Aaron Cho
I came in for the first time while driving southbound, was starving and this spot was one out of the few that was open late. Ordered the California chicken salad, the 8 piece honey bbq wings and a water. Overall the meal was 50/50 for me.
First off the wings were baby sized. 30% meat the rest was bone. Were they good? Absolutely. Crispy and had the perfect amount of sauce imo. I should’ve known by the price tho something was up. Generous portion of fries came with it. But I reckon that’s to fill you up for due to the baby sized wings.
Second off the salad. Oh my goodness. The salad was way too sweet. I started to get a headache and couldn’t finish it. I like the idea but i thought it would be a savory chicken salad with the fruit as a pop of sweetness. It needs some acid for balance, a different dressing or maybe mixed greens for some bitterness instead of Romain. I’ll say that the portion was abundant. So disappointed I couldn’t enjoy it. I tried to eat as much as I could but I gave up.
Then there’s the water. Yes I’m reviewing water because it was that good. Ice cold no funny taste just crisp, clean and refreshing. I appreciate a restaurant that serves good water.
The young lady working the drive through was as polite as can be. So the service was good. It’s worth a try I recommend ordering something basic that you’ve had before.
… moreZahab Ramay
Was passing through on my way to Atlanta, did a quick google search and glad I found this place over the fastfood joints around. Food was fresh, tasty, and filling. Glad I stopped by. If I’m ever around again, I’ll definitely stop by! Highly recommend!!!
… moreRob Madden Made It
I absolutely love this place. Valley is my hometown and EVERY single time I come back to Valley, I’m going to stop here. The food is AMAZING and is always made fresh and hot. You won’t be disappointed. My favorite go to !
… moreJess O
Wow!! The food is AMAZING.. What really brings it down is any time Ive ordered it takes 40mins or more to get ONE gyro.. Also the service is so bad I spent 20 mins waiting to put in my order.
The food is SUPERB, so sad it’s such a difficult ordeal to eat there..
… moreGregg Frost
Since moving to the area we have been looking for a good Greek restaurant. Valley/Lanett has a gem! I got the Gyro plate with Greek salad and couldn’t have been more happy with my choice. Great flavor. Great service. Family owned. Everything I saw was freshly prepared. I will be coming back very soon. The pic is after I had about half of the entree.
… moreJazzlyn Roary
Fresh and delicious with every bite.
I tried the California chicken salad, which was mouthwatering with many flavors. The dressing wasn’t needed, but with it came more wild flavors.
I definitely will be back
… moreAshlynne Hathcock
Requested no onion. They still put onions. I request no onion everytime and 4 out of 5 times they still put onion.
… moreJASON LOTT
Fast Greek food, salads & chicken fingers. I’m not normally a fast food fan but they have some great options that hard to find in the area. Worth a visit.
… moreJohn Leonard
In a sea of fast food restaurants do yourself a favor and try Yiannis Kitchen instead. I have to admit I was not expecting much but my grilled chicken gyro was really good paired with their side of hummus. And my wife’s grilled chicken salad was exceptionally good for a fast-casual establishment. The lettuce was cold, crisp, and fresh and the topping and dressing were top notch. My only ding was that there was a fair amount of smoke from the grill flooding the main dinning area when I was there. We left with my eyes stinging a bit and our clothes definitely smelled of it. Maybe their exhaust system wasn’t working well when I visited? But definitely good food and will stop by again even with the smokey atmosphere.
Edit update: I have updated my score to 5 stars now that they have fixed the vent issue.
… moreThe Voice of Reason
I wish I could say more. I had heard good things about that Philly cheesesteak and I think it probably would have been pretty good, but the meat tasted like it had been cooked in old grease. I’m still currently in search of a good Philly cheese steak here in Valley Alabama
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