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Laid-back, counter-serve chain specializing in hearty plates of New Orleans cuisine.
Hours
| Monday | 11 AM–9 PM |
| Tuesday | 11 AM–9 PM |
| Wednesday | 11 AM–9 PM |
| Thursday | 11 AM–9 PM |
| Friday | 11 AM–10 PM |
| Saturday | 11 AM–10 PM |
| Sunday | 11 AM–8 PM |
Address and Contact Information
Address: 13901 Town Center Blvd # 900, Noblesville, IN 46060
Phone: (317) 776-7050
Website: http://yatscajuncreole.online/
Menu Photos
Order and Reservations
Order: Order online
Photo Gallery
Related Web Results
YATS – Authentic Cajun & Creole Cuisine | Order Online
YATS brings authentic Cajun & Creole cuisine across Indiana! With multiple locations serving signature Louisiana dishes, order online or dine in today!
Yats Cajun Creole at Hamilton Town Center – Simon
We’re a local New Orleans style joint. The menu us rotating and this results in a variety of sauces and rich diversity of flavor.
Yats HTC | Noblesville IN – Facebook
Yats HTC, Noblesville. 1198 likes · 2106 were here. The food is deeply satisfying with a touch of spice. It’s essentially Louisiana cuisine, with a he.
Reviews
Richard Boggs (Rich)
Cajun food always a good find. Warm with just a little spice but was expecting more. White rice dispute my request for brown rice. Tables appeared clean but I almost lost a shoe to the sticky floor.
… morePatricia Izquierdo
My husband and I came here for the first time and were pleasantly surprised. They allow you to taste test before you purchase your meal and I am so glad they did. The food is out quickly and it is so satisfying. It was lovely to have something that had a good kick to it! It was even better to have the different arrays of hot sauces to make it even spicier. We’ll be back.
… moreKyle Matsumura
Ordered the drunked chicken etouffee with cajun garlic bread and it was great. I already know what I’m planning on trying next time I come back. Also, highly recommend getting a second helping of the garlic bread. It’s so good, you won’t regret it!!
… moreKassie “Kassinova” Barroso
Yats is comfort food. The food is always hot, fresh and delicious. The bread is so good, you should definitely order extra every time. One of my go to orders is drunken chicken. (It’s not spicy.) Staff was very kind. We will be back again.
… moreJames Sneed
I’ve been to 2 different locations and YATS is a place that is always consistently food no matter what location you visit. Huge portions at a good price. I’ve never had a bad experience at any of rhe YATS that I’ve been to.
… moreAlec Kosla
Went to this yats today for the first time in a while and they changed their bread and it was absolutely disgusting. The chipotle alexio was the same so that was good but the bread was so bad. Also this location only has about 3 or 4 hot sauces to choose from which is so little compared to the 96th street location. Don’t see myself coming back to this one anytime soon unfortunately.
… moreAlly Bright
Yats always does a great job! The food is consistently good! Especially their garlic bread. We always order extra! The food is great and tasty. The staff here was very kind and friendly. Their establishment was clean and efficient, as well. We never wait too long for food and get good customer service! Thank you for the great food!
… moredavid richeson
The bread is excellent, and their version of Gumbo is a good choice. My jambalaya recommendation is DO NOT get it.
Jambalaya is only available on Fridays and Saturdays. As you can see from my attached photo from my last visit, the “chicken and sausage jambalaya” had no sausage and only 2 teaspoons of chicken. The taste was rice, very heavy on the tomato, green pepper, and some spice. If you are looking for an acceptable jambalaya, there are at least 3 places within 10 miles that serve a good one. Note that this was not a take out order. The clam shell is what they now serve dine-in in.
… moreJambalaya is only available on Fridays and Saturdays. As you can see from my attached photo from my last visit, the “chicken and sausage jambalaya” had no sausage and only 2 teaspoons of chicken. The taste was rice, very heavy on the tomato, green pepper, and some spice. If you are looking for an acceptable jambalaya, there are at least 3 places within 10 miles that serve a good one. Note that this was not a take out order. The clam shell is what they now serve dine-in in.
Bianca Camille
Excellent!!!! The food is reasonably priced and worth every bite. The rice was not overly cooked but just right. The food was delicious. Fresh ingredients! It is well seasoned. Will definitely be back!
… moreDeon Adams
This was my first visit to this Yats location, and unfortunately, it will be remembered for all the wrong reasons. I’ve eaten at several other Yats restaurants around the city and always enjoyed myself. But here, I was disrespected, dismissed, and made to feel singled out in a way that no customer should ever experience.
I ordered gumbo to-go. The way it was packaged was careless, and within minutes the lid popped off, spilling hot food all over my trunk. I returned right away, politely explained the situation, and requested a replacement. Instead of empathy or professionalism, I was met with hostility from the staff member who assisted me (a white male, name unknown). He argued against replacing the food, gave me a smaller portion with no rice, and when I asked about the rice, told me, “It’s fine, you can wash it off.” That alone is insulting—no customer should ever be told to wash off their own food after it’s been ruined.
When I asked for a manager’s or owner’s number to provide feedback, I was met with more attitude, sarcasm, and resistance. I was told, “I already gave you the food, why do you need to call anybody?” That type of dismissive response crosses the line of customer service into outright disrespect.
What makes this worse—and deeply personal—is that I came in professionally dressed in a suit, bow tie, blazer, and fedora. I was polite and respectful from the beginning. Yet as a Black man new to this area, I was still treated like my concerns didn’t matter, spoken down to, and made to feel uncomfortable and unwanted. It is hard to escape the conclusion that race played a role in how I was handled. No matter how I presented myself, I was not afforded the same courtesy or respect that should be given to any paying customer.
This experience was not just bad service—it felt discriminatory. I left not only disappointed in the lack of professionalism but disturbed by how casually I was dismissed. Yats as a brand has always been one of my favorites, but this location reflects poorly on the company as a whole if behavior like this is allowed to stand.
I strongly urge the owner to take this seriously. Food quality means nothing if customers are made to feel disrespected, uncomfortable, or discriminated against. No one should have to go through what I experienced today.
… moreI ordered gumbo to-go. The way it was packaged was careless, and within minutes the lid popped off, spilling hot food all over my trunk. I returned right away, politely explained the situation, and requested a replacement. Instead of empathy or professionalism, I was met with hostility from the staff member who assisted me (a white male, name unknown). He argued against replacing the food, gave me a smaller portion with no rice, and when I asked about the rice, told me, “It’s fine, you can wash it off.” That alone is insulting—no customer should ever be told to wash off their own food after it’s been ruined.
When I asked for a manager’s or owner’s number to provide feedback, I was met with more attitude, sarcasm, and resistance. I was told, “I already gave you the food, why do you need to call anybody?” That type of dismissive response crosses the line of customer service into outright disrespect.
What makes this worse—and deeply personal—is that I came in professionally dressed in a suit, bow tie, blazer, and fedora. I was polite and respectful from the beginning. Yet as a Black man new to this area, I was still treated like my concerns didn’t matter, spoken down to, and made to feel uncomfortable and unwanted. It is hard to escape the conclusion that race played a role in how I was handled. No matter how I presented myself, I was not afforded the same courtesy or respect that should be given to any paying customer.
This experience was not just bad service—it felt discriminatory. I left not only disappointed in the lack of professionalism but disturbed by how casually I was dismissed. Yats as a brand has always been one of my favorites, but this location reflects poorly on the company as a whole if behavior like this is allowed to stand.
I strongly urge the owner to take this seriously. Food quality means nothing if customers are made to feel disrespected, uncomfortable, or discriminated against. No one should have to go through what I experienced today.