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Warm locale for Japanese BBQ featuring Miyazaki A5 Wagyu beef, plus sushi, small plates & mocktails.
Hours
| Monday | 12–3 PM, 5–10:30 PM |
| Tuesday | 12–3 PM, 5–10:30 PM |
| Wednesday | 12–3 PM, 5–10:30 PM |
| Thursday | 12–3 PM, 5–10:30 PM |
| Friday | 12–3 PM, 5–11:30 PM |
| Saturday | 12:30–11:30 PM |
| Sunday | 12:30–10:30 PM |
Address and Contact Information
Address: 2980 District Ave #100, Fairfax, VA 22031
Phone: (703) 345-2288
Website: http://www.gyushigeus.com/
Menu Photos
Order and Reservations
Order: Order online
Photo Gallery
Related Web Results
Gyu Shige Japanese BBQ & Bar
2980 District Ave., Suite 100. Fairfax, Virginia 22031 · Monday – Thursday: 12pm – 3pm, 5pm -10:30pm · Friday: 12pm – 3pm, 5pm – 11:30pm · Saturday: 12:30pm – 11: …
Gyu-shige 牛繁 | Fairfax VA – Facebook
Over 160 restaurants spread across the world, and the very first one in America. We are bringing you the most authentic Japanese Yakiniku BBQ experience …
Gyushige-USA
GYU SHIGE. Fine Japanese BBQ Yakiniku Restaurant. A photo of gyushige … A photo of table with grill at gyushige restaurant, Fairfax, VA. FRANCHISE.
Reviews
Karlo
We went here for my wife’s birthday, and they did not disappoint. Special shoutout to our server, Lena, who was very friendly and attentive despite how busy the restaurant was. Hands down, the best part of it all was the food. The ingredients were fresh and presentation was great. Highly recommend the wagyu cubes, the hanger steak, and the salmon sashimi. Will definitely come back again to try the other dishes.
… moreNell Gray
Absolutely love this place. My husband and I go here with friends for every NYE and special occasions. The food is amazing, and it’s the best service we have had. We even have a 4- year old with us and they treat her like everyone else. Highly recommend the short plate. It’s like beef bacon. Top blade and brisket round out our top 3. The sushi is great; we often get the Spicy Tuna Roll. My favorite appetizer is the gyoza. Their cocktails are top notch as well. Absolutely delicious and a great variety of choices.
… moreJoshua Yoonho Bae
It was my second time visiting Gyu Shige. My first visit was just okay, but since I was in the area again with my girlfriend, I decided to give it another try and I’m so glad I did! This time, the experience was amazing, and I felt I had to write a review about it.
First off, a big shoutout to Mia for her outstanding service. I used to work in a restaurant as well, so I really appreciate great service and Mia’s polite greeting, warm smile, and thoughtful recommendations on which meats to order were truly next level.
The food quality and taste were excellent, especially for the price. The meats were sliced to the perfect thickness, and the marinated ones weren’t overly saucy, which I loved. I ordered the mini gyudon and agedashi tofu as appetizers, followed by four different meats, and finished with the matcha crepe cake, which was both huge and delicious!
I also have to mention the teamwork among the staff, which was phenomenal. During the busy lunch rush, I ordered a bowl of steamed rice while Mia was helping other tables, and another server quickly brought it out without delay. Even when things got hectic, I noticed the host jumping in to clear tables and help out the servers — that kind of teamwork really stood out.
Overall, this visit completely changed my impression of Gyu Shige. Big thanks to Mia and the whole team for making our lunch such a great experience. I’ll definitely be coming back!
… moreFirst off, a big shoutout to Mia for her outstanding service. I used to work in a restaurant as well, so I really appreciate great service and Mia’s polite greeting, warm smile, and thoughtful recommendations on which meats to order were truly next level.
The food quality and taste were excellent, especially for the price. The meats were sliced to the perfect thickness, and the marinated ones weren’t overly saucy, which I loved. I ordered the mini gyudon and agedashi tofu as appetizers, followed by four different meats, and finished with the matcha crepe cake, which was both huge and delicious!
I also have to mention the teamwork among the staff, which was phenomenal. During the busy lunch rush, I ordered a bowl of steamed rice while Mia was helping other tables, and another server quickly brought it out without delay. Even when things got hectic, I noticed the host jumping in to clear tables and help out the servers — that kind of teamwork really stood out.
Overall, this visit completely changed my impression of Gyu Shige. Big thanks to Mia and the whole team for making our lunch such a great experience. I’ll definitely be coming back!
Andre A.
Excellent Japanese BBQ in Mosaic district. Favorite place for our family’s birthday dinners or fun occasion. Cook your own food in hot grill in middle of table – great for sharing and fun activity. Place is fairly high end, reservations are a must, and they only have 3-4 times lots per evening. Food, service and atmosphere are all excellent. For appetizers I recommend the sashimi (amazing), the edamame, gyoza, or Karaage. They have a wide selection of meats and seafood for grilling. We recommend the boneless short ribs and the skirt steak. Very good quality and great sauces. Cocktails are unique and funky – very good. Overall, great fun and excellent food. Highly recommend Gyu Shige.
… moreLuna Boyardo
First time here and really enjoyed it. Stan was our waiter and he was great. Really appreciated his recommendations and was very knowledgeable about the food items. I ordered the a5 wagyu and coursed it last but he recommended to start with it and he was right. We were able to enjoy the flavors and texture of the wagyu as we ordered a lot of marinated meats. Everything was great from start to finish. Will def be back.
… moreRoxy H
This was a fun experience. The food and service were good and quick. The drinks were lovely as well. I will definitely be back – it’s a little pricey but worth it. Our server Lena offered many recommendations and popular dishes and they didn’t disappoint. Well done.
… moreJason Seeking
A highly recommended place to eat. Russ was our magnificent server, explained the necessity of cooking your food. Meat was tender and would warming. King oyster mushrooms were on point along with crunchy asparagus. The wagyu truffle fried rice was killer along with chawanmushi steam egg cup. It will remind you of being in Japan..
… moreBrian Zuniga
We went for lunch with friends and had sushi, bbq, and soup. The sushi was fresh and very well presented. The meat for the bbq was fresh and flavorful. The spicy seafood soup was very good and had generous portions of ingredients. Everything is ala carte so you have to order rice and veggies and any accoutrements you want with the bbq. The prices are reasonable, so it doesn’t really affect the value. The service was good. The bar was closed during lunch so we didn’t get to sample the drinks.
… moreTia Delay
Ala cart table side Japanese bbq, small portion so you will have to order a few to make it into a meal! prices can definitely add up! I recommend the beef brisket! Lobester roll & garlic beef rice Overall great tasting, my only wish is that garnishes were included such as kimchi.
… moreSahil Saini
Had a wonderful time here trying yakiniku. We ordered the A5 wagyu and the lamb chops and both were fantastically prepared by our server. We also ordered the garlic shrimp, the outside skirt steak, and the spicy chicken and all of the options were great and flavorful. Although, the spicy chicken was a bit more on the sweeter side but was still good in taste. We finished things off with the crepe cake which was light and not too sweet. We also had the beef fried rice with the beef substituted for mixed veggies which tasted great and also had a nice char to the rice on the bottom. I will also note that our server was extremely attentive and promptly made sure our table was clean and checked in often to make sure our experience was good. Would highly recommend.
… more