Casual restaurant offering heaping portions of traditional Chinese dishes, with lunch specials.
Hours
| Friday | 11 AM–9:30 PM |
| Saturday | 11 AM–9:30 PM |
| Sunday | 11 AM–9:30 PM |
| Monday | 11 AM–9:30 PM |
| Tuesday | 11 AM–9:30 PM |
| Wednesday | 11 AM–9:30 PM |
| Thursday | 11 AM–9:30 PM |
Menu Photos
Photo Gallery
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Reviews
Lunch specials run 13.50, you get soup, entree, rice and chow mein. Decent portions, cones out nice and hot.
I had the Mongolian beef, it was very good
Will definitely go back again
Their egg flower soup on the other hand was very bland and came scorching hot. It was so hot that it burned the plastic container it came with!! I had to wait 30 minutes just to be able to eat the soup… they need to fix that.
Wor wonton soup had a lot of shrimp and wontons the small bowl was huge. Vegetable egg foo young had so many vegetables and the sauce was not very salty at all.
Relaxing music also, prices are not high.
Really beautiful setting very quit and calm atmosphere great customer service keep up the great work!!!
In Sonoma County, we have a fair amount of Asian restaurants, and if you live in any of the more urban areas, you won’t have to drive far for Chinese food, but we drive in from Santa Rosa for Yin Keng.
It’s a favorite for us for the lunch special. The food is reasonably price and quite varied in the lunch special; you pick a specific entre and get rice, chow mien, an appetizer, and soup along with it. All of it … very good.
My personal favorite is the Szechuan Beef, which is crispy here … their Szechuan sauce is out-of-control.
Absolutely worth a stop if you’re in the area and hungry, and probably worth a drive if you’re anywhere close.