Bistro offering Southern twists on New American fare using some ingredients from its own garden.
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Reviews
SV Aqua Bob
We checked this restaurant out as we were sailing up the coast. Great beer from a local brewer and the food was just amazing. Literally went back the next day to have the same food. I must say consistency was on point. yum yum, can’t wait to return!
… morePatrick Merritt
This may have been one of the best meals of my life!!! We will be going back next vacation. I had the pork chop and it was mouth watering insane. The wife had the southern fried chicken and she was reluctant to share. The other couple had the ribs and shrimp and grits. Everyonr made happy plates. Make a reservation or you might not get in.
… moreLoyd Grant (DerpDobbler)
Took the littles with us for a late brunch.. we liked the food. Simple menu. I had the steak sandwich this time and it was good but not my favorite. Pulled pork items seem to be really good and so are the shrimp and grits. Everything seems fresh and we’ll prepared. Staff is great and even do their best to catch things before the y get to the table.
… moreAmanda Engebretsen
The menu may be small but the the food is beyond amazing. A truly talented chef and amazing service. Pork rolls were phenomenal. The burgers were perfectly cooked. My pulled pork eggs Benedict was so good. Can’t wait to go back!
… moreMichael Whiffen
We had a most amazing 4-course Chef Special dinner a few nights ago out on the porch ! Excellent food, excellent service. We will be back for more. The Chocolate Souffle Disaster is to die for !!! They even have a garden behind the restaurant where they grow vegetables that the chefs request. Fresh farm to table.
… morechris nevin
Great food with as local as it gets (their backyard) ingredients. Sadly the menu was limited for.our first visit during shrimp fest. But everything we had was excellent. Perfect date night spot
… moreAlex Hilton
Salad sourced from their own gardens. Pork belly best I have had. Fried chicken and pork chop mains, delicious. Chef knows what they are doing. Good wine selection, unique Vintners reasonable prices. Unfortunately no room for dessert after our meals. Reservations recommended. Knowledgeable servers.
… moreGracey C
We love all the dishes we tried. Old flavors in a new way.
… moreJulie Zinchuk
My husband and I had dinner here this past week. Our service was great, The food was ok. My husband had shrimp and grits, he said the shrimp didn’t taste fresh, he ate very little of his meal. I had a shrimp pasta dish, it was good, but not $28 good. The desserts were fair at best.
… moreLarryS
Went for dinner on 11-13-19. Service was great. Our group in general thought food was good to very good. Prices were reasonable for the area. Fish tacos came with 2 really big pieces of fish and a small amount of slaw on top. Pretty much the opposite of what you get most places.
… more