
Address and Contact Information
Address: 837 Lincoln St, Eugene, OR 97401
Phone: (458) 240-7564
Website: http://yardyrumbar.com/
Menu Photos
Order and Reservations
Order: Order online
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Reviews
Let me tell you. This place is the real deal. Absolutely smashed my expectations and easily pushed out the old number one restaurant in Eugene for me. This is our new number one favorite place to do date night. We will be back. Hostess was welcoming and the wait staff were prompt and went out of their way to help. I think the owner was running the bar that night?
We got there at 1745 on a Friday and ordered 2 starters, then a starter and two entrees after our first cocktail. The entire time we were sitting people kept coming in and asking for availability. Grab a cocktail and wait on the patio. Get here early and order as you need tip well and enjoy yourself. Would rate higher if I could. Love love love this place
Flavorful food and drink, meticulously prepared and wrapped in a converted historic home with all the quirks you would expect an older home housing a restaurant to have; limited indoor seating, patio seating, narrow walkways, making space where possible.
Ordering via counter service shoehorned into the entry and/or the now ubiquitous QR code ordering (yuck) don’t do justice to the truly special food. Service was timely for our group of 5 even with the fried chicken on our order.
Good food y’all
I ordered the plaintain crispy chicken sandwich, I was pleasantly surprised by the juicy chicken, crispy outer fry, and the flavor. I was disappointed that I really didn’t see anything besides the sauce and the chicken, there seem to be tiny amounts of pickled vegetables, but the sandwich could be made even better bye simply adding some sort of coleslaw or more layers inside besides just the chicken.
The rum ice cream is delicious but could be a little less sweet, the chocolate cake is satisfying in texture and it’s not too sweet, very moist.
The service was good, atmosphere is appealing and comfortable.
Thank you for feeding me!
I’ll be back to try other things.
The doubles are a delight, a set of two fried flatbreads topped with curried chickpeas. Lightly spicy, fully spiced, with a refreshing herbal and sour note that brings it all together.
The fried chicken, a delight–juicy, crispy, and seasoned to perfection. Served with a curry and spicy pepper sauce that bring brightness and heat if you’re wanting that.
The jerk veggie plate was also terrific. Since it’s market veg I hesitate to comment on specific veg, but we had a variety of root vegetables that were cooked to perfection. And the red beans and rice were amazing and comforting paired with the chicken.
Didn’t get any of the liquor but the listened to the bartender give a couple of the nearby tables some great rundowns; we did have an incredible local cider that paired amazingly with the menu we had.
Despite counter/qr code ordering, we found the service excellent–we didn’t have to ask for water at all, and it was lovely to chat about the menu with the staff. I hope you all enjoy this gem in your community!