Yunnan Kitchen

  4.7 – 941 reviews   • Chinese restaurant

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✔️Breakfast ✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out ✔️Delivery Yunnan Kitchen 02118

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Yunnan Kitchen

Yunnan Kitchen. Est. 2022. 1721B Washington St. Boston MA 02118. 617-936-4123. Sun – Thur: 11:30a – 9:30p. Fri – Sat: 11:30a – 10:00p.

Yunnan Kitchen 彩雲之南 South End (@yunnankitchenboston)

Yunnan Kitchen 1721B Washington St Boston, MA 02118 #bostonrestaurants #bostonfood #massachusetts #yunnan #boston …

Yunnan Kitchen Restaurant – Boston, MA | OpenTable

Boston first authentic Dian cuisine. Serving special recipes from Yunnan Province & comfort classics. Crafted by award-winning chef owner Yisha Siu.

Reviews

Natali Soto
This place is incredible! The ingredients are fresh and and perfectly balanced. Portions are very generous as well. We ordered the beef stew, spicy beef udon stir fry, mint beef, and grandma’s potatoes. Everything was delicious!!
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Yuetong Lyu
I had an amazing experience at Yunnan Kitchen—definitely one of the best meals I’ve had in a long time! Every dish was beautifully prepared, full of flavor, and felt authentically Yunnan.

The Coconut Delight Stir-Fried Pork Ribs with Mint was unforgettable. The ribs were tender, juicy, and perfectly coated in a creamy coconut sauce. The fresh mint added a bright, refreshing layer that balanced the richness so well. I’ve never tasted anything quite like it!

The Xuanwei Ham & Potato Rice was another standout. The aroma alone was incredible, and the flavor did not disappoint—comforting, savory, and deeply satisfying. The ham was rich and smoky, and the potatoes soaked up all the delicious flavor. It’s one of those dishes you keep thinking about long after finishing it.

The service was warm and attentive, and the whole dining experience felt welcoming and thoughtful.

If you love unique flavors and high-quality cooking, Yunnan Kitchen is a must-visit. I’ll definitely be coming back!
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Katie Yao
Had the mint beef: very minty and flavorful. A little spicy.

The braised chicken was very crispy and well marinated.

Pea jelly (cold): Not my favorite as the jelly texture wasn’t what I expected. The chili oil with peanuts was really good though!
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Maya Bingaman
I never expected to find Chinese in the South End this good! We got the shredded pork, potatoe cake, wings, and the clay pot rice. Food was served promptly, servers were friendly and attentive and never rushed us, the atmosphere is a perfect date night or family night out. It feels like a warm cozy bar-like restaraunt. I can not wait to come back to try a vegetarian dish.
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Sally
I had an amazing meal at Yunnan Kitchen Boston and highly recommend it!
The Paoluda was refreshing and perfectly balanced, the steam pot chicken was incredibly flavorful and tender, and the crispy mint pork ribs were fragrant, crunchy, and absolutely delicious.

Great food, authentic flavors, and definitely worth trying!
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Cynthia Lu
Chinese food with a focus on cultural Yunnan regional cuisine. The portions are definitely family or group sized.

We got the Grandma’s Potato which is savory, soft, and some kind of pickle inside.

Mint Beef is soft and tossed in the wok with fresh mint leaves.

The Boiled fish is deliciously flavorful with the spiciness not overpowering the other flavors.

The best dish is the grilled fish that is beautifully seasoned. Crunchy on the outside and oft on the inside.

The most difficult thing is to eat all if that and still have dessert. The dessert menu is numerous and full of goodies.

Overall, this place is fantastic.
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Zichun Zhuang
I had an amazing meal at Yunnan Kitchens in Boston! The food was authentic and full of flavor — especially the Dajiujia and stir fried potato. Everything tasted fresh and well-balanced. The staff were friendly and attentive, and the restaurant was clean and comfortable. Definitely the best spots for Yunnan cuisine in the city. Highly recommended
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Wade Young
We have a new office in Boston. So periodically I go down from our main office to the Boston location and every time I do, I have resolved to try a new restaurant. This was today’s choice and it was a SPECTACULAR choice!

The location is a bit small But that is literally the only nit I can pick.

My server was fantastic. The food came out quickly and was insanely good. I didn’t know how big my stir-fried rice cake bowl would be so I ordered the sweet and sour pork loin to go with it. But the rice cake bowl was huge and tasted incredible. Lots of heat, lots of fresh prepared veggies and meat. 10/10 would recommend that dish. The pork tenderloin I tried and 10/10 would recommend it as well.

If you’re in this area get some take out or eat in , you won’t regret it!!
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Louis Liu
Amazing Yunnan Cuisine Experience!

I was totally impressed by the flavors here — everything tasted authentic and comforting. ✨

Old Grandma’s Mashed Potatoes (老奶洋芋) – Soft, creamy, and full of earthy potato flavor with just the right hint of salt. It tastes like true home-style Yunnan comfort food.

Fried Wild Mushrooms (油炸菌子) – Crispy on the outside, tender inside, with a deep mushroom aroma. Not greasy at all — easily the highlight of the meal!

Mint Beef (薄荷牛肉) – The refreshing mint perfectly balances the rich, savory beef. So flavorful and addictive — you just can’t stop eating it.

Xuanwei Ham & Potato Rice (宣威火腿土豆饭) – The salty fragrance of the ham seeps into every grain of rice and piece of potato. Simple, hearty, and incredibly satisfying.

The restaurant is clean, cozy, and the staff are super friendly.
Absolutely recommend this place if you’re craving authentic Yunnan food!
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Mindy Zhang
The fish came out hot and was quite tender. It was not too spicy either. The yongping braised chicken is flavored well but the meat could be more tender. The bread that came with the coconut milk dessert was toasted well. It paired pretty well with the milk and sago. Overall, the restaurant has a calm ambiance with plenty of seating.
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