine

  4.4 – 542 reviews   • Thai restaurant

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Warm, easygoing Thai kitchen crafting a mix of noodles, curries, veggies, meat & rice options.

✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out Aticha Thai Cuisine 23185

Hours

Saturday11:30 AM–3 PM, 5–10 PM
Sunday11:30 AM–3 PM, 5–9 PM
MondayClosed
Tuesday11:30 AM–3 PM, 5–9 PM
Wednesday11:30 AM–3 PM, 5–9 PM
Thursday11:30 AM–3 PM, 5–9 PM
Friday11:30 AM–3 PM, 5–10 PM

Address and Contact Information

Address: 1430 High St Unit 1106, Williamsburg, VA 23185

Phone: (757) 378-3773

Website: http://atichathai.com/

Menu Photos

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aticha: Home

… Fri. – Sat. : 11:30 am – 3 pm , 5 pm – 10 pm. Sun. : 11:30 am – 3 pm , 5 pm – 9 pm. ADDRESS. 1430 High St, Unit 1106. Williamsburg, VA. 23185. bottom of page.

Aticha Thai Cuisine | Williamsburg VA – Facebook

Aticha Thai Cuisine, Williamsburg. 877 likes · 1 talking about this · 1395 were here. “Welcome to our place. You will find happiness and food here. ”

Aticha Thai Cuisine | Authentic Flavors & Warm Vibes in Williamsburg

Discover the cozy charm of Aticha Thai Cuisine where vibrant Thai dishes and a welcoming atmosphere come together in Williamsburg.

Reviews

Laura Prater
Took a minute to be seated but it’s totally worth the wait. Everytime I come to this area this restaurant is an absolute MUST. They have the best noodles ever. You can’t go wrong with the pad see eww or the drunken noodle. We had both of those dishes, along with the A7 which is the dumpling in curry sauce and the wonton soup. Do not skip this place if you’re in the area. Mango sticky rice for dessert. You won’t be mad
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kishan patel
Aticha Thai appears to be a commendable establishment for experiencing Thai cuisine within the town.

Parking is conveniently available and free.
The staff is known for their generosity and friendliness.
The ambiance is rated as 4 out of 5.
Regarding the food quality:
The vegetable rolls received a perfect score of 5 out of 5 for both taste and presentation. The Pad Thai and pineapple fried rice were rated 4 out of 5, as they were flavorful, although the level of spiciness was moderate, and while the overall presentation was satisfactory, the taste was somewhat lacking.

In conclusion, it seems to be a favorable Thai restaurant to consider visiting in the town.
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r neff
FOOD
Excellent!
We’re from New Jersey and with his own family in Williamsburg. Some in the group had been there before and recommended this Thai restaurant.
Our party of 8 indulged in a variety of appetizers, soup, and entrees. Truth be told, 4 of us had the Crab Meat Fried Rice. This was definitely a sure thing. Your choice of spiciness for fried rice and literally chunks of fresh crab. The spring rolls were served in unique baskets, channeling the shoulder yokes used in many cultures. If you close your eyes, it almost takes you to an exotic land of yore. For a healthier appetizer option, get the lettuce wrap. Perfectly seasoned diced chicken in fresh iceberg lettuce leaves.

SERVICE
Kelly was our server. Pleasant and efficient. Everyone that worked there smiled. Everyone. Our ‘hosts’ are regulars and were greeted with the utmost gratitude by a couple of the servers and even the owner. They have been going there since 2019 and he made it very obvious how appreciative he was

ATMOSPHERE
Beautiful brick facade, great logo.
Inside had two dining areas with plenty of seating. The fauna adorned hanging lights were really nice.

COST
Very reasonable prices. The Crab Fried Rice was market price which still found it under $30.
They serve beer and wine.

MISC
Reservations are recommended for larger parties. 20% gratuity is added for parties over 5. Our server immediately offered separate checks for the four couples which is basically unheard of. This made it so much easier and was definitely reflected in his tip.

Enjoy!
Peace…
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Deanja Nelson
Got take out. Beautiful ambiance and would have loved to dine in, but was only passing through. Bought house fried rice with tofu. The lack of a 5th star is that we spent $21 and the portion was surprisingly very small.

I didn’t see this mentioned in the reviews and I was surprised. Perhaps that’s price is comparable to other places in the area?? I don’t know, but The portion we received for the price was small even for one adult. I expected that for $21 dinner portion the food would at least touch the top of the takeout plate.

Food tested good. Just size was disappointing.
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Vichy Parker
Big thanks to Kate and P’Tua for the amazing meal and warm welcome! It was so nice meeting you both and hearing your stories about food and life — such an inspiring and delicious experience! ️

Highly recommend Atcha Thai Cuisine for great food and a wonderful atmosphere! ️ I give this place ⭐⭐⭐⭐⭐ — absolutely worth a visit!
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Noor Hanafi Harris
I recently grabbed takeout from Aticha Thai Cuisine in Williamsburg, VA, opting for to-go instead of dining in, and it was a spot-on choice for authentic Thai flavors without the sit-down fuss. The Pad Thai was an absolute highlight—perfectly balanced with tangy tamarind, crunchy peanuts, fresh bean sprouts, and just the right kick of spice, making it feel like a genuine street-food delight from Thailand, even enjoyed at home. I also tried the Penang curry, which was rich and creamy with coconut milk, aromatic herbs, and tender protein, delivering that true Malaysian-Thai fusion taste that’s hard to replicate. The Som Tum (papaya salad) brought a refreshing crunch with shredded green papaya, tomatoes, peanuts, and a zesty lime-chili dressing that packed a vibrant, spicy punch—truly authentic and invigorating. Rounding it out was the Pad Khee Mow with beef at Thai hot level—stir-fried wide rice noodles with holy basil, garlic, chilies, and juicy beef slices in a savory sauce that delivered intense heat and bold flavors without overwhelming the dish. The portions were generous, the order was ready quickly with friendly service at pickup, and everything traveled well without losing its freshness. If you’re in the area craving real Southeast Asian cuisine on the go, Aticha nails it—highly recommend! 4.5/5 stars.
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carrie m
we came here after being at busch gardens all day, and i’m super happy about the decision. If’s abundantly clear that the owner and employees clearly understand what veganism is, so it was really nice not having to worry about making sure we tell the server specifics of how to alter the dishes to be vegan.

We asked what can be made vegan. Turns out the appetizers are made ahead of time, so the only vegan options available in that section are the fried tofu (A2) fresh roll (A4) and crispy spring roll (A6) as for meals, they said **anything** on the inside of the menu can be made vegan. (that’s basically everything aside from the appetizers and chef’s specials, along with the desserts, but i didn’t specifically ask for clarification on desserts. it’s possible some of those might be veganizable?) either way, it took less than 10 minutes for our food to be prepared, so you might not even need to call ahead. (but we did order around 8 or 9 pm) the people working there were incredibly friendly and kind.

we got the drunken noodles and the crispy spring rolls. both were very good, and hit the spot. the drunken noodles were perfectly chewy with really nice fresh basil flavor. very noodle heavy. it had only about 10 cubes of tofu. we shared it between 2 of us, so it would have been nice to have a tiny bit more tofu. but it was still perfectly filling. and a reasonable serving for 2.
the spring rolls had just the right level of doneness. nice and crisp. flavor was classic crispy spring roll.
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Gabe De Mayo
Food and presentation were amazing. Loved the Chicken Cilantro.
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M Catalla
Food was AMAZING! Authentic Thai that hit the spot. It was so good we had to order food to go just so we can try more of their different dishes!

Restaurant has two different dining areas with soft seating booths and regular tables. Service was on point – attentive but not overwhelming.

We tried the:
Wonton Soup – broth is perfectly seasoned. Sometimes I find wonton to be on the salty side, not the case with theirs. Plus they add bok choy, scallions and carrots. Dumplings were wonderful too with a blend of chicken and pork.

Massaman Curry – We ordered ours with extra chicken. When I asked if they can hold the peanuts, our server assured me everything is made fresh so I can adjust it if requested! Knowing that made it more appealing.

To Go – We ordered the Green Curry and that was also delectable. So much so, what was supposed to be lunch the next day became a second dinner when we got home. Also tried the Duck in Basil and Eggplant. The duck was cooked perfectly – crispy, tender, and no gamey flavor.

Bathroom
Bathroom:  Separate men’s and women’s bathrooms with 2 stalls in the women’s.
Clean: Yes
Changing Table: No
Bonus features: None to mention
Add’l Notes: They have decor elements, for example wooden bathroom stall doors, to brighten up the bathroom.
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Jordan Dukart-Anderson
Service was so relaxed yet professional. I had tamarind tiger prawns. Seriously delicious. Flavors were on point and new to us.
Tom Kha coconut soup was amazing and authentic and can’t go wrong with the fresh chicken spring rolls!
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