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Modest Vietnamese restaurant serving classic, elegant fare in a casual, modern setting.
Hours
| Friday | 9 AM–8:30 PM |
| Saturday | 9 AM–8 PM |
| Sunday | 9 AM–8 PM |
| Monday | 9 AM–8:30 PM |
| Tuesday | 9 AM–8:30 PM |
| Wednesday | 9 AM–8:30 PM |
| Thursday | 9 AM–8:30 PM |
Address and Contact Information
Address: 1919 W Chandler Blvd Suite 2, Chandler, AZ 85224
Phone: (480) 963-4490
Website: https://phocycloaz.com/?utm_source=google
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We’re located at 1919 W Chandler Blvd Suite 2 in Chandler, AZ 85224, just off the main road with easy parking out front. Join us any day of the week from 9 am …
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Cyclo Vietnamese Cuisine
See our latest menu, find our hours, and order online directly from us. Locations in Chandler, AZ.
Reviews
DKU
I met my brother for a quick dinner, and he was craving some good pho, so he recommended this place. The restaurant was quite lively, with several large tables full of customers chatting and clearly enjoying themselves.
We had a young lady as our server, and she was pleasant and attentive. I ordered the brisket pho, which came out fairly quickly—always a plus. My brother had the brisket and meatball pho, which was essentially the same dish with meatballs added, as expected.
We ordered extra veggies with jalapeños, basil, and bean sprouts, and the flavor was really good. The price point was around $15 for my bowl, which felt reasonable for the portion and quality. A lot of people were coming in for takeout while we were there, which is usually a good sign. Overall, really solid food, and I would definitely return.
… moreWe had a young lady as our server, and she was pleasant and attentive. I ordered the brisket pho, which came out fairly quickly—always a plus. My brother had the brisket and meatball pho, which was essentially the same dish with meatballs added, as expected.
We ordered extra veggies with jalapeños, basil, and bean sprouts, and the flavor was really good. The price point was around $15 for my bowl, which felt reasonable for the portion and quality. A lot of people were coming in for takeout while we were there, which is usually a good sign. Overall, really solid food, and I would definitely return.
sigray2734
1/24/26: It was good, but I would not return — only because I am extremely finnicky about my food. I hate any type of seafood, cannot stomach onions or peppers, despise almost any kind of vegetable (except corn & taters).
Why did I try Cyclo then? I tagged along with my sister & her co-workers. I saw a few things on the menu that looked like it was something I could eat without too much trouble.
I failed to take a picture of the Mongolian beef that I ordered, but it was inundated with onions. That’s the weird thing: I don’t mind the flavor they add to the dish, I simply do not want to eat them. The but the beef was very good (well seasoned) … but it took me a long time to remove the onions. I should have ordered the sweet & sour chicken.
The restaurant is small and the bathroom needs some repair. There was a large towel around the bowl (clearly soaking up leaking water) and I had to flush it three times.
They had a decent crowd so obviously many people enjoy their food.
… moreWhy did I try Cyclo then? I tagged along with my sister & her co-workers. I saw a few things on the menu that looked like it was something I could eat without too much trouble.
I failed to take a picture of the Mongolian beef that I ordered, but it was inundated with onions. That’s the weird thing: I don’t mind the flavor they add to the dish, I simply do not want to eat them. The but the beef was very good (well seasoned) … but it took me a long time to remove the onions. I should have ordered the sweet & sour chicken.
The restaurant is small and the bathroom needs some repair. There was a large towel around the bowl (clearly soaking up leaking water) and I had to flush it three times.
They had a decent crowd so obviously many people enjoy their food.
steve koebler (Steve K コブラ)
The staff was very friendly. The service was fast. The selection of food was good. Unfortunately the food itself was just okay. It wasn’t horrible, but it wasn’t great. I gave it a three because the staff and was was so friendly that I’d feel bad giving the food a two. I had the wonton noodle soup. My wife had bún mắm. My wonton noodle soup was supposed to have pork in it. It had turkey slices. It was bizarre. Turkey is simply non-existent in regular Vietnamese cuisine. The noodles were okay, but the broth had a but of an aquarium algae aftertaste. The wontons were pretty yummy though. All and all, I wouldn’t go back for the food.
… moreLanly
Solid vietnamese food. My viet parents love coming here. Their menu is vast, authentic, and very good. For uncommon but amazing dishes, get the salt and pepper tofu, and Banh Uot which is a rice noodle dish. I like to switch out the meat it comes with with the Dau Hu Ky which is a crispy tofu/shrimp patty thing. SO good. You won’t regret it.
… moreMark Sherrett
This is a small place that serves really good Pho, and they have a long menu of other great choices too. This trip I included their Shaking Beef and Chicken Potstickers (they are fried), as well as a pot of Jasmine tea. Beef was tender, onions were not overpowering, and the sauce was a surprising light flavor.
… moreCleveland Walker
Stop in for lunch with my coworker(his first time). Been coming here for years and this place is still my favorite for Pho. I absolutely love it! Highly recommended!
… moreDavid S
Cyclo Vietnamese Cuisine lives up to its excellent reviews with a budget friendly, delicious and nutritious dinner. My daughter had the eggroll vermicelli bowl and she said it was one of the better ones she has had. I ordered the Vietnamese crepe, only found on some Vietnamese restaurants, and it was excellent. Probably the best I have had. It came with a lot of fresh vegetables and an absolute ton of Chinese basil. Oh, and the chef brought everyone in the restaurant fresh rice pudding, a very generous offer. The servers were very kind.
… moreFrances Matibag
Me and my husband went to try this restaurant on a Saturday. The food is superb that we went again the following Monday with our 3 kids! The food again was excellent and the food came out so fast as well! Pho (P1) is my favorite, my husband’s is the beef rib soup. My son got the chicken fried rice and it’s also so good! This is now our favorite Pho restaurant in the valley
… moreAndrew Goh
After a long flight, I was eager to enjoy my comfort food—especially Vietnamese pho—whenever I visit the USA. The pho here is as authentic as you can get outside Vietnam, although it comes at a significantly higher price. We ordered a bowl of seafood pho (since I don’t eat beef), two egg rolls, and three coffees for a total of $51 including tips, which might be standard in the USA but is considered pricey by Asian standards. Unfortunately, the pho was a bit too light for my taste, and the iced coffee was so sweet that I could barely manage more than two sips. The egg rolls were decent, but only two very small ones were served.
… moreThitaya Na narong
I just ordered the Singapore Fried Chicken with garlic flavor, and let me be honest, it’s the BEST food I’ve had in the USA. The taste is absolutely amazing!
I also got the mango smoothie, and wow, it’s made with real fruit! That’s so rare to find in the U.S., and exactly what I’ve been looking for.
Thank you so much for making such high-quality, delicious food. I’ll definitely be ordering again in the future!
… moreI also got the mango smoothie, and wow, it’s made with real fruit! That’s so rare to find in the U.S., and exactly what I’ve been looking for.
Thank you so much for making such high-quality, delicious food. I’ll definitely be ordering again in the future!