Yoshiharu Ramen’s origins began in the scenic northern island of Hokkaido, where tonkotsu (pork broth) based ramen is a staple in Japanese cuisine. Our menu was created and perfected by our master Japanese Chef utilizing the finest and freshest ingredients available. Our mission is to provide our patrons with the most authentic and delicious ramen to tantalize the taste buds. In 2016, we opened our flagship restaurant in Orange, CA and with the love and support of our loyal customers we now have nine additional SoCal locations with many more to open this year. At Yoshiharu Ramen our goal is to share our love and passion for ramen while bringing superior quality food and customer service to the masses.
Address and Contact Information
Address: 12806 La Mirada Blvd, La Mirada, CA 90638
Phone: (562) 315-9054
Website: https://yoshiharuglobal.com/
Menu Photos
Photo Gallery
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Reviews
Asked for a straw, yet no reply or “forgot” per wsized.
Price is fair, not cheap, yet it should be less in my opinion due to the fact that the portions didn’t fill up the plate, as you can see in my pictures. It’s not a bad place. I can come again if they are my last resort.
We decided to give Yoshiharu Ramen a try and was a little disappointed.
It wasn’t busy when we came in for dinner. The restaurant’s decor is very cute and fits well with their theme.
Our server was nice, but not the best in execution. I requested Wakame (wet seaweed) to be added to the Ramen. We received Nori (dried seaweed) instead. We made the best of it. We also asked for a couple spoons to make it easier to get broth, since we were sharing it. He brought over a couple of plastic spoons??!! He asked if we wanted an egg, which we said yes. But, NO egg in Ramen?!
Chicken Ramen: Vegetable Broth with Chicken Base. Broth a little bland- expecting more of a chicken flavoring. More flavor towards the bottom of the bowl. More of a umami flavor.
Nice bite on noodles so it was cooked well. The
Chicken was a little dry. I liked the Kikurage, wood ear mushroom.
Since we were splitting the ramen, we asked for 2 extra bowls. Found the main ramen bowl kept the broth warmer.
Potato shrimp- deep fried shrimp wrapped with potato strings. It made for a pretty presentation. Clever idea. However, it did not taste as good as it looked. The potato strips could have used some salt after being fried. It was crunchy. The sweet & sour sauce was good, which helped with the flavor.
Crunch Roll Sushi – the shrimp tempura was not as crunchy. The spicy Mayo and Eel sauce very good. Texture inside a little softer than I like. I liked the crunchy bits on top – gives it texture.
I really did want to like the food but found it to be just okay.
Can highly recommend this place to families and even a pit stop for lunch!
Our setting was very comfortable, quiet enough to talk and you’re each other, Which is not all that common these days.
The udon soup was nicely done! the Box lunch was overflowing and the food prepared well.
The sushi was presented nicely even fish was mediocre at best.
Yes, I would return again, especially since my granddaughter and family enjoyed it.
Wouldn’t go back
If I can rate a 0 I would!!