Robert Beck
1st time. Will definitely be back. Easy to park. Nice atmosphere. Delicious food and great service. My wife had the chicken piccata. I had one of the specials(penne with spinach, broccoli, and mushrooms in a marinara sauce. And we had zuppa di clams as an appetizer. Portions where good sized. Clams where delicious. Very pleased. Took home a cheese pizza for our kids(and split a slice with them which was also delicious).
… moreJacquie Coupe
Wonderful place for a great Italian fare. Never been here before but is apparently a local staple according to my uncle who suggested we stop, the food was insanely good, highly recommend the bruschetta garlic knots!! Our server was so pleasant,as we’re the staff and the owner who was at checkout. Very spacious place, plenty of parking, outside patio that is beautiful for food weather, and its seemed like a great selection of drinks as well! Highly recommend
… moreCharles
Food was decent for delivery but never been charged 7.00 for delivery fee for the business not to actually deliver the food, they use Doordash. Then to find out they charge another fee for “online platform fee” for 5.43. So charge to put my food in plastic containers and a box seems crazy then another charge for the internet. Would love to say id try the restaurant but they probably have a bathroom and table fee…per there message, its not very clear and no normal place does it say what the fees are for. Have to open a tab to look at the bill. Guess my mistake to not look at bill first
… moreGeorge Castro
Food was amazing. The best pasta I’ve ever had. Will be back. Service was great Also.
… moreYvonne Dunlap
Got Chicken Marsala…it was so tough even my husband couldn’t hardly cut it. The meat was and sauce was flavorless also. Very disappointed for over $20. A plate. The waitress was excellent and loved the location.
… moresheila wolff
We have been coming to or taking out from Bruno’s for 24.5 years. Consistent great food, great value. Locally owned, supports community in which they live, raised their family, have their business. Wonderful restaurant and family. Will continue to keep going for long time!
… moreLeonardo Pereira Santos
I went there excited to try the pizzas of a 4.6 star restaurant. I arrived at 7:27 pm and was greeted by “unfortunately we’re closing the dining room at 7:30”. Well, it was before that, I just wanted to order a pizza, but no dice. 8 pm is an awful early time to close for dinner. Farmers eat at 5 pm, in civilized places dinner time starts at 7:30 pm. I understand that each business is free to set their own hours, and I’m free to not like those ours. It’s a shame, I live close by and would have become a regular if the food was good. Now I decided to not come back.
… moreTracey Brooks
Ordered chicken parm. It was like eating shoe leather. The marinara was delicious. Includes side salad & bread. Salad was nice but dressing was awful. Ordered balsamic & oil. It was all oil.
… moreMaria Roman-Wagner
We had dinner at Bruno’s on our last night visiting Bethlehem. The food was so good. I had chicken Piccata with penne. My husband had veal with linguini. Such nice people it was like dining with family. Mattie was our server and she’s a sweetheart. Already planning our summer trip back and we will definitely dine here again.
… moreRichard W
Solid pizza. The base was thick and bready but neither dense nor doughy, encapsulated in a crispy crust. I just wish it had a little more tomato sauce.
Some tables have a view over an expansive lawn. Six wild rabbits were hopping around the grass throughout the whole meal. Pizza and a show!
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