Chase Stockton
This place was fantastic! We tried The Alamo, NY Buffalo Chicken, and Margherita Bianca pizzas and they were all so good. The service was great and so was the atmosphere. We really enjoyed our visit and will be returning!
… moreWes Morris
Pizza crust is scratch made, and you can taste it. I got The Alamo, highly recommend it, wife got The Riverwalk and enjoyed it very much. Ended with tiramisu and it was very good as well. Staff friendly and helpful. The Riverwalk was missing the sausage, no issue at all they brought a bowl of it to resolve it. It was enough for two pizzas. First time here, will not be the last! Oh and the atmosphere is delightful too, playing lounge cover music. Parking is limited, which was the only downside of the visit.
… moreCaro Saldivar
The chicken picatta was delicious! The bread with butter and cheese bread were soo goooood!!! I will definitely come back to this place.
… morerudy moe
This place is amazing and intimate. The ambience is so relaxing and perfect for a date nite or lunch get away.
Our server Mr Kansas was excellent and made us feel welcomed and special.
Our food was appealing and well prepared. I want to go again and try all the other dishes. Even the manager came to our table to get feedback and help us take photos. Will definitely visit this restaurant again.
… moreE. Larry Cantú
Met a friend for lunch. At his recommendation, we ate at Volare.
It was a great recommendation!
The food was excellent and the service was swift and friendly.
Although this is a small restaurant, they have an ample wine selection.
I would return frequently but Volare is a little over 200 miles from my stomping grounds.
… moreK
OK. I got delivery pizza and it was great! Then I got delivery calzone. Definitely the opposite of great!
Complete Ricotta bomb! Like…gross amount of Ricotta and I could not find the sausage at all. What I did find was badly undercooked! The pepperoni was fine, but not very much. Basically it was a tube of Ricotta with an incredibly difficult to cut crust. We ate 1/4 of it and tossed the rest. I might try the pizza again…but right now, I can’t see it.
… moreJason Konrad
Me and my family stopped by this small little Italian restaurant that we haven’t had the chance to try but drive past it all the time. All I can say we are so glad we did! The food amazing especially the pizza!!! I had The chicken fettuccine Alfredo, which was excellent and you could definitely tell by the texture of the noodles that it was made by scratch. My wife and daughter had a four cheese pizz can’t remember the name of it but it was absolutely delicious!!! I wish I remembered our waiters name because he definitely gave 5 star service to our table and when we found out he also made the cheese cake. We had to order it and it had excellent flavor!!!! If you’re ever in the Alamo heights/Olmos park area or just looking for a nice relaxing restaurant for a date or a family outing you definitely need to try Volares! Trust me you won’t be disappointed the only regret we have is not having stopped there earlier!!
… moreMartin Martinez
I have had the pleasure of dining at numerous Italian restaurants, but this San Antonio location stands out as a truly exceptional experience. For those seeking authentic Italian cuisine paired with an impressive selection of fine wines, I highly recommend this outstanding establishment
… moreRuth Michelle
We came to Volare for lunch and it was incredible! Their lunch specials are a great value and the fresh, homemade pasta just melts in your mouth. The bruschetta appetizer was bursting with flavor. The atmosphere makes you feel like you’ve stepped into a private Italian dining experience, and the attention to detail is amazing. Service was outstanding—friendly and attentive. Can’t wait to come back!
… moreSharon Colby
Food does taste made from scratch. It was good. A little pricey though for the size of the servings. Gluten free options. Although the pizza was almost to done around the edges. Server was knowledgeable and answered our questions but she didn’t hover like I’m used to servers doing.
… more