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Khao man gai, a popular Thai dish of chicken and rice, has a complex history that involves Chinese immigrants, local ingredients, and a variety of flavors. The dish’s origins are thought to be in the 17th century during the Ayutthaya period, when it was a simple meal of boiled chicken and rice. However, the exact origins are unclear, and some theories point to Chinese influences Hainanese immigrants may have introduced the concept of Hainanese chicken rice to Thailand in the early 20th century. Hainan, the Chinese island where the dish originated, is known for its high-quality khao man gai Thai’s adapted the dish over time, incorporating local ingredients and flavors.
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Reviews
Garfield Sib
Absolutely outstanding! The freshly cooked, authentic Thai food is delicious and full of flavor. Prices are very affordable, and the staff is friendly, pleasant, and welcoming. A fantastic place all around
… moreJen L
This place is extremely affordable and the chicken is nicely made. My favorite was the fried chicken meal. The skin was crisp and the meat itself was juicy. The roasted chicken comes in second and was nicely done. The charred parts weren’t rock hard, and had overall had a good amount of flavor.
Only problem I had was the chicken cartilage but that’s normal.
The rice lives up to its name and flavor, it was extra gingery and had ginger pieces. Personally, I am not a fan of ginger and would just get the plain rice next time but for customers who like that extra spice, def get the ginger rice.
Their fries are amazing too. I’d love to comeback to try the chicken wings and curry puffs.
… moreOnly problem I had was the chicken cartilage but that’s normal.
The rice lives up to its name and flavor, it was extra gingery and had ginger pieces. Personally, I am not a fan of ginger and would just get the plain rice next time but for customers who like that extra spice, def get the ginger rice.
Their fries are amazing too. I’d love to comeback to try the chicken wings and curry puffs.
Maciej D
1) main dish was not hot (warm not to say almost cold). Appetizer was burning hot
2) no restrooms. I couldn’t wash my hands
3) I pointed at “crab Rangoon for 3,70$” and said “only one piece please”. I was given 4 and charged 7$. Not nice
4) food is mediocre at best
Won’t come back. Don’t recommend
… more2) no restrooms. I couldn’t wash my hands
3) I pointed at “crab Rangoon for 3,70$” and said “only one piece please”. I was given 4 and charged 7$. Not nice
4) food is mediocre at best
Won’t come back. Don’t recommend
Hank Chang
A little clean shop serving Thai-style Haianese steamed and roasted chicken, fried chicken, spring rolls and more. Very healthy, but wasn’t as flavorful as I expected (I like the SIngaporean versions better I guess!). The ginger rice was very strong ginger.
I really liked their soup, though it was very heavy on the white pepper (which I like, others may not).
… moreI really liked their soup, though it was very heavy on the white pepper (which I like, others may not).
Blueberry Tea
The Mixed Steamed and Roasted Chicken was delicious. The cashier was polite and friendly. The restaurant was spacious with lots of seats and tables. For $10.5, this is a great deal. Recommended!
… moreAlisson Vásquez Vidal
The food was amazing, it was my first time trying Thai food, and after looking for some recommendations I found Gai Kitchen, service was so fast, prices are very good. I definitely will comeback.
… morejj l
Chicken and rice was alright, very tender. Really loved the chive cubes, freshly fried , crunchy and flavorful. As for the fish cakes, it’s very lemongrass forward, not my thing but if you’re into it , they are also freshly fried and have a great texture.
… moreKerry Guo
After we placed the order on the machine #128. We waited for almost 30 minutes. Everyone behind our order already got the food, up to #138. We went to follow up with our order, the lady looked at my husband like he’s crazy. No apologize at all. Definitely not coming back and not recommending it to my friends.
… morePauline P
I always enjoy getting lunch here! I get the roasted chicken with ginger rice which is flavorful and the sauce gives it a spicy kick. Any place that specialize in one thing is always a good sign!
There’s also a no-frills dining area which is always a plus in Chinatown.
… moreThere’s also a no-frills dining area which is always a plus in Chinatown.
Chloe’ Leung
Both the Hainanese chicken and roasted chicken were thick slices and boneless. The rice grains were plump and quite healthy. Simple and convenient bento boxes. Ordering via food ordering machine.
… more