9er’s BBQ (Richmond)

  4.2 – 362 reviews   • Barbecue restaurant

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✔️Breakfast ✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out ✔️Delivery 9er's BBQ (Richmond) 77406

Hours

Friday7 AM–9 PM
Saturday8 AM–9 PM
Sunday8 AM–9 PM
Monday7 AM–9 PM
Tuesday7 AM–9 PM
Wednesday7 AM–9 PM
Thursday7 AM–9 PM

Address and Contact Information

Address: 1836 FM359, Richmond, TX 77406

Phone: (281) 762-7590

Website: http://9ersbbq.com/

Menu Photos

Order and Reservations

Order: Order online

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9er’s BBQ

9er’s BBQ. Family owned and operated. HOURS & LOCATION. 1836 FM 359. Richmond, TX 77406. Monday – Friday. 7am – 9pm. Saturday – Sunday. 8am – 9pm. To navigate …

9er’s BBQ – Richmond, Texas – Facebook

Please place your order by calling 9er’s BBQ at 281-762-7590 or visiting our store located at 1836 FM 359, Richmond, Texas 77406. 9er’s BBQ Address: 1836 FM 359 …

Our Menu – 9er’s Grill

Join The 9er’s Grill Fan ClubBy opting into the 9er’s Grill Fan Club … Richmond, TX; (281) 232-0202; [email protected] · www.9ersgrill.com. Follow Us …

Reviews

Audrey Yager
Got delivery; brisket baked potato no sour cream. Side of greenbeans side of Ranch beans.
Have had burgers from 9er’s before and they are always a hit. We went to 9ers as teens in the early 2000s as a treat and the quality holds up. The baked potato called to me and it wasn’t a disappointment but not my favorite. Portion size can’t be denied, it’s going to be 2 meals. The size of the potato as well as the other toppings, in ratio to meat could’ve been better but it’s the luck of the potato pulled from the bunch, and how its dressed. Not a huge issue. The bacon was crisp, in good size bites and was also nice and peppery! Cheese was melted, good flavor and traveled well. Onions were fresh and I wanted more, love that fresh bite. I didn’t love the taste of the BBQ sauce but I you like a sweeter smokier taste, it’s very well represent here. The brisket had good smoke, was well seasoned but nothing above the Texas standard of just good quality brisket. The Ranch beans were well made, good portion and well seasoned. I’ve never had Ranch beans seasoned this way, celery was a prominent taste but not overpowering and that’s from someone who doesn’t like celery. The bean texture was ideal, just firm enough, nice sauce texture. Green beans were absolutely perfect. Great crunchy texture, fresh greenbeans are one of my favorites and they NAILED it. Well seasoned with what seemed like only salt and pepper; simple but so right. The fresh onions gave a spicey bite I enjoyed but could’ve been a little more cooked. I don’t care for a raw tomato despite being a grown adult. I tried one piece and it was fresh, well seasoned and the acidity didn’t hit me wrong like most tomatoes do. The texture was also not unpleasant to me either. I was genuinely impressed by a food I frequent avoid.
Over all well done and crafted. Traveled well. Was glad to try an item and location different from my usual.
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Monica W!
This “pit stop” was a nice detour. I haven’t heard of 9er’s BBQ before but I decided to give it a try. Arrived at noon on a Tuesday and it wasn’t too busy yet. It’s cafeteria style and the menu is posted in large signs on the wall. I like that! Oh, the pit cage is in front of the building. It would have been nice to have those delicious smells filling the air on this day. I dined in and had the pork rib (2) and pulled pork plate with 2 sides (corn and pinto beans). The pulled pork was moist with a nice flavor. The ribs were seasoned well but didn’t have the outrageous amount of smoked flavor I expected. The meat didn’t fall off the bone easily, but had a bit of “umm-umm” in every bite. All around it was a good meal. I won’t go out of my way to dine here, but if I’m on that side of town, I’ll try it.
The owner was on site and he was very nice. Greeted every table.
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MARCUS
The place is clean will organize staff looks great. My sides are hot but my three meat plate meat is cold expensive for $20. The cold food.
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Melanie Tsika
James Riley & his amazing staff go over and above to make your event special. We hosted over 30 ladies for breakfast in their large dining area, and had room for more. The food was delicious and plentiful. If you haven’t tried them for breakfast, do it! Large buffet on Saturday & Sunday; breakfast tacos every other day. You won’t regret choosing 9’ers BBQ.
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Jamie Anable
Our family had the most amazing experience & food. First of all, the cleanliness is outstanding. I had a hard time choosing what I would eat so I asked the employees. Miguel recommended the brisket (ahhh-ma-zing) tender and juicy. I also chose the Mac n cheese and Cole slaw. Mac n cheese was super creamy and noodles weren’t soggy. The BBQ sauce itself should have its own review because it so was awesome (thanks Mariana). Cintia was helpful as well! Nice family lunch… and then the owner was so kind he came over and spoke with us. I told him I wanted all the employees names because we were so impressed that we would like to leave a nice review. I told him I appreciated how clean it was and the food looked like it was stored properly- he showed me the department of health 100% rating. Great establishment and he’s adding a nice fire place and small section for soul food thanks oh and they homemake everything except the pies, chips, and sodas
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Thomas Avinger
New owner. Place looks amazing! Friendly service. GREAT flavor! Breakfast tacos are fire and the brisket quesadilla is a little spicy and fantastic! I will be coming back!
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Khoa Nguyen
Go here instead of Rudy’s.
Taste great, the portions are hefty that won’t left you question if it’s enough.

The brisket are okay, i would say they need to be a bit more saucy and fatty but maybe that’s just my taste.

The breads are Southern Hospitality sized, they are very thick and filling.
Mashed Potatoes taste organic and fresh.
The rice was not over oiled and flavourful.

Overall, I would definitely have lunch here again.
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Lone Blue Wolf Publishing Co., LLC
Came in the day after Christmas and ordered a brisket baked potato.
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Heidi Quintero
The advertised weekend breakfast buffet is nothing to get out of bed for. Scrambled eggs were dry and firm. Bacon was burned. No other protein options offered. The coffee was decent. No creamer though. Not a lot of people there, that should have been a clue to try something different.
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Ken Hall
First of all, a BBQ place with no beer?!?! Cmon man. The brisket was grey and flavorless, no bark at all. Mac and cheese was an overcooked mushy clump. Overall disappointing and won’t recommend or go back. Same for the 9ers grill.There are much better places in the same price range or less.
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