Bar Americano

  4.5 – 566 reviews   • Cocktail bar

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Bar Americano is a farm-to-fork gastropub located in Downtown Los Angeles’ Arts District. Housed in a former brick warehouse, it offers globally inspired, artisan-crafted dishes made from locally sourced, organic ingredients, complemented by a curated selection of craft beers, boutique wines, and small-batch spirits.

Hip, urban gastropub focusing on inventive, locally sourced cuisine plus craft beer & boutique wine.

Bar Americano 90013

Hours

Friday11 AM–12 AM
Saturday10 AM–12 AM
Sunday10 AM–10 PM
MondayClosed
Tuesday11 AM–10 PM
Wednesday11 AM–10 PM
Thursday11 AM–10 PM

Address and Contact Information

Address: 923 E 3rd St, Los Angeles, CA 90013

Phone: (213) 620-0781

Website: https://www.baramericano.la/

Menu Photos

Order and Reservations

Reservations: opentable.com

baramericano.la

Photo Gallery

Related Web Results

Bar Americano: Home

Nestled in a beautifully restored brick warehouse in the heart of Downtown Los Angeles’ vibrant Arts District, Americano is your go‑to spot for late-night, …

Bar Americano Restaurant – Los Angeles, CA | OpenTable

Bar Americano is a casual neighborhood hangout without private dining rooms, the owner notes they don’t offer private parties or large-party accommodations.

Bar Americano – Los Angeles, CA | joe coffee

Where is Bar Americano located? Bar Americano is located at 923 E 3rd St, Los Angeles, CA. You can get directions using the map above.

Reviews

Kelly Sidney
We sat at the bar and the bartenders had great vibes / energy. The drinks were made promptly on the spot once ordered and were very good! Prices are fair. The ambience is nice without being too casual or too formal. I would definitely go back.
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Eleazar Escobedo
First time here & it won’t be the last. They just renovated the place & it looks great. Service was great & food was delicious. Parking can be a little challenging, but hey, it’s DTLA. Highly recommend this place. Ask for Josue (Joshua) when you go there, super nice guy.
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Roy Johnson
Super nice place we frequent when visiting the Arts District. They were able to fit a party of three in on Valentine’s Day, which was probably just lucky, but appreciated. Our server Miranda was really nice and attentive. Southwest chicken was awesome. Their fries were fresh and really crispy.
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Marina Zemskaia
We came to Americano after seeing some stunning photos of their dishes online, expecting a vibrant and diverse menu to match. Unfortunately, the actual selection on their Saturday & Sunday brunch menu was surprisingly limited.

Here’s what they currently offer:

– Eggstacy Sandwich – $14
(Soft scrambled eggs, apple-smoked bacon, cheddar, pepper jack, tomato butter lettuce, aioli on a brioche bun)

– Breakfast Burrito – $14
(Soft scrambled eggs, roasted potato, Mexican pork chorizo, cheddar, avocado, pico de gallo, flour tortilla – can be a wrap or bowl)

– California Rise – $16
(Beef patty, crispy bacon, eggs your way, melted cheddar, garlic aioli on a toasted bun)

– Avocado Toast – $14
(Mashed avocado on toasted ciabatta with arugula, tomatoes, pickled onions, feta cheese, sea salt & pepper)

– Chilaquiles – $16
(Tortilla chips with salsa verde, diced onion, pickled onion, goat cheese, avocado, two eggs your way)

– Huevos Rancheros – $15
(Tostada with refried beans, salsa roja, goat cheese, two eggs your way)

– Waffles & Berries -$13
(Waffles with fresh berries, powdered sugar, maple syrup – add fried chicken for +$5)

– French Toast & Berries – $13
(Brioche bread with fresh berries, powdered sugar, maple syrup)

While everything we tried was tasty, it felt like the options were too few, especially for a weekend brunch. It’s sad because the ambiance and presentation are great – we just wish there had been more to choose from.
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froken ray
Phenomenal drinks and such a delicious charcuterie board!! Oh and the best fries also! I’m impressed that their charcuterie offers so much variety and FRESH BREAD! For me the atmosphere is super important and it’s really beautiful inside, great music and fun staff!!
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K Turner
Wonderful experience. The food was out of this world good! Charcuterie board was phenomenal and our server Jereth was so so cool and fun to talk to. Also so patient and handled any type of stress like a pro. Top notch place!
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K B
Formerly known as Eat Drink Americano – now just known as Americano. A classic spot that still serves the prior menu. My favorite item is their Italian baguette, made with Black Forest ham salami and onion, it’s beyond delicious! The best baguette I’ve ever had. The clam chowder was amazing, with big chunks of clam. The braised beef tacos were also very good, slow cooked stewed similar to Birria meat without the sauce. We always make a point to stop here.
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Angie Cruz
Highly recommend! I had an absolutely amazing margarita here—it was perfectly balanced. The service was prompt and friendly, and the food was delicious. A fantastic experience overall!
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Gregory Falcon
Good cocktails and chill vibes in this beautiful establishment. Friendly staff with something on the menu for everyone
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包子&布丁
Love the decor, love the atmosphere but the service was mediocre and the food was not tasty… The only thing I really love from today’s brunch was the coffee.
I ordered chicken and corn waffle. The chicken was super dry and lack of flavor. The breading did not stay on the chicken. I had a really hard time chewing and swallowing the chicken. The corn waffle was a bit soggy and mushy. Would be a lot better if the waffle was crisper. The only good yummy part of this dish was the arugula salad.
My boyfriend ordered the corn beef sandwich on rye bread. Very standard sandwich. A bit heavy on the sauerkraut but it’s OK. The clam chowder was good.
Service was a bit lacking in my opinion. We normally would tip 18% but since the server only came by to take our order, to serve the food. They did not come by to see if we are doing good or need anything else, I especially told my boyfriend to tip 15%. But the check only have 20%, 25% and 30% option on it. My boyfriend had to pick other and tip as we seem fit.
With all the reviews I think maybe having lunch or dinner may be a better choice than brunch.
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