Green Acre

  4.4 – 541 reviews   • American restaurant

Social Profile:

Contemporary cafe offering farm-to-table fare in a rustic-chic space with outdoor seating.

✔️Breakfast ✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out Green Acre 92121

Hours

SaturdayClosed
SundayClosed
Monday8 AM–2 PM
Tuesday8 AM–2 PM
Wednesday8 AM–2 PM
Thursday8 AM–2 PM
Friday8 AM–2 PM

Address and Contact Information

Address: 10300 Campus Point Dr, San Diego, CA 92121

Phone: (858) 450-9907

Website: http://greenacresd.com/

Menu Photos

greenacresd.com

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Reviews

Maria Mnatsakanova
I like grabbing my lunch from Green Acre: it’s close to my workplace and the food is made from locally grown produce- I love their garden too.
My favorite dishes here are Cobb salad or Kale Caesar with Salmon.
The stuff is very friendly and the atmosphere is nice.
They are closed after 2pm on weekdays.
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Hesam Abedini
The food is good, and the portions are great for one! (Not shareable) the space is great for having lunch, and the service is great. Our server was very nice and helpful. I liked their pizza, especially its crust was very delicious. They have daily specials which are usually decent.
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rodmanllew
Amazing and wonderful location for all business get-together. Definitely a hidden gem and worthwhile the effort to find and spend time. Food is fantastic and served well. Nothing like a unique event location like this. It has been a while since I have been impressed. Will be coming back for more!
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Shahed
Great spot to grab coffee/lunch and relax on their outdoor patio. Lot of seating options inside also. Parking can be a bit challenging with all the construction but a nice walk to get there. Servers friendly, atmosphere is quiet and menu provides decent vegetarian options.
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Nicole Goebel
Was here for a professional function. Located inside a business building. Just like the other location on John’s Hopkins, this one is also beautifully decorated, has a cozy feeling but modernized. We were seated outside, there is a garden and nicely crafted paveway. The patio also overlooks the 5 freeway canyon, nice enough to see into the inland.

Great place. I had the tomato sandwich, very fresh and tasty.
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MaryAnn Thomson
Today-Nov21st Tuesday at 11AM. Two of us ordered the Open Face turkey sandwich. HIGHLY DISAPPOINTED. DRY 4 lives of turkey on burnt bread slice that was “toasted” only on one side- the faintest amount of cranberry spread on the burnt bread, few chunks of “dressing”. HORRIBLE. The gravy requested on the side, came in a side metal cup that was filled half way. Partner requested another gravy & met with heavy breathing sigh of annoyance. The waitress acted “annoyed” and “huffy-puffy” when the 2 dressings I asked for on the side – both champagne mustard & vinegrette were SO SOUR I could not use them and requested ranch. The ranch came in a small metal side that wasn’t half full. The Blue Lady ice tea is pee yellow in color and watered down & tasteless. WE REGRET COMING HERE TODAY & WILL NOT RETURN. THE 3 PASTRIES TAKEN TO GO ARE OLD & DRIED OUT, ALSO!! For a $30-$50 TOTAL I REGRET GIVING A HIGH TIP – HORRIBLE FOOD & CRANKY ANNOYED WAITRESS WHO WASNT KIND, WASNT SMILING, WASNT HELPFUL. WE WILL NOT RETURN & WORD OF MOUTH ADVERTISING WILL BE ZILCH. VERY UNFORTUNATE LUNCH OUT DATE TODAY.
NOTE- THE VENUE IS NOT HANDICAPPED OR WALKER FRIENDLY. THE ROCKS AND STONES FOR FLOOR COVERING ARE HARD TO NAVIGATE. SINAGE IS POOR TO LOCATE PLACE AND IT IS A LONG LONG TREK INTO THIS PLACE.
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Weon Lee
Green Acre is located at the ridge, so you can look down a panorama
and feel some fresh air.
Prices for foods are not expensive.
I ate “Fish and Chips” and it was tasty.
It included mixed sweet potato fries and french fries together.
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John Ermer
Got Yogurt/Ganola Fruit Parfait! Amazing!!! My wife got egg scramble that was amazing. Staff really went out of their way to make sure everything was right; attentive bringing coffee and condiments.
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Khyati Chaturvedi
Loved the drink and the quinoa bowl! The fries and fried pickles were okay.. won’t be ordering them next time… Overall ambiance was great and server was very friendly
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Melissa Williams
The atmosphere is astonishing and the food is superb. I had the Salmon lunch plate and have been craving to have it again ever since. Beware though, the burps you will endure for the rest of the day due to the tons of garlic in the dish!! LOL
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