La Masseria PBG

  4.3 – 627 reviews   • Italian restaurant

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In the Puglia Region of Italy the masseria is the heart of any large working farm. It’s the building where produce is preserved and where everything, from tools to live animals, is housed. Inspiration for our restaurant La Masseria comes from these ancient farmhouses, where classic dishes utilized the freshest natural ingredients harvested from land and sea. Ripe with all the delight nature has to offer, the fertile southern Italian land produces superb wines and olive oil, the farms yield rich organic grains and vegetables, and the seas are teeming with fish, shellfish and crustaceans. Fresh. Extraordinary. Authentic

High-end, elegant restaurant featuring pastas & other Italian classics, plus patio seating.

✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out ✔️Delivery La Masseria PBG 33418

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Reviews

Audrey Lebowitz
We were two couples meeting for lunch on a Friday afternoon. We meet here all the time because it’s the mid point from our homes. We enjoy having their authentic Italian pre-fix lunch which includes a soup (lentils) or a salad or their stuffed mozzarella appetizer which two of us had. It was fresh, colorful and delicious. For our main course, two of us had the CAVATELLI FANTASIA VEGETARIANA**
Fresh cavatelli pasta, zucchini, red peppers, mushrooms and onions tossed with olive oil, sundried tomato pesto and topped with garlic crunchy breadcrumbs.
The other two had FETTUCCINE ALLA BOLOGNESE
Homemade fresh fettuccine pasta with all beef meat sauce. All entrees were amazing. For dessert we had the ricotta cheesecake- worth every calorie and the flourless chocolate cake.
The dinner is $28 but there is an additional $12 for the entrees that include fish or veal.
Unfortunately, the service was not good this time. We were the only party sitting outside on the patio and there were only a handful of people eating inside. Our waitress basically forgot about us. She didn’t take our order until we complained. Our friends expressed that we were celebrating our 50th wedding anniversary and they asked the desk at the very beginning to put a candle in our dessert. They totally forgot and had to be reminded after our desserts came out. To save face, they brought out the lemon sorbet with the candle.
We don’t understand why the service wasn’t up to par especially with so few patrons to deal with.
Of course the food is paramount in our review. We will probably return in the future but hope that the service returns to excellent.
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Kathy Paleczny
Thank you to Gilberto for making our first time experience at your restaurant such a success last night at our outdoor table. He was so attentive the entire evening. He even wanted us to order to get our items we ordered into the kitchen before the table of 16 next to us. I had the veal scallopine with mushroom sauce, roast potatoes and excellent vegetables….absolutely delicious. It’s just too bad that the restaurant next door had their music so loud as it really made it hard to have a conversation.
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Brenda Melissa Martínez Rosellón
It was our first time and it was amazing, my husband and I went there for dinner and everything was spectacular!
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Sunny 1010
I would say the restauant is one of the best in Palm Beach Gardens. Pricey? Yes but one gets what they pay for. We can hear each other speak. Not loud clanging dishes all around. It is an elegant restaurant, service impecable as well.

For those who have acid reflux issues this is the place for you. My favorite? Oh my, the tortellini on a long thin plate with sage and butter sauce. Ir’s the best. I could eat it every day! So please do not change it.

Friendly, waiters as well. Will be back soon. It has class and a lovely calm atmosphere about it as what is perfect for a romanitic evening for dining with peace.
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Johnny G.
Indoor / Outdoor wonderland of a restaurant…Attentive wait staff – exceptional service – Food is 5 star or better.
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Pamela Sciré
The food was wonderful with a couple of minor exceptions… while the tortelloni was very well prepared, I was surprised that the dish is appetizer size with six small pieces so plan on needing a side dish if you order this. The warm apple tart was served cold and mostly pastry so that will be a pass in the future. The service was wonderful but my preference would be for more relaxing music that doesn’t feel like a club. Overall an enjoyable experience, none of the above will prevent a return visit.
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Clifford Welden
We’re from New York and family is Italian.
This restaurant was exactly what I was looking for in terms of atmosphere, service and quality. Dinner for 3 included a drink apiece, app, pasta and main and ran a little over 300. Cavatelli was perfect, the truffle pizza as an app and the fritto mixto were some of the best I’ve ever had. Highly recommend this fine restaurant to all.
It’s a white table cloth place so please dress respectfully as this staff works hard.
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Momo
The Italian bartender(female) was such a good vibe. Best cheesecake I’ve ever eaten! Hands down! Some almond kinda cheesecake! I’ll definitely return for more…
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Jeffrey Rosenbaum
Very nice italian restaurant. Sat outside on a beautiful evening. My dirty gin martini tasted funny, so they made me a new one and it was perfect. They couldn’t have been more accommodating. All the food was delicious. We had the bolognese and orecchiette with broccoli rabe and sausage were both great. Caesar salad with anchovy was also very good. Another friend had the chicken parm, which is not on the menu but they happily made. Not inexpensive, but worth the price of admission.
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Rodney Klein
To see negative reviews for this restaurant, amazes me. From the reception, to the service and the food, we had an incredible meal and an incredible time. Service was very attentive. The food all came out fresh. Portions were very generous.
I have nothing but positive things to say about this restaurant. It’s definitely one of the best in Palm Beach Gardens.
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