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We are currently open for dinner Monday through Sunday. Saturday and Sunday we are open with an All Day menu. Reservations can be made on our website, or through OpenTable. If you would like to make a reservation for more than four guests, please give us a call at the restaurant. Call us at 617-396-8199 with questions, comments or additional assistance. We always welcome walk-in guests. We hope to see you soon!
Rustic-chic restaurant emphasizing wood-fired cooking for pizzas & snacks, plus fresh pasta.
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Prairie Fire
… Prairie Fire • 242 Harvard Street, Brookline, MA 02446 • (617) 396-8199 • [email protected]. Site by RMD. PrairieFire-Feb2020-80.jpg.
Prairie Fire Restaurant – Brookline, MA | OpenTable
Book now at Prairie Fire in Brookline, MA. Explore menu, see photos and read 658 reviews: “My go-to Brookline restaurant. Love the short menu Might be good …
Prairie Fire (@prairiefirebrookline) · Brookline, MA – Instagram
5778 Followers, 947 Following, 360 Posts – Prairie Fire (@prairiefirebrookline) on Instagram: “New England Sourced Live Fire Cooking Sourdough Pizza …
Reviews
Lydia Pinkhassik
Such a fantastic restaurant I really loved it!! Our server was called Michelle, and she was amazing – attentive and kind, and made great suggestions when we asked for advice. Would definitely recommend for a group dinner. Absolutely don’t skip the tuna tartare and the mushroom toast for starters. All their pizzas are great, especially the fennel sausage and the mushroom. The burger is phenomenal. And the sticky toffee pudding is really nice! Rich and satisfying 🙂 lovely place, everyone should go here
… moreJ.Travels
I recently had the pleasure of dining at Prairie Fire in Brookline, and aside from a bit of waiting due to my location, the entire experience was nothing short of excellent. From start to finish, it was clear this restaurant takes real pride in what they do.
The food was top tier — rich in flavor, beautifully presented, and clearly made with care. Every dish showed attention to detail and a commitment to excellence. It struck that rare balance of being both comforting and elevated.
Even on what seemed like a very busy night, the service never missed a beat. The staff stayed attentive, helpful, and kept things moving smoothly. The drinks were another highlight, crafted with precision and creativity behind the bar. A big shoutout to Justin, the bartender, whose skill and personality shined through in every cocktail — they were some of the best I’ve had in Boston.
I also want to mention Ellie, who made my visit especially memorable. She was knowledgeable, welcoming, and genuinely friendly. Her attention made the experience feel comfortable and personal, turning a great dinner into a truly standout evening.
All in all, Prairie Fire delivered on every level: food, drinks, service, and atmosphere. It’s a spot that manages to feel lively while still being warm and inviting. I’ll absolutely be back, and I’d recommend it to anyone looking for an exceptional dining experience in Brookline.
… moreThe food was top tier — rich in flavor, beautifully presented, and clearly made with care. Every dish showed attention to detail and a commitment to excellence. It struck that rare balance of being both comforting and elevated.
Even on what seemed like a very busy night, the service never missed a beat. The staff stayed attentive, helpful, and kept things moving smoothly. The drinks were another highlight, crafted with precision and creativity behind the bar. A big shoutout to Justin, the bartender, whose skill and personality shined through in every cocktail — they were some of the best I’ve had in Boston.
I also want to mention Ellie, who made my visit especially memorable. She was knowledgeable, welcoming, and genuinely friendly. Her attention made the experience feel comfortable and personal, turning a great dinner into a truly standout evening.
All in all, Prairie Fire delivered on every level: food, drinks, service, and atmosphere. It’s a spot that manages to feel lively while still being warm and inviting. I’ll absolutely be back, and I’d recommend it to anyone looking for an exceptional dining experience in Brookline.
Terrance Stapleton
I had the adjula pizza I think im spelling right. Waitress/tender said it was spicy, it was spicy but not insanely so. 12 inch 6 slices wood fired. Right in front of me actually really good I recommend. There’s a bunch of pizza places here in Brookline this place is on the higher end.
… moreTiTi
Two important warnings before you go:
First: Go only for the pizza. The salad is fine, but avoid the pasta and seafood. They are nothing special. The pizza, however, is worth it—and you can customize it with any toppings. We are big fans of anchovy and onion.
Second: Watch out!!! They tend to burn the pizza. That is their style, expect a quarter of it to be charred black. If you prefer it less cooked, make sure to tell them clearly that you want it lightly done. Or you will be disappointed.
As for the rest, skip it. The pasta was mediocre, and the desserts were forgettable.
… moreFirst: Go only for the pizza. The salad is fine, but avoid the pasta and seafood. They are nothing special. The pizza, however, is worth it—and you can customize it with any toppings. We are big fans of anchovy and onion.
Second: Watch out!!! They tend to burn the pizza. That is their style, expect a quarter of it to be charred black. If you prefer it less cooked, make sure to tell them clearly that you want it lightly done. Or you will be disappointed.
As for the rest, skip it. The pasta was mediocre, and the desserts were forgettable.
Pall Palsson
We came in for a light Saturday lunch and it was fantastic 🙂
We had a margarita pizza that was tasty, light and perfecty cooked.
The fingerling potatoes were excellent and a very nice surprise.
Thanks to the waitress for recommending them!
All the staff were nice and helpful.
… moreWe had a margarita pizza that was tasty, light and perfecty cooked.
The fingerling potatoes were excellent and a very nice surprise.
Thanks to the waitress for recommending them!
All the staff were nice and helpful.
Adi
Delicious upscale restaurant in the Boston area. The prices are on the higher side so be prepared for that. The cocktails are unique in flavors, especially with cardamom! The apps are sharable but not very large. The entrees were cooked perfectly and full of flavor. The pizza was great, neo-style and great as a personal or shared. The sourdough dessert was also very different and delicious, and not too sweet. Recommend coming here for the flavors, just be prepared to spend $$!
… moreAdam Rasmussen
very cute restaurant with a roaring wood pizza oven in the heart of it. Service is very friendly, attentive, and knowledgeable. Most importantly the food is delicious.
What we had
Mushroom toast
This is a staple on the menu, and for food reason. A very savory dish on delicious toasted homemade sourdough. 5/5
Steak tartare
Fresh and tasty with brioche bread 4/5
Swordfish
Perfect cooked. Nice smoky flavor as it cooked in a wildfire oven . 4/5
Dry aged duck
Very tasty and perfectly cooked. Highly recommend 4.5/5
Sticky toffee pudding
On the small side, but very tasty. Came with orange ice cream which was a very nice combo 4/5
Chocolate bread pudding
I love bread pudding and this was tasty. 4/5
Next time I come I’ll try the pizzas, which look delicious.
Highly recommend!
… moreWhat we had
Mushroom toast
This is a staple on the menu, and for food reason. A very savory dish on delicious toasted homemade sourdough. 5/5
Steak tartare
Fresh and tasty with brioche bread 4/5
Swordfish
Perfect cooked. Nice smoky flavor as it cooked in a wildfire oven . 4/5
Dry aged duck
Very tasty and perfectly cooked. Highly recommend 4.5/5
Sticky toffee pudding
On the small side, but very tasty. Came with orange ice cream which was a very nice combo 4/5
Chocolate bread pudding
I love bread pudding and this was tasty. 4/5
Next time I come I’ll try the pizzas, which look delicious.
Highly recommend!
Kartik Bharadwaj
Fantastic spot for some wonderful food and proper date night vibes. The food is excellent. Tried their salad, broccoli appetizer, burrata pizza for mains and plum cake for dessert. The dessert hits home, the pizza perfectly done and appetizers left us wanting for more. Their cocktails were delicious, I tried their brandy cocktail which blew me away! Their service was exceptional and our waitress was very attentive. Full marks for hospitality. These people know their food and drink. I’m certainly visiting again for more.
… moreRobert Jones
Absolutely delicious food. Excellent service. You won’t be disappointed. The flavors from the wood grill come through everything.
… moreDon Boyle
Great dinner on a Tuesday!
Walked in at 6 without a reservation, the place was filling up fast. We were seated at the bar and were served right away. Our server got out drinks and salad in no time.
We had the mushroom pizza and squid ink campanelle. We were amazed at the speed of the service. The meals were fabulous! Great experience!
… moreWalked in at 6 without a reservation, the place was filling up fast. We were seated at the bar and were served right away. Our server got out drinks and salad in no time.
We had the mushroom pizza and squid ink campanelle. We were amazed at the speed of the service. The meals were fabulous! Great experience!