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Traverse continents on your plate at Terraza Waterfront Grill. Launched in 2021, this Coeur d’Alene gem boasts globally-inspired cuisine alongside captivating river vistas. Savor sizzling Birria Lamb Burgers, succulent Island Chicken Skewers, or perfectly wood-grilled steaks, all bursting with fresh, seasonal flavors. Unwind on the expansive patio, where breathtaking views and vibrant ambience set the stage for an unforgettable dining experience.
Hours
| Monday | 11 AM–9 PM |
| Tuesday | 11 AM–9 PM |
| Wednesday | 11 AM–9 PM |
| Thursday | 11 AM–9 PM |
| Friday | 11 AM–10 PM |
| Saturday | 11 AM–10 PM |
| Sunday | 11 AM–9 PM |
Address and Contact Information
Address: 1950 Bellerive Ln #106, Coeur d’Alene, ID 83814
Phone: (208) 758-0111
Website: http://www.terrazacda.com/
Menu Photos
Order and Reservations
Reservations: waitlist.me
Photo Gallery
Related Web Results
Terraza Waterfront by De Leon’s
Terraza Waterfront by De Leon’s: At Home. Guacamole – $12. Fresh Avocado … Coeur d’Alene, Idaho 83814. Hours. Monday — Thursday 11am — 9pm. Friday 11am …
Menu — Terraza Waterfront by De Leon’s
Coeur d’Alene, Idaho 83814. Hours. Monday — Thursday 11am — 9pm. Friday 11am — 10pm. Saturday 11am — 10pm. Sunday 11am — 9pm. Contact. [email protected]
Terraza Waterfront Grill (@terrazacda) · Coeur d’Alene, ID – Instagram
Some like it hot!! · Shout out to the De Leon family! · Last night of Restaurant Week and we’re fully booked. · True or false??
Reviews
Andrew Dancey
I just have to say, My wife and I love this place. So we moved from the east coast in 2023 and wanted to try something new. We found this restaurant one day after we picked up furniture nearby.
If you have never been to Terraza’s in the summer, like 12 o’clock ish. You are missing out. We were sat but by a young gentlemen who knew the menu very well. It wasn’t busy and he was very attentive. We started out with breakfast, and let me say this, I have never in my life ate bacon that thick before lol. But after breakfast we were talked into mimosas and margaritas. My only critique is that mix they use needs to be sweeter not tart.
But we sat there for hours, enjoying the move, the peace and quiet, the boats and people. This was one of thee, if not thee, first time we had decided our move across country was worth it. Our total for the day was around $300 with tip.
… moreIf you have never been to Terraza’s in the summer, like 12 o’clock ish. You are missing out. We were sat but by a young gentlemen who knew the menu very well. It wasn’t busy and he was very attentive. We started out with breakfast, and let me say this, I have never in my life ate bacon that thick before lol. But after breakfast we were talked into mimosas and margaritas. My only critique is that mix they use needs to be sweeter not tart.
But we sat there for hours, enjoying the move, the peace and quiet, the boats and people. This was one of thee, if not thee, first time we had decided our move across country was worth it. Our total for the day was around $300 with tip.
Alexander August
I’m disappointed. First things first, this was a Valentine’s Day reservation, so we were there trying to celebrate each other.
From the moment we walked in, it was clear that we were not welcomed; we were tolerated. The hostess was not present. When she came to the desk, she elected to take a phone call before speaking with us. When she was finished with her phone call and addressed us, I let her know that we had a reservation and she started analyzing her map for a table at which to seat us. For a reservation, mind you.
She picked a table and we sat down. Not a huge problem, but contributive to the experience, our candle was not lit and, after a few minutes, I just decided to light it myself.
Our waiter arrived, asked us for drink orders, and then took the holiday menus. Fortunately, we had already looked at them and knew what we planned to order. When he returned for our order, I was informed that the entree I ordered was no longer available and I needed to pick something else. I asked if he would match the price, $3 if I remember correctly, for another entree that was slightly more expensive. Without missing a beat, he said no. No apology for it being unavailable, no explanation that prices were set in stone and he couldn’t help me, just a flat no.
We placed our order, got our food in short order and began eating. Once our food was halfway gone, he returned with boxes for us. A silent reminder that we were not welcome.
We filled out boxes, got the check, and paid. Then he gave me a pen that still had the wax tip over the ball.
Nothing here by itself would warrant a poor review, maybe just a poor remark in an otherwise pleasant review. Unfortunately, the summary of experiences were one poor reflection after another.
I’m truly disappointed with the experience. I am now in my car, one hour to the minute from the moment the hostess got off her phone call. Unsatisfied, dejected, disrespected, and never returning to this establishment.
… moreFrom the moment we walked in, it was clear that we were not welcomed; we were tolerated. The hostess was not present. When she came to the desk, she elected to take a phone call before speaking with us. When she was finished with her phone call and addressed us, I let her know that we had a reservation and she started analyzing her map for a table at which to seat us. For a reservation, mind you.
She picked a table and we sat down. Not a huge problem, but contributive to the experience, our candle was not lit and, after a few minutes, I just decided to light it myself.
Our waiter arrived, asked us for drink orders, and then took the holiday menus. Fortunately, we had already looked at them and knew what we planned to order. When he returned for our order, I was informed that the entree I ordered was no longer available and I needed to pick something else. I asked if he would match the price, $3 if I remember correctly, for another entree that was slightly more expensive. Without missing a beat, he said no. No apology for it being unavailable, no explanation that prices were set in stone and he couldn’t help me, just a flat no.
We placed our order, got our food in short order and began eating. Once our food was halfway gone, he returned with boxes for us. A silent reminder that we were not welcome.
We filled out boxes, got the check, and paid. Then he gave me a pen that still had the wax tip over the ball.
Nothing here by itself would warrant a poor review, maybe just a poor remark in an otherwise pleasant review. Unfortunately, the summary of experiences were one poor reflection after another.
I’m truly disappointed with the experience. I am now in my car, one hour to the minute from the moment the hostess got off her phone call. Unsatisfied, dejected, disrespected, and never returning to this establishment.
Bethany Garvin
I was excited to try this place because I had heard that the Margaritas were amazing. I wish that was the case. The watermelon one I got was extremely disappointing, even my hubby barely drank it and he will drink almost anything. Sad to say even the original Margarita wasnt all that great. The salt they used was horrible.
While the good was good, my hubby thinks he got a bit of food poisoning from his food.
My mashed potatoes had a peice of what I think was chicken in it, which grossed me out, especially since I ordered steak, and not chicken.
My daughter was happy with her burger.
The staff was very friendly and did a great job!
But with the price of everything one would think the food and Margaritas would be better.
Unfortunately I don’t think we will be going back.
… moreWhile the good was good, my hubby thinks he got a bit of food poisoning from his food.
My mashed potatoes had a peice of what I think was chicken in it, which grossed me out, especially since I ordered steak, and not chicken.
My daughter was happy with her burger.
The staff was very friendly and did a great job!
But with the price of everything one would think the food and Margaritas would be better.
Unfortunately I don’t think we will be going back.
Esla G.
Had a beautiful sunset dinner. The food was spectacular! So much flavor in every portion of the plate. The margs were also really tasty and worth getting!
… moreSammyJ ProBroker
Best Blood Orange Margarita! The Fried Chicken Cobb Salad was delish! Great atmosphere overlooking the river! Our server was the perfect attentiveness and knowledge.
… moreWendy Burnam
I was so excited to bring my mom for her birthday. We ordered the Ceviche De Mango., listed ingredients: mango, onion, spices chilis, Serrano peppers mixed with red onions, cucumber, cilantro and avocado cubes.
What we got: shrimp, chilies, cilantro and a few pieces of mango.
We don’t eat shrimp, so felt safe to order. Be ware if you can’t have shrimp, they don’t list it. After 20 minutes when the waitress came back, I told her this was the wrong order. Instead of apologizing or offering to fix, she went and checked with the kitchen & manager…. Said this is what they have and how it is served. Last comment, the shrimp looked raw. I make ceviche myself and never had my fish look raw, I use cod.
The margaritas were tasty but no alcohol. Priced at $13 each, you think they would have a little alcohol.
We order a poblano burger with a Cesar salad. The salad was great, the burger was a bit plain.
The mahi-mahi tacos…. Not so tasty. A small strip of fish & a little coleslaw. The fish was overcooked.
My mom ordered a steak sandwich, she loved it.
Follow up: I spoke with the manager Tally, she is amazing. She apologized for this misunderstanding of the ceviche. All of their ceviche comes with shrimp, they are updating the menu’s.
The fact she reached out , makes a huge difference. Thank you Tally.
… moreWhat we got: shrimp, chilies, cilantro and a few pieces of mango.
We don’t eat shrimp, so felt safe to order. Be ware if you can’t have shrimp, they don’t list it. After 20 minutes when the waitress came back, I told her this was the wrong order. Instead of apologizing or offering to fix, she went and checked with the kitchen & manager…. Said this is what they have and how it is served. Last comment, the shrimp looked raw. I make ceviche myself and never had my fish look raw, I use cod.
The margaritas were tasty but no alcohol. Priced at $13 each, you think they would have a little alcohol.
We order a poblano burger with a Cesar salad. The salad was great, the burger was a bit plain.
The mahi-mahi tacos…. Not so tasty. A small strip of fish & a little coleslaw. The fish was overcooked.
My mom ordered a steak sandwich, she loved it.
Follow up: I spoke with the manager Tally, she is amazing. She apologized for this misunderstanding of the ceviche. All of their ceviche comes with shrimp, they are updating the menu’s.
The fact she reached out , makes a huge difference. Thank you Tally.
Ashley Bales
This was our first time coming here and I’m really glad we did. The food was awesome. The guacamole with the queso and the homemade chips were really good. My daughter had a steak that she loved and I had some mahi-mahi tacos. They have a variety on their menu. Really cute location down on the river. I think it would be really nice to go there in the summer and sit out on the patio. The service was good and they had some non-alcoholic beer available as well. My only complaint is that it was very loud inside. I would love to go back and try some other things on their menu. Highly recommend. Oh and it is a little pricey.
Second trip update:
We got to sit on the patio tonight and it was really nice and relaxing. The service was great. Our server was really friendly. We had a burger this time, another steak, the chicken Cobb salad. The chicken cob salad was amazing and huge like two people could easily share it and be full and the chicken was very nicely cooked. It is crispy and so delicious. My husband’s burger had a bunch of bacon on it like huge thick slices. My daughter had the steak again and she said it was a little tough but it looked really good and she still said it tasted good. We did two desserts this time. The cookie skillet is out of this world amazing. And we also did a peach cobbler type dessert. Again it was expensive as expected, but it was a good dinner. Will be back.
… moreSecond trip update:
We got to sit on the patio tonight and it was really nice and relaxing. The service was great. Our server was really friendly. We had a burger this time, another steak, the chicken Cobb salad. The chicken cob salad was amazing and huge like two people could easily share it and be full and the chicken was very nicely cooked. It is crispy and so delicious. My husband’s burger had a bunch of bacon on it like huge thick slices. My daughter had the steak again and she said it was a little tough but it looked really good and she still said it tasted good. We did two desserts this time. The cookie skillet is out of this world amazing. And we also did a peach cobbler type dessert. Again it was expensive as expected, but it was a good dinner. Will be back.
Alexis S
Everyone who had the tacos was highly impressed, and all of our drinks were fantastic. You just can’t beat enjoying great food and drinks on the patio by the lake. But the best part of the whole experience was our service — she was absolutely fabulous and made everything even better!
… moreElizabeth Douglas
Food, cocktails, and service were amazing! We had a large group and were very well taken care of. Food was large quantities and so amazing. Great variety of food and drink options and all moderately priced. Our service was awesome!
… moreAnna Wren
From the second we walked in, our night started improving. Donna was so attentive and kind to us, and we couldn’t have asked for better food. The chips and salsa are always amazing, and the skirt steak was seasoned incredibly well. This will definitely become a place we frequent! Can’t wait to come back and sit in Donna’s section!
… more