

Z & Y Restaurant is an award-winning, internationally-recognized establishment specializing authentic Sichuan and Chinese cuisine. Diners enjoy Chef Han’s traditional approach to Chinese food with a new world flare, as he deftly mixes spicy Schezuan and Northern Chinese flavors. The restaurant has been named as one of the San Francisco Chronicle’s prestigious Top 100 Restaurants in the Bay Area for several years running, and has also been recognized as a Michelin-rated Bib Gourmand restaurant for many years.
Basic quarters for dining on Sichuan & Northern Chinese dishes packed with plenty of spice.
Address and Contact Information
Address: 655 Jackson St, San Francisco, CA 94133
Phone: (415) 981-8988
Website: https://www.zandyrestaurant.com/
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Order and Reservations
Reservations: zandyrestaurant.com
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Reviews
We went all out and the food was incredible. The Peking Roast Duck lived up to the hype; the skin was perfectly crispy and the meat was so tender. We also demolished the tender Black Pepper Prime Ribs, amazing Grilled Giant Shrimp, and fresh veggies.
It’s super kid-friendly too! The best part for my little one was the adorable apple dim sum—such a fun treat. The environment feels high-end and modern, which is great. Highly recommend this spot for a fantastic family dinner!
The spicy chicken had far more dried chilies than chicken, the cumin lamb had more onions than lamb, and the chili lamb was overwhelmed by coriander and garlic rather than balanced flavor.
Service was also challenging. The restaurant seemed short-staffed, and we had to call someone each time we needed assistance, as no one checked on us during the meal. We also waited almost an hour to be seated despite trying an online reservation, which already requires a minimum of four people. (We were 3 people)
Overall, the experience didn’t match the expectations, and there’s definitely room for improvement in both food balance and service.
There was nothing left in our plates, and the kids loved the scallion pancakes!
This place has some of the best Sichuan food in the entire Bay Area! The fry on the chicken and shrimp were amazing and the meat inside was still tender and juicy! The sauce on the shrimp was sweet and tangy. The beef had the best spice and heat to it, and the dumplings were delectably sour!
There’s a reason why presidents have been to this restaurant! Please come and visit!