Curry Hyuga

  4.7 – 563 reviews   • Japanese curry restaurant

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Compact, unpretentious restaurant specializing in traditional Japanese curry dishes & sides.

✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out ✔️Delivery Curry Hyuga 94010

Hours

Saturday11:30 AM–9:30 PM
Sunday11:30 AM–9:30 PM
Monday11:30 AM–9:30 PM
Tuesday11:30 AM–9:30 PM
Wednesday11:30 AM–9:30 PM
Thursday11:30 AM–9:30 PM
Friday11:30 AM–9:30 PM

Address and Contact Information

Address: 1204 Broadway, Burlingame, CA 94010

Phone: (650) 458-3082

Website: https://curryhyuga.com/

Menu Photos

curryhyuga.com

Photo Gallery

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Reviews

H M
Ordered the corn potato soup, Karaage Curry, tonkatsu teishoku. Everything has a mild flavored. If you want the food hotter there were several condiments on the table to choose from. We also order a Tonkatsu Curry pork. Very good flavor and well prepared. The place was already full and some people waiting for a table..
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F C
The best Japanese Curry in the Bay area for sure! Better than most places in Japan even! I had had the karaage curry and was blown away by how juicy and delicious it was. I finally made the connection about Hyuga … Hyuga in Miyazaki! Miazaki is famous for its chicken nanban, and the sauce for the karaage was the same delicious sauce used in the best chicken nanban! Everything about the entire dish was delectable! Seven out of five stars.
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Rain He
Quick service and the best juiciest katsu in the bay area that I’ve tried. It’s not striving to be the most crispy shell but it shell doesn’t fall apart from the cutlet itself and the HCR of meat is not too lean nor fatty it is perfect. Katsu is simple and nostalgic. The menu is not overloaded with too many options just enough to satisfy your katsu cravings!
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James Wang
Can’t go wrong with 6-hour boiled curry, but the restaurant interior is quite cute with a brick facade and seating area! They’re known for their katsu curry, which I found was well-flavored with a good curry to rice quantity!

Service is fast, and they have small buttons on the table to request service!
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Tim
Ordered takeout by phone and the order was ready in 15 mins. We got the 2 signature katsu curry, 1 with chicken and 1 with pork for $15.50 each. The meats were perfectly breaded and still crispy when we got home. Large portion of curry and white rice. It also comes with a small scoop of potato salad on the side and some shredded cabbage and pickles on top of the rice. Curry was slightly salty, quite tasty, and on the thin side. I’d say the food is pretty much on par with what I had in Japan. Prices and portions were reasonable. I recommend it if you are craving some Japanese curry
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Ton T
Many people may disagree but I felt the curries and Hayashi rice gravies were a bit sweet. It’s still very good but a bit on the sweet side for me. I would be interested to hear if it’s supposed to be this way and my culinary expectations need to be corrected. The corn soup/bisque was very good. The servers were all great and street parking there is available if you get lucky. The place is quite popular and getting there early is recommended.
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Chubby Bunny22
Curry Hyuga is up there with some of the best grab-and-go Japanese cuisine in my opinion. The service is quick, professional and friendly. I love the greetings that they do when you enter the restaurant and the farewells that the staff gives you as well when you leave! The portion sizes are amazing, I have never left here feeling like I didn’t get enough for my dollar. There is no complimentary tea which is not the best, but they do have additional spices of a large variety on each table. Spotless bathrooms, clean tables, and medium noise make this not only a memorable dining place, but a good date spot too! Try to negotiate sitting by the window since there’s a lot of foot traffic. Excellent people watching on the Broadway strip!
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Sarah Rebello
I wanted to really be wow’d and love this place, but it was just alright to me. You might have to be a super Japanese curry fan to go 5 stars here. The curry was flavorful, but nothing that left a mark. Chicken was fried well, and just wish it was seasoned more…even if it was going into the curry. I think this is overpriced for the meal that it is. This actually made me want to buy the Golden Curry packet and make it at home. I ordered to go, which is why it’s packaged like that in my photo.
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Jack L
Very good dark curry. Today we added mixed vegetables. The veggies turned out to be very colorful. The pork tonkatsu was slightly overcooked but still good. We had iced tea. When we asked for refills, we were told that we have to order a new one. No free refills is the custom in Asia but in the US free refills is the norm.
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J H
Bookmarked this place to try for the longest time, and I decided to stop by to kill time while traffic dies down.

I remember it being called one of the most authentic Japanese curry places in the Bay Area, and it definitely felt that way. The curry was on the sweeter side. In the menu, it says they cook the curry for about 6 hours.

I liked the spices that are available to you on the table that allows you to pick how spicy you want to make it.

The protein choices are abundant. The Karaage was good, but I would go with the pork katsu next time. I thought it was thicker and was still tender.

At around 4-5pm, this place was not as busy but I felt it getting busier as we were eating. The servers are quick to get to you. Overall it was a great experience.
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