Kendra Stinson
Best breakfast in town 🙂 I love the chorizo breakfast tacos, could probably eat them every day.
Shoutout to Charlie! She was running the whole place by herself today and did an awesome job.
… moreSarah Tigner
The servers were very friendly and happy. They were great about ensuring we got everything and they kept an eye on our drinks so we didn’t even have to ask for refills as they were already asking us. Food was delicious and good size portions. Definitely will eat here again.
… moreTom Hendricks
Great breakfast. Huge selection on the menu. Something for everyone. Charlie was our server. She was great. We were first time visitors and she treated us like old friends. Food was great and came out fast. We had the breakfast special omelet that was huge!
… moreSelena Granados
Food is always so delicious. Staff is friendly and amazing! Karen and Charli are our go-to servers and give excellent service. 100% DO recommend!
… moreCasey Wright
I’ve been here a couple times when I was younger. Your standard café. This one is in New Haven. Delicious food, good service, café type of restaurant. It is kind of small inside and the parking/parking lot is kind of small.
… moreBecky Nothstine
Nice café, great food, wonderful staff. Kyrstin was an awesome waitress (but I’m partial, she is my granddaughter) and we had a great breakfast. Highly recommend!
… moreTony B
First visit today & Won’t be the last…
The portion size was LARGE but also tasty with a high quality for a budget price.
Reminded me of being in a small town house built dinner…
I got breakfast, the corned beef hash, eggs, toast, & a side of well done bacon. Hash was great! Could of been a lil more crisp for me but was great. The only thing I thought was slightly lacking was my hashbrowns were onionless (didn’t even know I was getting them) or I’d of asked for onions to be added.
Eggs were poached nicely & barely any water left in serving bowl with eggs.
My first 2 cups of coffee were pretty warm but not hot. Then my finale top off from a different waitress was HOT which I wasn’t expecting. Just a heads up for other’s.
My buddy got the beef manhattan that was HUGE & looked great!
He said it was surprisingly very nice as he found no fat & had good flavor.
I’ll post pic’s
… moreJ Crozier
Country fried steak with gravy and some rye toast today at Rich’s. The entire size of the country fried steak had a matching layer of potatoes under. It was way too much food, but solid flavors. I couldn’t eat it all.
… moreDimelo Waterson
I’ve only been to Rich’s once, and based on how packed the place was I’m sure they serve some great menu items. But the menu is quite large and the food we ordered wasn’t anything special. My partner got the French toast, which was a bit bland. I had the Railroad omelette, which was likewise underwhelming, and at a $10 price point. American cheese, pork sausage, and onions isn’t complex, but when the best part of the omelette is the chopped onions, that’s a tough sell. I’d probably give it another shot, and the service was fine, but there’s a lot to choose from on that menu and they aren’t all winners.
… moreMichael Vorndran
I’m giving Rich’s 5 stars for a breakfast restaurant. You really can’t get much better food at a reasonable cost, clean restaurant, very good service with a small town homey feel to the place.
My favorite breakfast here is the corned beef hash, that comes with 2 eggs perfectly cooked as specified over medium, crispy home fries, great coffee and toast for $7.50. Served hot and not lukewarm like other restaurants. Bravo!
… more