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At Zuzu Mo:Mo we’re traditional yet contemporary. A mixture of street food and fine dining. We are Nepali culture with a quintessential Bostonian vibe. Our goal is to bring Nepali cuisine to an increasingly diverse neighborhood. A place to hang out with friends and build bridges with delicious food, local brews and a fine selection of whiskies.
Address and Contact Information
Address: 291 Main St, Everett, MA 02149
Phone: (617) 917-8140
Website: http://www.zuzumomo.com/
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The MO:MO World
Welcome to Zuzumomo Restaurant, where family traditions meet culinary … 291 Main St Everett MA 617 917 8140 [email protected]. Working. Monday. 11:30AM …
DINE IN MENU – The MO:MO World – Zuzumomo
Traditional Newari Dish marinated in ZuZu flavorful spices and grilled in tandoori oven. Samosa (2 pieces) Veg. $6.99.
Zuzumomo | Everett MA – Facebook
Log in. Cover photo of Zuzumomo. Zuzumomo. Restaurant and Bar. Restaurant · $$ · (617) 917-8140. .
Reviews
Pilai Ninjaa
From the moment you step into this Nepali and Indian restaurant, you’re welcomed by a warm, inviting atmosphere that immediately makes you feel at home. The aroma of spices drifting from the kitchen sets the tone for an unforgettable dining experience rooted in tradition, care, and authentic flavors.
The menu is thoughtfully curated, offering a beautiful balance of classic Indian favorites and traditional Nepali dishes. Every dish is prepared with incredible attention to detail, using fresh ingredients and perfectly blended spices. The curries are rich, aromatic, and deeply satisfying without being overpowering. Each bite tells a story of heritage and craftsmanship, whether it’s a slow-simmered curry, fragrant basmati rice, or freshly baked bread straight from the kitchen.
One of the standout qualities of this restaurant is consistency. Every dish arrives beautifully presented, hot, and bursting with flavor. Portions are generous, making it perfect for sharing with family and friends, or enjoying leftovers the next day. Vegetarian and non-vegetarian options are equally impressive, showing respect and mastery across the entire menu.
The service truly elevates the experience. The staff are attentive, kind, and knowledgeable, always ready to explain dishes, suggest pairings, or adjust spice levels to your preference. You never feel rushed, and the genuine hospitality makes dining here feel special every single time.
Cleanliness, comfort, and quality are clearly priorities here. Whether you’re coming for a casual lunch, a cozy dinner, or a special celebration, this restaurant delivers excellence on every level.
If you’re looking for authentic Nepali and Indian cuisine with bold flavors, heartfelt service, and a welcoming environment, this place is an absolute must-visit. A true gem that deserves every one of its five stars.
… moreThe menu is thoughtfully curated, offering a beautiful balance of classic Indian favorites and traditional Nepali dishes. Every dish is prepared with incredible attention to detail, using fresh ingredients and perfectly blended spices. The curries are rich, aromatic, and deeply satisfying without being overpowering. Each bite tells a story of heritage and craftsmanship, whether it’s a slow-simmered curry, fragrant basmati rice, or freshly baked bread straight from the kitchen.
One of the standout qualities of this restaurant is consistency. Every dish arrives beautifully presented, hot, and bursting with flavor. Portions are generous, making it perfect for sharing with family and friends, or enjoying leftovers the next day. Vegetarian and non-vegetarian options are equally impressive, showing respect and mastery across the entire menu.
The service truly elevates the experience. The staff are attentive, kind, and knowledgeable, always ready to explain dishes, suggest pairings, or adjust spice levels to your preference. You never feel rushed, and the genuine hospitality makes dining here feel special every single time.
Cleanliness, comfort, and quality are clearly priorities here. Whether you’re coming for a casual lunch, a cozy dinner, or a special celebration, this restaurant delivers excellence on every level.
If you’re looking for authentic Nepali and Indian cuisine with bold flavors, heartfelt service, and a welcoming environment, this place is an absolute must-visit. A true gem that deserves every one of its five stars.
Anushka Jain
I’ve been to this restaurant a couple of times and have always enjoyed the food. Their Malai Kofta and Garlic Naan are excellent, and the Vegetarian Jhol Momos were also great. The Tres Leches Cake used to be my absolute favorite — it was to die for!
However, on my recent visit, I didn’t enjoy it as much since they’ve started adding chocolate syrup to it. I’ve also ordered takeout from here a few times, and the food quality has always been good.
The service is decent, and the overall atmosphere is nice and comfortable. Definitely worth visiting for good food!
… moreHowever, on my recent visit, I didn’t enjoy it as much since they’ve started adding chocolate syrup to it. I’ve also ordered takeout from here a few times, and the food quality has always been good.
The service is decent, and the overall atmosphere is nice and comfortable. Definitely worth visiting for good food!
Manali Sawant
Tried this momo spot and wow — the momos were sooooo good! Super tasty and full of flavor. I legit loved the food and will definitely be going back again soon. Total comfort food vibes!
… moreJonathan Goldman
I’m genuinely flabbergasted this place doesn’t have a 4.7+ rating. It’s so good. We got garlic naan which is perfect. Gobi Manchurian is wonderful (maybe could be crispier). We LOVE the tiki masala momo with the fake chicken. The dal is also perfect. And the new road momo are great too (sort of like Gobi Manchurian momo). The ambiance is also cozy. The people who work there are nice. Would recommend 🙂
… moreY M
Enjoyed the food, momos are tasty
Ambiance is nice. Staff are polite and quick
No wait time went in for a lunch. Much recommended will visit again.
… moreAmbiance is nice. Staff are polite and quick
No wait time went in for a lunch. Much recommended will visit again.
Kaveri Sehgal
Great place to have delicious momo! Ordered the steam chicken momo and the outer layer was very thin and just melts in your mouth!
… moreKahee An
We’ve been regulars at this gem of a spot, where the ambiance always hits the right note with its modern music and intimate setting. The bar area, though small, feels just right for a cozy evening out.
Our server, Sonia, is truly a standout; her ability to remember our favorites by the second visit really made us feel special. She is respectful, kind, and consistently provides top-notch service that enhances the dining experience. Warms my heart every time I visit.
The menu offers some incredible vegan options, and I must mention the Gobi Manchurian— a must-try for anyone, vegan or otherwise. Every dish we’ve tried has been a delight. Highly recommend for anyone looking for great food, good service and a wonderful atmosphere!
… moreOur server, Sonia, is truly a standout; her ability to remember our favorites by the second visit really made us feel special. She is respectful, kind, and consistently provides top-notch service that enhances the dining experience. Warms my heart every time I visit.
The menu offers some incredible vegan options, and I must mention the Gobi Manchurian— a must-try for anyone, vegan or otherwise. Every dish we’ve tried has been a delight. Highly recommend for anyone looking for great food, good service and a wonderful atmosphere!
Melissa McAdoo
Called ahead to see if they could accommodate a party of 12-15. They said yes. Also asked if we could get individual checks. They said they couldn’t but they would split it into 3 ways. Upon arriving we had to split our party into a long table for 10 and the rest had to sit in a separate booth. There was a family with 3 children and the children yelled the whole time. Ear piercing. We had reminded our waitress of our request for 3 checks but in the end, it was all on 1 check. What a nightmare!
The food was ok. Steamed mom’s were nothing special. Alone, they lacked flavor. I got the $17.99 UZU THALI-
“Traditional meal with unique flavors served on a single platter providing diverse and well- balanced dining experience”
Add $2.00
Chicken Curry (with bone)
Tender piece of boneless chicken breast and thigh cooked with a traditional spices
*Goat Curry (with bone)
Goat meat prepared with traditional herbs tossed in chef’s special sauce.
(I added this on and it was 5*. Not to spicy and super tender)
Pork Curry
Tender piece of boneless chicken breast and thigh cooked with a traditional spices
On the plate
Plain Rice (Veg)
Steamed Basmati rice
(They didn’t offer an option when ordering)
Tarkari
Vegetable such as Cauliflower and potato sauted in spice with tomato, onion and ginger
(I dont recall getting this)
Daal
black lentil simmered until tender, seasoned with ginger, garlic and herbs. (Served in a small soup cup and was mostly liquid and lacked flavor)
Chef Special Achar
Himalayan style fermented radish pickle
(I think I got 5 little pieces and it was too spicy for me)
Saag (Vegan)
Mustard green cooked Nepali village style
(Served ice cold, idk if that’s what is intended)
Gundruk Ko Achar (Vegan)
Dried Fermented leafy vegetables with tomato
(Didn’t get this unless im mixing it up with the saag)
Homemade Ghee (optional)
Clarified butter used for flavoring and enhancing the richness of the meal
(Didn’t ask for)
Dessert
Dahi
Plain Unsweetened yogurt
Gulab Jamun (1 pieces)
Fried balls of a dough made from milk solids and semolina soaked with an aromatic syrup spiced with green cardamom, rose water, saffron
(The gulag jamun was served on top of dahi. But it was very good together)
… moreThe food was ok. Steamed mom’s were nothing special. Alone, they lacked flavor. I got the $17.99 UZU THALI-
“Traditional meal with unique flavors served on a single platter providing diverse and well- balanced dining experience”
Add $2.00
Chicken Curry (with bone)
Tender piece of boneless chicken breast and thigh cooked with a traditional spices
*Goat Curry (with bone)
Goat meat prepared with traditional herbs tossed in chef’s special sauce.
(I added this on and it was 5*. Not to spicy and super tender)
Pork Curry
Tender piece of boneless chicken breast and thigh cooked with a traditional spices
On the plate
Plain Rice (Veg)
Steamed Basmati rice
(They didn’t offer an option when ordering)
Tarkari
Vegetable such as Cauliflower and potato sauted in spice with tomato, onion and ginger
(I dont recall getting this)
Daal
black lentil simmered until tender, seasoned with ginger, garlic and herbs. (Served in a small soup cup and was mostly liquid and lacked flavor)
Chef Special Achar
Himalayan style fermented radish pickle
(I think I got 5 little pieces and it was too spicy for me)
Saag (Vegan)
Mustard green cooked Nepali village style
(Served ice cold, idk if that’s what is intended)
Gundruk Ko Achar (Vegan)
Dried Fermented leafy vegetables with tomato
(Didn’t get this unless im mixing it up with the saag)
Homemade Ghee (optional)
Clarified butter used for flavoring and enhancing the richness of the meal
(Didn’t ask for)
Dessert
Dahi
Plain Unsweetened yogurt
Gulab Jamun (1 pieces)
Fried balls of a dough made from milk solids and semolina soaked with an aromatic syrup spiced with green cardamom, rose water, saffron
(The gulag jamun was served on top of dahi. But it was very good together)
Edgrrwlothea
In town for work, first place I stop to eat. Excellent service, excellent food. Will come back again
… moreMiteshri Prajapati
I’ve lost count of the number of times I have visited this amazing food joint. We have introduced so many of our friends to this place, and it’s always our go to for nice Indian Chinese with a zest of Nepali flavors that serve
Their menu is elaborate, you’ll get appetizers, entrees, momos, biryani, rice dishes, thali, Nepali cuisine and much more. Their drinks menu is also really good they have some Indian beers, and make banger cocktails
Our usual go-to dishes is their veg fried rice (they make it in ghee ) which just enhances the flavors so much we love it, we always request them to make it spicy and it tastes amazing.
Our favorite is their road style C momos they are deep fried momos, stir fried in their signature spicy ️ sauce with some vegetables. We absolutely love them.
We have also tried their kothay momos, jhol momos, paneer tikka momos, deep fried momos and their sadheko momos which is also fiery and taste delicious.
Their Kathmandu noodles chow mein is another banger. So delicious flavorful and filling, we always order it and they never disappoint.
Another hit is their chili potatoes they are delish, perfectly spiced and tastes really good with fried rice or noodles.
The portion sizes are filling for 2-3 people depending on the number of dishes you order and your appetite.
We have also tried their tres leches dessert and it is one of the best tres leches I’ve tried. Loved it!
The staff is very friendly and welcoming, and another thing I love about this place is their music. They play different genres from old Hindi classics to Nepali rock, and the music makes the ambience all the more beautiful.
If you are near Everett, do visit this place. You will definitely keep coming back to this gem
… moreTheir menu is elaborate, you’ll get appetizers, entrees, momos, biryani, rice dishes, thali, Nepali cuisine and much more. Their drinks menu is also really good they have some Indian beers, and make banger cocktails
Our usual go-to dishes is their veg fried rice (they make it in ghee ) which just enhances the flavors so much we love it, we always request them to make it spicy and it tastes amazing.
Our favorite is their road style C momos they are deep fried momos, stir fried in their signature spicy ️ sauce with some vegetables. We absolutely love them.
We have also tried their kothay momos, jhol momos, paneer tikka momos, deep fried momos and their sadheko momos which is also fiery and taste delicious.
Their Kathmandu noodles chow mein is another banger. So delicious flavorful and filling, we always order it and they never disappoint.
Another hit is their chili potatoes they are delish, perfectly spiced and tastes really good with fried rice or noodles.
The portion sizes are filling for 2-3 people depending on the number of dishes you order and your appetite.
We have also tried their tres leches dessert and it is one of the best tres leches I’ve tried. Loved it!
The staff is very friendly and welcoming, and another thing I love about this place is their music. They play different genres from old Hindi classics to Nepali rock, and the music makes the ambience all the more beautiful.
If you are near Everett, do visit this place. You will definitely keep coming back to this gem