Zdenek’s Oyster Bar

  4.4 – 606 reviews   • Oyster bar restaurant

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✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in Zdenek's Oyster Bar echia

Hours

MondayClosed
Tuesday12–3 PM, 6–11 PM
Wednesday12–3 PM, 6–11 PM
Thursday12–3 PM, 6–11 PM
Friday12–3 PM, 6–11 PM
Saturday12–3 PM, 6–11 PM
SundayClosed

Address and Contact Information

Address: Malá Štupartská 636/5, 110 00 Staré Město, Czechia

Phone: +420 725 946 250

Website: http://oysterbar.cz/

Menu Photos

Order and Reservations

Reservations: covermanager.com

oysterbar.cz

Photo Gallery

Related Web Results

Zdenek’s Oyster Bar

Praha 1 – Staré Město. Rezervace: +420 725 946 250. E-mail: [email protected]. otevřeno. Úterý až sobota 12:00 – 15:00 a 18:00 – 23:00. Facebook · Instagram …

Zdenek’s Oyster Bar

Praha 1 – Staré Město. Reservations: +420 725 946 250. E-mail: [email protected]. open. Tuesday to Saturday 12:00 – 15:00 and 18:00 – 23:00. Facebook …

Zdenek’s Oyster Bar | Prague City Tourism

Zdenek’s Oyster Bar. trasa. Adresa Malá Štupartská 5, 110 00, Staré Město, Praha 1. telefonní číslo +420 725 946 250. e-mail [email protected]. web oysterbar.cz.

Reviews

H Y
**Update**Not a fake review – you can see from my photos the table in them matches exactly to the photos the restaurant have posted.

Conned into getting a massive octopus that was way too big for us for €300 even after ordering multiple starters, left a 10% tip and get yelled at by the waiter because they wanted 30% TOURIST TRAP DO NOT GO
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David Moore
Absolutely the best oysters in Praha! The crab salad, steak tartare and tuna were all spectacular. Definitely a hidden gem for Michelin star quality food, French service and solid wine list. 10/10 would recommend.
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Giovanni Piscicelli Taeggi
I had an outstanding experience at Zdenek’s Bar and, honestly, I really don’t understand some reviews here below mentioning the high prices.
It’s an exclusive venue with a great wine portfolio and a great cuisine. And if compared with Milan or Paris it’s actually very reasonably priced.
Cherry on top, Mr. Zdenek, an incredible host and wine connoisseur!
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Tatsiana
First of all, the food was unacceptable: shrimps in coconut sauce were undercooked, and blood from the shrimp heads was leaking into the dish when cut.

The service was equally troubling. While the menu states that a 12.5% service charge is optional, the waiters insisted it was mandatory.

We were also told that card payments were not possible because “WiFi is not working.” Instead, they suggested withdrawing money from a nearby ATM, or paying in euros at their own exchange rate, which was about 10% worse than the official EUR–CZK rate.

After we raised questions, the staff became unfriendly, stopped smiling, and intentionally ignored us. The whole situation felt tense and dishonest.
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Anton Ego Good Guy
what an experience! amazing flavours, super nice staff, they help you understanding all the different oysters that they can serve. amazing wine selection too
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Amir Bozorgzadeh
We couldn’t ask for a more superb host than George. He spent so much time sharing the details of the gastronomy that this special restaurant has to offer. It was an extremely authentic experience that we are forever grateful to him for gifting us. Life is always better when there is a George!
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Ekaterina Ozhigina
Service designed to scam you as a tourist. Very disappointing feeling compared to many other more reasonable places and great level of hospitality in Prague.

As soon as we entered, we were rushed to the table. We didn’t even have time to sit down as the waiter brought heavy wooden menus. We almost broke glasses while in this rush and when we asked to take 2 glasses away, the waiter insisted rudely to pass first the menus while we were still standing and trying to settle in.

In few seconds, she appeared with a very confusing offer of champagne, like it would be a welcome drink but of course it was on our bill in the end.

Menu is confusing, no indication of what exactly you get for the price suggested. No choice of non-seafood options, just few ham cuts and rib-eye for 70€.

Result – 300€ for 6 oysters, few razor clams, 1 small second warm dish, 2 glasses of champagne and 2 ones of wine, and a small plate of lomo ham. Few little compliments were though served as a starter and dessert.

Ah, and 12,5% service fee is included by default.

That was very pretentious and unfair pricing for the amount of food and quality of service we received. Moreover, unacceptable aftertaste of being jerked around.
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Khaled AlHussaini
By far the best food I had in Prague. The service and atmosphere is great as well (once seated).

Great fresh oysters. Amazing crab salad and royal platter.

However what stole the show was the shrimp with harissa butter. Something you never forget.

The only issue we had was the cold rude reception. We where a table of 7 so we had a reservation a few days before. When we arrived they tried telling us that our reservation was canceled without informing us and they where not nice about it.
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Muireann Sadlier
Inimaginably beautiful food. Quite genuinely out of this world, we’ve never seen nor tasted food of such quality.
And the staff are so informed and interesting.
Best restaurant experience of our lives. Filip was so professional and polite, outstanding at explaining the food, textures and food origins & components in detail.
Fantastic ❤️
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Martina Steiner
From the moment you enter the restaurant until the moment you leave it’s a perfect experience.
Service is just great, they don’t overdo it which I appreciate, they respect your privacy and they are are perfectly organized in every sense. And the food…well, it’s fabulous. I’m not giving out reviews often and 5* is a rarity. But hey, when you do things just right there’s no other way than to give back what you’ve been given. Thank you to the staff, you made our evening special!
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