Chowders’ N Moor – Waterville, OH

  4.5 – 958 reviews   • Restaurant

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✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out ✔️Delivery Chowders' N Moor - Waterville, OH 43566

Hours

Monday11 AM–10 PM
Tuesday11 AM–10 PM
Wednesday11 AM–10 PM
Thursday11 AM–10 PM
Friday11 AM–10 PM
Saturday11 AM–10 PM
SundayClosed

Address and Contact Information

Address: 312 South St, Waterville, OH 43566

Phone: (419) 878-9105

Website: http://www.chowdersnmoor.com/

Menu Photos

Photo Gallery

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Get more information for Chowders ‘N Moor in Waterville, OH. See reviews, map, get the address, and find directions.

Reviews

Michael Mitchell
I don’t usually give out 5’s, but this place totally deserved it. Ordered a steak burger (mid rare) and it came out juicy and mid rare. We also had the pecan salmon, loaded fries, and beer batter onion rings, everything was AWESOME. The server (Darhel) was pleasant and had some good recommendations since this was my first time here cause I was traveling. I will be back when I’m back in Ohio, would recommend this place
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william “T Town Timmy” wilson
Service was good. Our waitress was attentive. Ask for suggestions and she suggested the perch off the lunch menu. It was three pieces of perch and two sides. I love lake perch and I was really excited until I got the meal. The Perch tasted like it had been fried yesterday and refried or baked today to bring it back up to temperature. Very little flavor and the breading was tough and chewy. The texture was dry and rubbery. Taste a lot like when I reheat something in my air fryer. The wife got the steak burger and she said it was delicious. Looked good. Hand-formed Patty. She got tots with hers. She said the tots were as expected. We’ve eaten here before and have received good food and great service. I would not deter from coming. However, be wary of The Perch if it’s being recommended. I was unable to finish eating it!
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DaFootSoldja
Food was good! Little loud at a couple moments, but overall happy with our visit. Will be back.
Second visit. Much quieter on a weekday evening. Shrimp platter was great!
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Edie Frankenfield
Fun restaurant that we tend to forget about. Have never been here when the place wasn’t hopping!
Mixed menu – some Mexican American, some fish, burgers, sandwiches, salads.
They’re famous for their white chicken chili (which is delicious). While I’ve never had it, people rave their lobster Mac n Cheese. I had my usual 3rd Street salad (mixed greens, pecans, dried cherries, mozzarella) – very generous salad (I can never finish it). Hubs had the turkey Rueben with sweet potato fries. Their deserts always look good but I never have room. Oh well.

Decor is a hoot – over the top coastal kitsch. If I had small children we’d spend the meal time playing “I spy with my little eyes”
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Chadilac
Very cool little dive bar! Beer is cold! Cheese fries are amazing. The reuben i was a little disappointed with, not the greatest in my opinion. The service is top-notch and the white chili is awesome! Thanks for all that you do!
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Kevin Plicinski
My dad and I have been coming here for years. Their sandwiches are awesome (recommend the Gouda burger and Smokehouse burgers and the Little Italy, along with the chicken chili, of course:). Food is always served quickly and everything always tastes great. The ladies who wait tables are also fantastic – super friendly and attentive.
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Ryan Lee
Quite possibly the best French Onion soup I’ve ever had. Got the Smokehouse Chicken sandwich which was delicious. Good menu, slightly on the pricier side but the food is worth it. Highly recommend.
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Trevor
Super quick and kind service. I enjoyed the clam chowder, pick a cup or a bowl but I’d recommend the bowl. Thick chowder with some big pieces. Lobster roll didn’t have a strong flavor but the hoagie was soft and delicious.
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Kay
I came for good chicken tenders and fries. I didn’t order them because I’m a picky eater. I came with a specific craving and mindset, knowing you make your dipping sauces from scratch. You used to have the best hand breaded tenders around. Fries, you switched to an even cheaper Gordon’s product to go with the cheap oil. But cutting a $15 Chicken Tender basket out of Random Chicken Breast, and proceeding to dry drop in flour? I’d rather have pre done tenders knowing they are advertised as tenders. I hope this was a one time thing. Hopefully, the kitchen has AC, as I see you have been closing early due to heat. Keep food good. Keep good staff happy. Prices go up, that’s fine. Please don’t cut corners. I pay for good food done right. Thankfully, the service is always top notch.
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James N. Phillips Jr. (JNP)
Attended Taco Monday and it was vey nice and tasty! It was also my birthday so I received a cake! Whether soft or hard taco, beef or chicken, it was all good!
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