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✔️Breakfast ✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out
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Low-key waterfront setting for seafood, plus a tiki bar, happy hour & frequent live music.
Address and Contact Information
Address: 139 Seaside Ave, Key Largo, FL 33037
Phone: (305) 852-5956
Website: http://www.snapperskeylargo.com/
Menu Photos
Order and Reservations
Reservations: tripleseat.comopentable.com
Photo Gallery
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Snappers Key Largo – Oceanfront Restaurant and Bar in The Florida …
Snappers was founded in 1982, although records show that food, drinks, and good times were being served up here in Key Largo going back to the 1960s.
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Reviews
Beth S
We came here for lunch as a group of 4. We weren’t very hungry so we ordered a bunch of appetizers. We ordered the smoked fish dip, the fried calamari, the conch fritters, and the ceviche.
The ceviche was good. We finished it off easily.
The smoked fish dip was a very large serving with a lot of sides- cucumber, olives, crackers, celery, capers, tomatoes, onions and a chopped pepperoncini. The fish dip was very thick and creamy. We had some leftover. The calamari was good but we had a lot leftover. The conch fritters were not very good. Very tough conch. We had leftovers.
The best thing about the restaurant is the location and the views. We walked outside along the water after lunch. It was very enjoyable. There are comfy chairs by the water where you can eat and drink. There are docks where you can dock your boat. They will prepare your catch for you. I saw a stage where they would have live music. We also enjoyed their gift shop and bought a few items.
I would return and try some of the other menu items and the drinks. I’d sit outside next time.
Parking lot is actually across the street.
… moreThe ceviche was good. We finished it off easily.
The smoked fish dip was a very large serving with a lot of sides- cucumber, olives, crackers, celery, capers, tomatoes, onions and a chopped pepperoncini. The fish dip was very thick and creamy. We had some leftover. The calamari was good but we had a lot leftover. The conch fritters were not very good. Very tough conch. We had leftovers.
The best thing about the restaurant is the location and the views. We walked outside along the water after lunch. It was very enjoyable. There are comfy chairs by the water where you can eat and drink. There are docks where you can dock your boat. They will prepare your catch for you. I saw a stage where they would have live music. We also enjoyed their gift shop and bought a few items.
I would return and try some of the other menu items and the drinks. I’d sit outside next time.
Parking lot is actually across the street.
tzigane osborne
We had such a great experience at Snappers Oceanfront Restaurant & Bar that we ended up coming back two days in a row.
We first stopped in for lunch and had an absolutely delicious burger. The next night we returned for dinner and it was just as enjoyable. The snow crab was fantastic, and it was my first time trying hogfish, which I ended up loving. Fresh, flavorful, and perfectly prepared.
Great food, relaxed Keys atmosphere, and definitely worth a visit if you’re in the area. We were glad we came back the second time.
… moreWe first stopped in for lunch and had an absolutely delicious burger. The next night we returned for dinner and it was just as enjoyable. The snow crab was fantastic, and it was my first time trying hogfish, which I ended up loving. Fresh, flavorful, and perfectly prepared.
Great food, relaxed Keys atmosphere, and definitely worth a visit if you’re in the area. We were glad we came back the second time.
Cheryl Spriggs
We ate dinner at Snappers twice in the past week. The first time, we came in about 6pm and we were seated right away on the patio. There may have been seating available because it was a chilly evening. We ordered two appetizers which took about 20 minutes. Our food was even slower with an additional 20 minutes (or so) of waiting. The food and atmosphere was pleasant, so we gave it another shot two nights later. This time, the food took even longer and we were missing entrees and some sides. A couple people in our group didn’t get their food until others were finished. It took several prompts for us to get all of the sides. There were still parts of meals missing. For example, one person at our table ordered the shrimp basket and she never got the hush puppies that are supposed to be part of the meal. I never received the tostones that I ordered. My husbands burger arrived barely warm. Overall, the atmosphere was great, but for a $700 dollar bill, I would expect better service.
… moreCherelle Stanton
Aaaaaaaah, YES! Blue sky, fluffy clouds, perfect temperature under a thatched roof, enjoying ocean breezes. Pelicans diving for lunch as we listen to chill tunes and do the same.
Very friendly staff was happy to ensure we were comfortable and satisfied. Absolutely everything we ordered was wonderful, fresh, well prepared and presented. The lobster roll was the best I’ve ever had outside of Maine with huge chunks of tender lobster! The fish and chips was light, delicate and perfectly moist. The chicken sandwich was delicious and perfectly cooked. Folks who rave about the key lime pie are not wrong! Also, highly recommend the toasted coconut pineapple ice cream!!
We’ll have to stop here again on our way back north!! The thoroughly positive experience makes it well worth the $$.
Thank you for the great meal!
… moreVery friendly staff was happy to ensure we were comfortable and satisfied. Absolutely everything we ordered was wonderful, fresh, well prepared and presented. The lobster roll was the best I’ve ever had outside of Maine with huge chunks of tender lobster! The fish and chips was light, delicate and perfectly moist. The chicken sandwich was delicious and perfectly cooked. Folks who rave about the key lime pie are not wrong! Also, highly recommend the toasted coconut pineapple ice cream!!
We’ll have to stop here again on our way back north!! The thoroughly positive experience makes it well worth the $$.
Thank you for the great meal!
Dillon Wagner
Outstanding restaurant! Food and drinks were absolutely delicious. Our server Katie was so kind, hard working, and thoughtful, making our experience all the better. Will be hitting this place up multiple times during our stay here in Key Largo.
… moreRebecca H.
We sat outside by the water as the weather was beautiful which accompanied our visit and delicious meal. From the moment we sat down, David our server, was attentive and courteous. He brought our drinks, appetizers and meal with a smile. Shout out to the amazing executive chef Steve! He spoke to some of the guests and treated us like family. The food was delicious and great portion sizes. We will definitely visit again. You should stop by too!
… moreTania L
Wow, the food is amazing!!!!! The executive chef Steve thermogene is awesome. Always checking on the clients. 100% customers service. First time coming to this restaurant, and we truly recommend this place. Our waiter Aaron was excellent.
… moreShaziah Hack
We visited here during the week at around 1PM to have lunch. The place was moderate ly busy, but we were still able to be seated quickly, even getting to opportunity to choose our table if preference. The service was great and the food was fresh and delicious! The atmosphere was amazing, sat outside and enjoyed the breeze and the view of ocean. I’m definitely going back there the next time I’m in Key Largo.
… morenathan goodfellow
Some of the best of the best that Key Largo has to offer. We ride the bike over and stop in at least once a month. The food is always delicious. The cocktails are always good, The scenery in the back bar or upper Tiki next to Greatness. The prices are always fair. We Love this pub
… moreMelissa Garcia
I am not a tourist just locals review here. Heard through the grape vine (small town) they were closed one day by the health inspector recently, but took a chance because I also heard they cleaned up and got better. Went on a Thursday to the second floor turtle club. Lots of friendly turtle club members. Beautiful views chilly day good for their clam chowder soup. I found the menu somewhat limited and their happy hours prices are expensive compared to other local spots. Pricey bar appetizers, but the Mediterranean salad was good. The worst part was the bartenders (Mary) attitude when questioned about what wine she poured. I was friendly, but honestly should have called her manager on the spot after the major attitude she gave me, even aggressively bringing the bottle to me from across the bar putting it in my face, so I could see it said pinot grigio and not chardonnay. That is not how you treat a customer. Everyone around me just stared at her and it was uncomfortable. Anyways, go for the view and expect to wait awhile for decent food with marked up tourist prices. Try to avoid Mary as your bartender. She may have been busy and overworked that day, but her reaction over politely questioning the wine she poured was rude and completely unnecessary.
… more