
Hours
| Tuesday | 10 AM–9 PM |
| Wednesday | 10 AM–9 PM |
| Thursday | 10 AM–9 PM |
| Friday | 10 AM–9 PM |
| Saturday | 10 AM–9 PM |
| Sunday | 10 AM–9 PM |
| Monday | 10 AM–9 PM |
Address and Contact Information
Address: 188 Banna Ave, Griffith NSW 2680, Australia
Phone: +61 2 6962 7777
Website: https://www.giuseppesrestaurant.com.au/
Menu Photos
Order and Reservations
Order: Order online
Photo Gallery
Related Web Results
Giuseppes Restaurant | Italian Food | Griffith
Giuseppes Restaurant & Bar | Griffith NSW – Facebook
Giuseppe’s Restaurant & Bar – Visit Griffith
Reviews
When the weather is nice the is an enjoyable al fresco dining area.
There is also a great range of gelato available for desserts. My personal favourites were the coconut and white chocolate.
Well done and thanks for a great meal
Service on this occasion was subpar and on reflection the service staff seem to be training at each visit. The wait time for service was very slow we had to go in twice to order rounds of drinks.
3/5 meals were over cooked. One guest had ordered a medium rare steak, at first bite he mentioned it was over cooked to us but didn’t want to cause a fuss.. after a few more bites he wasn’t pleased, said it was too tough and kindly advised one of the waitresses if they could advise the chef. She went back to the kitchen and said they wouldn’t do anything about it after talking to their manager as they believed it was cooked medium rare.
I said we were not happy with that outcome
and that we’ve come here previously and had exceptional meals, that the salmon ordered for two guests was also over cooked and firm but we didn’t want to say anything as we were trying to enjoy our evening and had been waiting for service/food already as it was.
We have spent around $2000 between meals and drinks on all visits and would have returned had the situation been handled differently.
After requesting the check and stating we wanted to pay by card no one returned,
5- 6 different members of staff served us throughout a 1.5 hour seating.
They sent a young girl out to tell us who was visibly nervous explaining they couldn’t do anything, not one senior member of staff offered further explanation after we said we were not happy with this.
I have recommended this restaurant to our employees who are in the area for an extended period of the year and will not be doing so going forward and future earnings lost because the chef wouldn’t accept the steak was not cooked correctly as pictured.
Staff very friendly
I had arancini
It looked like meatballs which made them very soggy
I wish the sauce ( which was lovely) was served on the side ♀️