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✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out
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Classic American steakhouse fare served in a Roaring ’20s setting with a full bar & live music.
Hours
| Thursday | 4–9 PM |
| Friday | 4–10 PM |
| Saturday | 4–10 PM |
| Sunday | Closed |
| Monday | Closed |
| Tuesday | 4–9 PM |
| Wednesday | 4–9 PM |
Address and Contact Information
Address: 2602 Wanda Dr, Marion, IL 62959
Phone: (618) 997-8325
Website: http://hideoutsteakhouse.com/
Menu Photos
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Reviews
Mike Mansfield
An easy location to get to we arrived around 4:45 pm and it was already getting busy. We didn’t have reservations so they sat us over in the bar area. No problem as it was more secluded and quiet than the open dining room. The decor is of a 1920’s Speakeasy with all employees dressing the part as well. My wife had a 6 oz. Flat iron steak cooked to medium well and the chef nailed it. I had Cajun chicken with a slab of baby back ribs and a side of baked sweet potato. Chef nailed that one too. The Cajun was not overly spicy and the chicken was as moist as I’ve ever eaten. The ribs fell off the bone and had a nice BBQ sauce that was slightly sweet. An overall great food experience. They also have a piano bar with live music playing. I’ll suggest that if you go later in the evening to make reservations.
… moreDan Graff
The Hideout is a Marion icon. Food and service is always good
Atmosphere is great. We enjoy it. A word of caution. If you have a shellfish allergy be sure to tell your server. They cook the Blooming Onion in the same oil they cook shellfish in. One of our party had a reaction. Took several hits of Benadryl to calm things down. Allergies aside you will enjoy the Hideout.
… moreAtmosphere is great. We enjoy it. A word of caution. If you have a shellfish allergy be sure to tell your server. They cook the Blooming Onion in the same oil they cook shellfish in. One of our party had a reaction. Took several hits of Benadryl to calm things down. Allergies aside you will enjoy the Hideout.
Christine Jackson
17 years ago during an extended work trip to the area, we enjoyed dinner here after getting engaged. We’ve been back a handful of times over the years and always have a wonderful experience. On our way home from a vacation today we decided to stop for the night too enjoy dinner. Little did we know it was homecoming!! Despite being fully booked, the host was so kind to get us in after a short wait. Dinner was as wonderful as we remember, the staff was so kind and welcoming, and the atmosphere was on point. Looking forward to our next visit!!
… morePriscilla Lish
Nice place with good theme, clean and good location. Food was good. Service was not that great. They automatically add gratuity to the bill as servers work as a “team”. We had to ask for drink refills several times. It wasn’t busy so not sure why!
… moreSimeon Emerson
This was incredible. Hunter is the best staff member I have ever met in the foodservice industry. The live piano was a breath of fresh air. The steak and asparagus were perfectly cooked and seasoned. You have to be absolutely perfect in my book to earn 5 stars and this was a 6 for me.
… moreMike Weiand
Classy place. Bar service can be a bit slow at times, but the food is delicious, and the servers nice. Try it if you haven’t!
… moreWill Feurer
Everything was amazing. Don’t remember our server’s name but he was very nice. He was swamped but still took the time to answer our questions, 11/10 service. Food was great too, steak was cooked perfectly. Would reccomend to anyone looking for a nice dinner date.
… moreSterling Musholt
One of the best places I have eaten in a while. The staff are awesome and the atmosphere is amazing! Then the food, Steak, Green Beans, Fried Mushrooms, and Sea salt ice cream topped with bacon and carmel…..AMAZING! So good we went 2 nights in a row. A huge shout out to the managers that took time to talk and continually make sure we were good the whole night. Will be back for sure!! Oh and almost forgot….a Dr. Pepper Margarita!!! ALL AMAZING!!!
… moreAimy Gomez
The best tasting food I’ve ever had. The butter alone was a jaw dropping experience, it had a hint of honey. I went out to eat here with my boyfriend for valentines day, I had the Steak and lobster combo featuring a 6oz Black Angus beef flat iron steak and a 4oz cold water lobster tail stake with a side of sweet baked potato and a Caesar salad. I am a 5’ 119lb female and I usually don’t finish my food bc I get full fast but I devoured this meal. I greatly recommend coming over to this place. On top of that the service was amazing. The waitress was extremely kind and provided facts about the restaurant. Amazing atmosphere! 10/10
… moreCassandra Wolf
Neither of us can believe we’ve not been here since corona but apparently it’s true, because we didn’t recognize the remodel, from the fire, during that time. Amazing, delicious food (hasn’t changed!) I had the filet, baked potato, salad and tea; my husband chose the Cajun chicken and ribs, with fries. Our server was consistent in keeping our drinks filled. My salad was incredibly fresh and crispy. Our entrees were hot, cooked exactly how ordered, fresh hot bread and honey butter. Entire experience was , not having changed a single bit since our last trip. We love this excellent restaurant! Highly recommend! 10/10 every time!
… more