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✔️Breakfast ✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out
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Down-to-earth establishment offering traditional Mexican plates & cocktails in an understated space.
Hours
| Friday | 10 AM–2 AM |
| Saturday | 9 AM–2 AM |
| Sunday | 9 AM–9 PM |
| Monday | 10 AM–9 PM |
| Tuesday | 10 AM–9 PM |
| Wednesday | 10 AM–9 PM |
| Thursday | 10 AM–9 PM |
Address and Contact Information
Address: 24811 Sunnymead Boulevard, Moreno Valley, CA 92553
Phone: (951) 242-0304
Website: http://mariscosmazatlanmv.com/
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Mariscos Mazatlan in Moreno Valley, CA
Family owned Mexican seafood restaurant for the whole familia. Authentic dishes like molcajete, mojarra frita, aguachile, ceviche, and more.
Mariscos Mazatlan Family Restaurant and Cantina | Moreno Valley CA
Double the flavor, double the deal! Tag your lunch date and pull up! 2411 Sunnymead Blvd, Moreno Valley, CA 92553 (951) 242-0304 #MariscosMazatlan #Mojarra …
Mariscos (@mariscosmazatlan) · Moreno Valley, CA – Instagram
SoCal’s best authentic mariscos | Family owned since 2004 | DoorDash, GrubHub, or call to order at (951) 242-0304 · Midweek just got better at Mariscos Mazatlan!
Reviews
Santy Reyes
It’s a restaurant that lacks cleanliness. If it’s dirty outside, I can’t imagine the kitchen. If you don’t mind that much, it’s fine. The food is okay. The chip salsa tasted like water, and the fajitas, 10 oz. of vegetables and 3 oz. of meat, looked more like salad than fajitas..
… moreDavid Palomarez
This is my favorite Mexican seafood spot! The food is amazing and always fresh. Great drinks and good music. On the weekends, the atmosphere is definitely a party vibe since there’s a karaoke.
… moreLauren Anderson
First time at this type of restaurant. Tradiational Hispanic vibe. My boyfriend and I got the Molcajete for 2. The salsa inside the molcajete was delicious. I also got a dragon fruit mojito (not strong) My boyfriend got a Paloma (strong) I also ordered a side of beans and rice they were good but the beans were not hot temperature wise. I rate this piece 8.5/10. My boyfriend rates it 9/10. The karaoke was also super fun but very loud. I would come back yes 🙂
… moreTabitha
First time here…had empanadas, lagostinos, fried tilapia, ceviche de pescado, 2 waters and 1 soda…$115ish. Food was really good! Not to busy at 12 on a Saturday but started getting busier as we sat there. Fried Tilapia is seasoned but not to much, super hot and fresh. Empanadas with shrimp and cheese, first time having this type but not bad, not my favorite but good. Lagostinos with a mild spicy sauce were really good and ceviche was good per family. Would definitely go back when in town!
… moreCami N
The waitress should mind her business and let customers order what they want it being only ONE taco or TEN.
This place is nice looking meant for viral-ity.
Came late morning around 11. The waitperson was ok. Took our drink order and came back promptly. We got the standard chips and salsa which were good. Salsa was spicy.
We ordered the shrimp empanadas as an appetizer. I wasn’t sure about them since I’ve never had shrimp and cheese together. But they were delicious so was the salsa that came with it servers in a little cup.
I ordered one fish taco and the waitperson looked at me and said “just one?” With a surprised face as if saying you could eat more. I wasn’t sure if the tacos were going to be big or not. I just wanted one. Since I got the empanadas I knew I was already going to be somewhat full. She pressured me into getting THREE. When the fish tacos came they were huge. One taco had two fish fillets in them. They were beer battered. Super delicious. I only ate half of one. I took the rest to go.
Eating the tacos the next day weren’t good. Recommend to Come eat them at the restaurant and not reheat at home. Empanadas reheated we’re still delicious.
I doubt I’ll be returning.
… moreThis place is nice looking meant for viral-ity.
Came late morning around 11. The waitperson was ok. Took our drink order and came back promptly. We got the standard chips and salsa which were good. Salsa was spicy.
We ordered the shrimp empanadas as an appetizer. I wasn’t sure about them since I’ve never had shrimp and cheese together. But they were delicious so was the salsa that came with it servers in a little cup.
I ordered one fish taco and the waitperson looked at me and said “just one?” With a surprised face as if saying you could eat more. I wasn’t sure if the tacos were going to be big or not. I just wanted one. Since I got the empanadas I knew I was already going to be somewhat full. She pressured me into getting THREE. When the fish tacos came they were huge. One taco had two fish fillets in them. They were beer battered. Super delicious. I only ate half of one. I took the rest to go.
Eating the tacos the next day weren’t good. Recommend to Come eat them at the restaurant and not reheat at home. Empanadas reheated we’re still delicious.
I doubt I’ll be returning.
Joy
Steak, enchilada, beans and rice was delicious. Sizzling Fajita plate delicious. Fried ice cream was sooo good and presentation of food was good also. All staff was polite and friendly. Will definitely go back. I have to have some of their Pazole… There’s also a side to sit on for Kareoke
… moreAaliyah
Sad how in this day and age… 2026 …new year and we still have to deal with racism especially at another minority establishment. they treat black people differently here. which is so sad because I’m half Mexican and yet they only saw my color . Took forever to acknowledge us. Never came to our table to even get us our drinks. Disgusting behavior. We walked out because they don’t deserve my money.
… moreYennie Valladares
I haven’t been here for about a year. It looks like they renovated the restaurant, and it looks good. I chose the carne asada plate. I substitute the red rice with white. It was so good, and the fresh homemade tortillas hit the spot. Great place to have some good food.
… moreBarbara Greer
Oh my goodness, I have lived in Moreno Valley for 30 years. I just recently was told about this place.. I’m in LOVE! Mazatlan is my new GO TO for dining out Mexican food. Their chili rellenos are the best I’ve had, by far in this county. We tried the bacon wrapped Shrimp, Yummy! My husband had the Cornish game hen platter… Wow!
You can share a plate of food because there is a lot of it. I HIGHLY recommend you try them out! I recently had the molcajete with shrimp. Oh My Gosh!!!! So delicious!
I put the price high because we had drinks as well..
… moreYou can share a plate of food because there is a lot of it. I HIGHLY recommend you try them out! I recently had the molcajete with shrimp. Oh My Gosh!!!! So delicious!
I put the price high because we had drinks as well..
Rus Mo
Some great Marisco’s deep in the heart of Moreno Valley. Wife and made a trek out to visit her family and have a day out. Father in law decided he wanted Marisco’s (seafood) and the food here didn’t disappoint.
I ended up getting Camarones de ajó (shrimp cooked in butter garlic sauce) with a side of rice. Kid you not, hands down, my favorite shrimp dish. Butterflied shrimp erfect seasoned with the right amount of salt and chunks of garlic served in it’s own dish. The side of rice was fluffy, and similar to that of a pilaf without the salt.
My wife ended up with Camarones a la diabla (shrimp in a spicy sauce). This was tasty as well, although not as spicy as I’d like and slightly more tomato tasting than others I’ve had. Still yummy.
All foods come with either hand made corn tortillas or regular flour made tortillas. Didn’t get to taste the other dishes, but all were visually appealing and that’s an important part of eating right?
There is also a full bar here. I ended up ordering a margarita on the rocks. Not sure if I just got a bad make this time around but the margarita was almost undrinkable. Maybe I’ll just stick with a beer next go around.
Service was fairly quick and very pleasant. I’d recommend if in the area.
… moreI ended up getting Camarones de ajó (shrimp cooked in butter garlic sauce) with a side of rice. Kid you not, hands down, my favorite shrimp dish. Butterflied shrimp erfect seasoned with the right amount of salt and chunks of garlic served in it’s own dish. The side of rice was fluffy, and similar to that of a pilaf without the salt.
My wife ended up with Camarones a la diabla (shrimp in a spicy sauce). This was tasty as well, although not as spicy as I’d like and slightly more tomato tasting than others I’ve had. Still yummy.
All foods come with either hand made corn tortillas or regular flour made tortillas. Didn’t get to taste the other dishes, but all were visually appealing and that’s an important part of eating right?
There is also a full bar here. I ended up ordering a margarita on the rocks. Not sure if I just got a bad make this time around but the margarita was almost undrinkable. Maybe I’ll just stick with a beer next go around.
Service was fairly quick and very pleasant. I’d recommend if in the area.