Joe Fiorello
I went here on a recommendation from a friend. The staff were friendly. For an appetizer the fried calamari was spot on delicious and nicely cooked. I ordered a Marguerite Pizza. I assumed it was a full size pie but I was mistaken. The pizza was very good I just wish it made it to the table a little hotter. We also ordered the Italian Rustic Cod, this too was not as hot as expected and tasted a little fishy. No cocktails, only two seltzers for which we were charged $8.00…….Not a terrible experience, just a little disappointing for the price.
… moreS W. Singh
We visited the restaurant on Mother’s Day, taking advantage of their available outdoor seating on a pleasant weather day. Unfortunately, the servers seemed disorganized and were running around without clear purpose. Consequently, we had to call someone over to start our order. Our assigned server appeared tired and drowsy, displaying no enthusiasm for his work. In fact, he openly expressed being overworked and exhausted. Despite this, he took our order but frequently forgot items, requiring us to remind him. Although he apologized for the oversights, his overall service was clumsy and lacking. On the positive side, the food was excellent. We thoroughly enjoyed every bite, from the flavorful salmon and crab cakes to the delightful puffy bread and even the initial bread they served us. The pizza was particularly delicious. However, we were surprised to find an additional charge of $3 per dish for not ordering from the Mother’s Day menu. The desserts were also delectable. While we appreciated the quality of the food, it would have been a truly wonderful experience had the service been up to par.
… moreSteve Lombardi
Now that’s Italian
It’s been a hot minute since I’ve had Italian food this good. From the second we sat down, they just kept bringing bread. Like, nonstop. Finished a basket? Here comes another. Finished that one? They hit me with a whole loaf of garlic bread and said, “Do you like?” and I said, “Yes. Yes, I like.”
I got the penne in a blush sauce (not vodka, but close enough) with a side of meatballs. The meatballs were decent, but the pasta? Unreal. Creamy, cheesy, rich—just perfect. Heavy enough that you know you’re eating real Italian, but not so heavy that you regret your life choices. Bring Lactaid if you need it, though. They’re not shy with the cheese.
Lauren got the veal marsala (gluten-free), and while she thought it was a little mild, she still liked it and wants to go back to try something else.
The place itself is super comfortable—classic Italian vibes, warm lighting, nice crowd. Mostly couples and families, not too loud, not too quiet. Service was spot on. Friendly, fast, and they actually pay attention.
Oh, and they gave me a garlic bread loaf on the house that was borderline addictive. Crispy on the outside, soft inside, dripping with garlicky butter.
BYOB, so bring a bottle and make a night of it.
Bottom line: amazing food, excellent service, cozy atmosphere. I left stuffed, happy, and already planning my next visit.
… morePAT DIAZ
Food was delicious & staff was very friendly. From appetizers to dessert it was all delicious unfortunately since last time being there it’s changed & very disappointing. Had the special & it only came with 2 scallops & 3 shrimp with very little crabmeat! Asked manager about it & was told its counted! $30 for that. Felt rushed & not happy at all! Had a table that was wobbly & told waiter & he just looked at us & walked away! Never again
… moreAurekis DiSalvatore
We were nearby and were looking for some really good Italian food and were pleasantly surprised by this place. When we got there, we were seated right away in a booth by the window. They immediately brought over some bread with their homemade tomato sauce which was so good. We ordered a kids pizza which was bigger than we expected. They brought us a puffed garlic bread on the house and that was exquisite! I ordered the scallops Angelica and seafood bisque. The bisque was so creamy and full of seafood pieces. It was delicious! I could only eat one of my scallops because I was so full with everything else. My husband ordered the chicken amd shrimp Stephanie and that too was amazing. We ordered a cannoli and a tiramisu to go but ate them I. The car because we couldn’t resist! Everything was perfect and we were very happy with our dining experience and servers!
… moreB Ho.
First time here.
Atmosphere was nice , outside sitting is also nice with plenty of shade.
BYOB
Food was good. Service was a little slow though.
Prices are pretty good.
If your into pizza , I’d rate there’s as average. It was good but not over the top. And next time I’d get it well done.
Overall it’s a good place.
… moreDaksha Solanki
Great dining experience! Food is excellent, and the puffed bread with garlic served with soup and salad is delicious. The service is exceptional and outstanding. Staff is attentive and friendly. Highly recommend this Italian restaurant which has a nice ambiance. Thanks to David and Wilson for accommodating our party of friends.
… moreyakkhanadha
Me and my friends went to this Italian restaurant last Saturday. It was a great time we had there. Food is so delicious hospitality was so good. Place is very clean. I’m not familiar with Italian food but my friends knew them well. So they ordered delicious dinner. I had a sea food pasta. Oh it was so delicious. We had lots of them. Thank you guys we really enjoyed your food. We will come again. Wish you all the best..!
… moreowen moskowitz
Disappointing Experience
I ordered takeout through the Uber app and the experience was really disappointing. We normally get their “puffy bread” garlic bread, but it wasn’t listed on the menu this time. Instead, we received stale garlic bread that was completely inedible — and it was $6 each. When I called the restaurant, the manager said that because the order was placed through Uber, he couldn’t do anything about the price or fix the issue.
On top of that, the rest of the food was overpriced for the small portion sizes. Overall, the quality and service didn’t match the cost at all. Wouldn’t recommend ordering from this place
… moreMaria DiazNegron
My sister invited us to dinner to this restaurant. The most disgusting food I have ever had. All soups had a gelatin or whatever it was in it. No one ate their food, we were 7 people. We still paid for the entire check $200 and added gratuity since the waiter was very apologetic and didn’t cook the food. Spoke to manager just to explain the issue who said they buy their fish already frozen and breaded. Owner came as well who was worse than the manager saying we knew nothing about restaurant food Needless to say, I will never go back to this restaurant and will post on all my social media for my fiends not to visit either. Stay away from this restaurant.
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