

Specializing in buttermilk-fried chicken, this fast-food chain also serves pasta & sandwiches.
Address and Contact Information
Address: 3949 Oakton St, Skokie, IL 60076
Phone: (847) 674-7141
Website: http://brownschicken.com/
Menu Photos
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Reviews
On my visit tonight, Edgar greeted me with enthusiasm. I informed him that Brown’s Chicken was a part of our upbringing in the 1980’s, 90’s, etc…especially the fried mushrooms and gizzards!!!
They have an 8pc dark special online for $9.99 and 1/4 pound fried mushrooms for $4.99. The chicken tasted exactly the same…crunchy and juicy! The fried mushrooms were outstanding…even better than I remembered. This batch was very crunchy. I believe there are 2 breading options now – crunchy or soft.
We will definitely return even though we live in Chicago, near Bucktown. When you visit, the fried mushrooms are a must!!!
You have to try the hush puppies too—they’re underrated and definitely a must. Everything is a really good value for the price, especially for how filling and tasty the food is.
The cashier staff are super friendly and fast with the orders, which makes the experience even better. And the best part? They offer halal chicken, so it’s an easy choice for me every time. Highly recommend.
I will definitely come back again.
The chicken can use more seasoning. Also the chicken is not evenly cooked. Is it the fryer not correctly frying or I don’t know. I will try to upload the pictures,some pieces have parts of over-fried mear,meat, is dry and looking like wood splinters texture. My daughter couldn’t eat that part, as well myself. Also the chicken fingers were dry and I had to ask for sauce as they gave me my order without asking me what kind of sauce I wanted.I asked for Buffalo sauce, the sauce was thick like they used something to make more of it, as the color was lighter than regular Buffalo sauce and the consistency was like thick(think sour cream consistency) I also ordered chicken wings Buffalo spicy. Sauce was terrible, didn’t taste like Buffalo sauce and not spicy at all(same side Buffalo sauce for chicken fingers) the chicken over cooked and splinter texture. If you are a regular here and you like it well fine, but 8 wouldn’t go back and spend $50 , they need to pay attention in flavor, cooking syste and time and taste of sauces.
We threw away most of the chicken and livers as it were simply tasteless.
The chicken was okay—definitely not the best I’ve had. I felt like it could’ve been seasoned a bit more. The rice and beans were just rice and beans—nothing special, but they were good.
Overall, it wasn’t a bad experience. I would definitely go back, but I’ll be bringing my hot sauce with me.